Directions:
- Peel and cut 4 medium carrots into long matchstick-size pieces. Heat 1 tablespoon toasted sesame oil in a large skillet, preferably nonstick, over medium heat. Add carrots and cook, stirring occasionally, until just tender, 3-4 minutes. Season with kosher salt and freshly ground black pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.53 Kcal (115 kJ) | ||
| Calories from fat | 15.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.7g | 3% | |
|---|---|---|---|
| Sodium | 21.05mg | 1% | |
| Potassium | 97.6mg | 2% | |
| Total Carbs | 3.05g | 1% | |
| Sugars | 1.53g | 6% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.3mg | 10% | |
| Calcium | 10.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 85.51 Kcal (358 kJ) | ||
| Calories from fat | 47.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.28g | 3% | |
|---|---|---|---|
| Sodium | 65.36mg | 1% | |
| Potassium | 303.11mg | 2% | |
| Total Carbs | 9.47g | 1% | |
| Sugars | 4.74g | 6% | |
| Dietary Fiber | 2.84g | 4% | |
| Protein | 0.95g | 1% | |
| Vitamin C | 5.7mg | 3% | |
| Vitamin A | 0.9mg | 10% | |
| Calcium | 31.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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