Directions:
- In a small bowl, whisk together soy sauce, lime juice, sugar, ginger, and sesame oil until sugar dissolves.
- In a medium bowl, toss cucumbers with 3 tbsp dressing and set aside.
- Spread chicken pieces on a large plate.
- Dredge in sesame seeds, pressing lightly to adhere.
- Heat a large skillet over medium-high.
- Add 1 tsp olive oil and the bok choy.
- Cook, turning occasionally, until the bok choy is brown on all sides but still a little crunchy, about 8 minutes.
- Transfer the bok choy to a serving platter and reduce heat to medium.
- Add 1 tsp olive oil to skillet and cook chicken until sesame seeds are toasted and chicken is cooked through, about 5 minutes, flipping halfway through cooking time.
- On a work surface, shred chicken.
- Add chicken, cucumbers, jalapenos, and cilantro to platter, top with remaining dressing and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 485.46 Kcal (2033 kJ) | ||
| Calories from fat | 334.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.18g | 57% | |
|---|---|---|---|
| Cholesterol | 38.26mg | 13% | |
| Sodium | 1520.5mg | 63% | |
| Potassium | 341.34mg | 7% | |
| Total Carbs | 23.51g | 8% | |
| Sugars | 3.92g | 16% | |
| Dietary Fiber | 3.83g | 15% | |
| Protein | 17.27g | 35% | |
| Vitamin C | 57.9mg | 96% | |
| Vitamin A | 5.7mg | 189% | |
| Iron | 132.3mg | 735% | |
| Calcium | 268.9mg | 27% | |
| Amount Per 100 g | |||
| Calories | 185.59 Kcal (777 kJ) | ||
| Calories from fat | 127.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.21g | 57% | |
|---|---|---|---|
| Cholesterol | 14.63mg | 13% | |
| Sodium | 581.29mg | 63% | |
| Potassium | 130.49mg | 7% | |
| Total Carbs | 8.99g | 8% | |
| Sugars | 1.5g | 16% | |
| Dietary Fiber | 1.46g | 15% | |
| Protein | 6.6g | 35% | |
| Vitamin C | 22.1mg | 96% | |
| Vitamin A | 2.2mg | 189% | |
| Iron | 50.6mg | 735% | |
| Calcium | 102.8mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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