Seared Mahi-Mahi with Mango Sauce and Fragrant Rice (Robert Irvine) Recipe

Posted by
Rate It!
Seared Mahi-Mahi with Mango Sauce and Fragrant Rice (Robert Irvine)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. For the rice: Combine the rice and water together in a large saucepan. Place the pan over medium heat and bring to a boil. Reduce the heat to low and cover the pot. Cook the rice for 20 minutes.
  2. For the sauce: Peel the mango and slice the flesh off the pit. Dice the mango flesh.
  3. In a large bowl, whisk together the vinegar, oil, and lime juice. Season with salt and pepper. Stir in the mango, cilantro, garlic, and ginger. Set aside.
  4. Heat a large, nonstick saute pan over medium-high heat.
  5. Rub the fish fillets with the oil, salt, and pepper. Place in the hot pan and sear until golden on 1 side, 3 to 4 minutes.
  6. Turn the fish over and cook until cooked through, another 3 to 4 minutes. Be careful not to overcook the fish. You'll know the fish is done when the flesh springs back. Remove the fish to a plate.
  7. When the rice is cooked, fluff it with a fork and gently stir in the cilantro and scallions. Season with salt, to taste.
  8. Place a mound of rice on each plate. Top with mahi-mahi. Spoon the mango sauce over each fillet and top with chopped scallions. Drizzle the liquid from the mango sauce around the rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.27 Kcal (2149 kJ)
Calories from fat 245.38 Kcal
% Daily Value*
Total Fat 27.26g 42%
Sodium 6.41mg 0%
Potassium 205.67mg 4%
Total Carbs 64.34g 21%
Sugars 12.41g 50%
Dietary Fiber 2.66g 11%
Protein 3.73g 7%
Vitamin C 38.3mg 64%
Iron 0.3mg 2%
Calcium 39mg 4%
Amount Per 100 g
Calories 158.75 Kcal (665 kJ)
Calories from fat 75.89 Kcal
% Daily Value*
Total Fat 8.43g 42%
Sodium 1.98mg 0%
Potassium 63.61mg 4%
Total Carbs 19.9g 21%
Sugars 3.84g 50%
Dietary Fiber 0.82g 11%
Protein 1.15g 7%
Vitamin C 11.8mg 64%
Iron 0.1mg 2%
Calcium 12.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top