Sesame Sticks Recipe

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Sesame Sticks
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Ingredients:

Directions:

  1. Preheat the oven to 350°F. Season the butter with salt and pepper, brush it on the bread sticks, and roll the sticks in the sesame seeds. Bake the sesame sticks on a baking sheet in the middle of the oven for 15 minutes, or until they are golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.01 Kcal (214 kJ)
Calories from fat 32.96 Kcal
% Daily Value*
Total Fat 3.66g 6%
Cholesterol 3.05mg 1%
Sodium 27.45mg 1%
Potassium 29.92mg 1%
Total Carbs 3.57g 1%
Sugars 0.28g 1%
Dietary Fiber 1.08g 4%
Protein 1.49g 3%
Iron 1mg 6%
Calcium 85.4mg 9%
Amount Per 100 g
Calories 431.59 Kcal (1807 kJ)
Calories from fat 278.85 Kcal
% Daily Value*
Total Fat 30.98g 6%
Cholesterol 25.83mg 1%
Sodium 232.25mg 1%
Potassium 253.1mg 1%
Total Carbs 30.19g 1%
Sugars 2.37g 1%
Dietary Fiber 9.14g 4%
Protein 12.64g 3%
Vitamin A 0.1mg 0%
Iron 8.5mg 6%
Calcium 722.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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