Black Forest Cherry Cheesecake Recipe

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Black Forest Cherry Cheesecake
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  1. To prepare the cherry topping, place 2 cups cherries in a blender or food processor, and process until smooth. Combine the pureed cherries, 1/4 cup sugar, lemon juice, and cornstarch in a small saucepan. Bring to a boil, and cook 1 minute, stirring constantly. Pour cherry topping into a bowl; cover and chill.
  2. Preheat oven to 350°.
  3. To prepare the crust, combine crumbs, 1/4 cup sugar, butter, and egg white in a bowl; toss with a fork until well-blended. Press crumb mixture into the bottom of a 10-inch springform pan coated with cooking spray. Bake at 350° for 10 minutes; cool on a wire rack. Reduce oven temperature to 300°.
  4. To prepare the filling, combine sour cream, milk, and cheeses in a large bowl. Beat at medium speed of a mixer until well-blended. Add 1 1/4 cups sugar, cocoa, vanilla, and eggs; beat well. Stir in minichips. Pour cheese mixture into prepared pan. Bake at 300° for 50 minutes or until almost set (center will not be firm, but will set up as it chills). Turn oven off; cool cheesecake in closed oven 40 minutes. Remove from oven; cool on a wire rack. Spread cherry topping over cheesecake. Top with cherry halves. Cover and chill 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.43 Kcal (496 kJ)
Calories from fat 16.31 Kcal
% Daily Value*
Total Fat 1.81g 3%
Cholesterol 27.62mg 9%
Sodium 58.15mg 2%
Potassium 151.02mg 3%
Total Carbs 24.16g 8%
Sugars 19.46g 78%
Dietary Fiber 1.05g 4%
Protein 2.64g 5%
Vitamin C 2.9mg 5%
Iron 0.3mg 1%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 142.6 Kcal (597 kJ)
Calories from fat 19.64 Kcal
% Daily Value*
Total Fat 2.18g 3%
Cholesterol 33.26mg 9%
Sodium 70.01mg 2%
Potassium 181.84mg 3%
Total Carbs 29.09g 8%
Sugars 23.44g 78%
Dietary Fiber 1.27g 4%
Protein 3.17g 5%
Vitamin C 3.5mg 5%
Iron 0.3mg 1%
Calcium 52.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
  • 3

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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