Sharp Mac Amp Cheese Recipe

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Sharp Mac Amp Cheese
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Ingredients:

Directions:

  1. Boil macaroni
  2. Heat milk to just before boiling
  3. Add some cheese
  4. Add some corn starch (for thickening to desired consistency)
  5. Add some butter
  6. (continue 3-5 until you use all but 1/2 cup of cheese)
  7. Drain macaroni
  8. Put in 12x8 pan
  9. Put remaining cheese and some butter on top
  10. Bake at 400 until thoroughly heated and top layer of cheese is melted.
  11. Server hot or warm - is good cold too!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.45 Kcal (1212 kJ)
Calories from fat 116.17 Kcal
% Daily Value*
Total Fat 12.91g 20%
Cholesterol 40.49mg 13%
Sodium 245.23mg 10%
Potassium 84.74mg 2%
Total Carbs 29.85g 10%
Sugars 1.14g 5%
Dietary Fiber 1.14g 5%
Protein 14.39g 29%
Iron 1.1mg 6%
Calcium 277.9mg 28%
Amount Per 100 g
Calories 381.9 Kcal (1599 kJ)
Calories from fat 153.27 Kcal
% Daily Value*
Total Fat 17.03g 20%
Cholesterol 53.42mg 13%
Sodium 323.55mg 10%
Potassium 111.81mg 2%
Total Carbs 39.38g 10%
Sugars 1.5g 5%
Dietary Fiber 1.5g 5%
Protein 18.98g 29%
Iron 1.5mg 6%
Calcium 366.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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