Sheffield Chews Recipe

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Sheffield Chews
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Ingredients:

Directions:

  1. Combine butter and 1 cup sugar in a medium mixing bowl, stirring until well blended. Add 1 egg and egg yolk; mix well. Combine flour, baking powder, and salt; add to butter mixture, mixing well. Stir in 1 teaspoon vanilla. Spread mixture evenly in a greased 13- x 9- x 2-inch baking pan; set aside.
  2. Lightly beat 1 egg white (at room temperature); gradually add brown sugar, beating well. Stir in pecans and remaining vanilla. Spread pecan mixture evenly over prepared crust. Bake at 375° for 15 minutes; reduce temperature to 325°, and bake 20 minutes. Cool completely in pan on a wire rack, and cut into 2-inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4311.09 Kcal (18050 kJ)
Calories from fat 2496.43 Kcal
% Daily Value*
Total Fat 277.38g 427%
Cholesterol 571.39mg 190%
Sodium 351.82mg 15%
Potassium 2058.37mg 44%
Total Carbs 437.9g 146%
Sugars 288.21g 1153%
Dietary Fiber 26.08g 104%
Protein 51.86g 104%
Vitamin C 2.4mg 4%
Vitamin A 1.1mg 38%
Iron 12.5mg 69%
Calcium 626.1mg 63%
Amount Per 100 g
Calories 482.68 Kcal (2021 kJ)
Calories from fat 279.51 Kcal
% Daily Value*
Total Fat 31.06g 427%
Cholesterol 63.97mg 190%
Sodium 39.39mg 15%
Potassium 230.46mg 44%
Total Carbs 49.03g 146%
Sugars 32.27g 1153%
Dietary Fiber 2.92g 104%
Protein 5.81g 104%
Vitamin C 0.3mg 4%
Vitamin A 0.1mg 38%
Iron 1.4mg 69%
Calcium 70.1mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 108.5
    Points
  • 122
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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