Sesame Chicken Recipe

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Sesame Chicken
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Ingredients:

Directions:

  1. Toast sesame seeds in skillet over medium high heat, for about 5 minutes.
  2. Remove seeds and set aside.
  3. Spray skillet with cooking spray, and cook chicken for about 5 minutes on each side, until no longer pink in the center.
  4. Combine seeds, honey and soy sauce in a small bowl and mix well.
  5. When chicken is done, remove pan from heat and pour sesame seed mixture over the chicken, and turn chicken to coat.
  6. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.98 Kcal (850 kJ)
Calories from fat 62.1 Kcal
% Daily Value*
Total Fat 6.9g 11%
Cholesterol 6.15mg 2%
Sodium 1590.87mg 66%
Potassium 147.84mg 3%
Total Carbs 31.77g 11%
Sugars 26.37g 105%
Dietary Fiber 1.5g 6%
Protein 6.84g 14%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 97.9mg 10%
Amount Per 100 g
Calories 246.04 Kcal (1030 kJ)
Calories from fat 75.27 Kcal
% Daily Value*
Total Fat 8.36g 11%
Cholesterol 7.45mg 2%
Sodium 1928.33mg 66%
Potassium 179.2mg 3%
Total Carbs 38.51g 11%
Sugars 31.96g 105%
Dietary Fiber 1.82g 6%
Protein 8.29g 14%
Vitamin C 0.6mg 1%
Iron 2.5mg 11%
Calcium 118.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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