Italian Sesame Stick Cookies Recipe

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Italian Sesame Stick Cookies
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Ingredients
9
Count
Nutrition
189
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Stir together flour, baking powder and salt. in a bowl.
  2. Set aside.
  3. Cream the butter in mixer bowl.
  4. Beat vanilla extract and sugar into the butter until fluffy.
  5. Beat in eggs, one at a time, beating lightly after each addition.
  6. Gradually mix in flour until smooth dough forms.
  7. Form dough into a ball.
  8. Chill 20 minutes, turning occasionally.
  9. Preheat oven to 350 degrees F.
  10. Pour milk to a 1 level in a shallow bowl.
  11. Spread sesame seeds on waxed paper.
  12. On floured board, shape 1/4 cup of dough into a 10 rope.
  13. Cut rope into 2 pieces.
  14. Place pieces in milk and then roll in sesame seeds.
  15. Place 1 apart on a foil-lined cookie sheet.
  16. Bake for 20 to 22 minutes.
  17. Remove from oven.
  18. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.43 Kcal (793 kJ)
Calories from fat 107.75 Kcal
% Daily Value*
Total Fat 11.97g 18%
Cholesterol 29.06mg 10%
Sodium 40.83mg 2%
Potassium 98.83mg 2%
Total Carbs 17.43g 6%
Sugars 3.28g 13%
Dietary Fiber 2.26g 9%
Protein 4.23g 8%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 142mg 14%
Amount Per 100 g
Calories 460.03 Kcal (1926 kJ)
Calories from fat 261.67 Kcal
% Daily Value*
Total Fat 29.07g 18%
Cholesterol 70.56mg 10%
Sodium 99.17mg 2%
Potassium 240.02mg 2%
Total Carbs 42.33g 6%
Sugars 7.97g 13%
Dietary Fiber 5.49g 9%
Protein 10.27g 8%
Vitamin A 0.2mg 2%
Iron 5.4mg 12%
Calcium 344.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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