Seven-Minute Frozen Cherry Yogurt Recipe

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Seven-Minute Frozen Cherry Yogurt
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Ingredients:

Directions:

  1. Position knife blade in food processor bowl; add half of frozen cherries. Process until fruit is chopped. Remove chopped cherries. Repeat procedure with remaining half of cherries; scrape sides of processor bowl. Return chopped cherries to processor bowl. Add sugar, yogurt, and almond extract; process until smooth. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.02 Kcal (230 kJ)
Calories from fat 3.15 Kcal
% Daily Value*
Total Fat 0.35g 1%
Cholesterol 1.75mg 1%
Sodium 23.21mg 1%
Potassium 85.75mg 2%
Total Carbs 11.21g 4%
Sugars 10.97g 44%
Dietary Fiber 0.08g 0%
Protein 1.79g 4%
Vitamin C 0.6mg 1%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 121.9 Kcal (510 kJ)
Calories from fat 6.98 Kcal
% Daily Value*
Total Fat 0.78g 1%
Cholesterol 3.88mg 1%
Sodium 51.43mg 1%
Potassium 189.99mg 2%
Total Carbs 24.83g 4%
Sugars 24.31g 44%
Dietary Fiber 0.18g 0%
Protein 3.97g 4%
Vitamin C 1.4mg 1%
Calcium 133.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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