Sesame Seed and Rose Petal Wafers. Recipe

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Sesame Seed and Rose Petal Wafers.
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl and mix well.
  2. Form 2 teaspoons of wafer mixture into 2 small balls and place 15cm apart on baking paper-lined oven trays (mixture will spread considerably.
  3. Bake at 180c for 10-12 minutes or until golden and bubbling.
  4. Remove from oven and stand for 5 minutes before transferring to a wire rack to cool.
  5. Repeat with remaining mixture - best made on day of serving.
  6. Note: Use roses that have not been sprayed with chemicals or pesticides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.53 Kcal (170 kJ)
Calories from fat 15.24 Kcal
% Daily Value*
Total Fat 1.69g 3%
Sodium 49.48mg 2%
Potassium 16.86mg 0%
Total Carbs 6.22g 2%
Sugars 3.25g 13%
Dietary Fiber 0.55g 2%
Protein 0.85g 2%
Iron 0.5mg 3%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 385.65 Kcal (1615 kJ)
Calories from fat 144.99 Kcal
% Daily Value*
Total Fat 16.11g 3%
Sodium 470.75mg 2%
Potassium 160.41mg 0%
Total Carbs 59.17g 2%
Sugars 30.9g 13%
Dietary Fiber 5.22g 2%
Protein 8.11g 2%
Iron 4.6mg 3%
Calcium 264.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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