Seeded Butternut Squash Braid Recipe

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Seeded Butternut Squash Braid
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Ingredients:

Directions:

  1. Place squash in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain and mash squash (you will need 2 cups); cool to 110°-115°.
  2. In a small bowl, dissolve yeast in warm milk and water. In a large bowl, combine the pepitas, butter, egg, brown sugar, salt, cooked squash, yeast mixture and 2 cups flour; beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky).
  3. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover with plastic wrap and let rise in a warm place until doubled, about 1 hour.
  4. Punch dough down. Turn onto a lightly floured surface; divide into thirds. Shape each into a 26-in. rope; braid ropes. Transfer to a greased baking sheet; form into a circle, pinching ends together to seal. Cover with a clean kitchen towel; let rise in a warm place until doubled, about 45 minutes.
  5. For topping, beat egg and water; brush over braid. Sprinkle with pepitas. Bake at 350° for 18-23 minutes or until golden brown. Remove from pan to wire rack. Yield: 1 loaf (18 slices).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 469.74 Kcal (1967 kJ)
Calories from fat 48.04 Kcal
% Daily Value*
Total Fat 5.34g 8%
Cholesterol 25.05mg 8%
Sodium 97.03mg 4%
Potassium 106.98mg 2%
Total Carbs 91.01g 30%
Sugars 2.3g 9%
Dietary Fiber 1.15g 5%
Protein 10.33g 21%
Vitamin C 4.6mg 8%
Vitamin A 0.2mg 8%
Iron 1.4mg 8%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 226.58 Kcal (949 kJ)
Calories from fat 23.17 Kcal
% Daily Value*
Total Fat 2.57g 8%
Cholesterol 12.08mg 8%
Sodium 46.8mg 4%
Potassium 51.6mg 2%
Total Carbs 43.9g 30%
Sugars 1.11g 9%
Dietary Fiber 0.55g 5%
Protein 4.98g 21%
Vitamin C 2.2mg 8%
Vitamin A 0.1mg 8%
Iron 0.7mg 8%
Calcium 11.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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