74088 zurie pork tenderloin mustard Recipes
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Spicy Oriental Pork Tenderloin Marinadepork tenderloin, soy sauce and10 Morepork tenderloin, soy sauce, beef base (could use half a beef bouillon or a whole, i don tsp think it would matter), red pepper flakes, chinese hot mustard (could use less and use dry mustard), ginger powder (could use a tsp of fresh), chinese five spice powder, brown sugar, sherry wine, garlic cloves, pressed, onion, diced, sesame oil1 hour , 12 ingredients
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Quick and Easy Pork Tenderloinpork tenderloin and1 Morepork tenderloin, kikkoman quick & easy marinade or 1/3 cup garlic and herb marinade or 1/3 cup toasted sesame marinade or 1/3 cup honey & mustard marinade or 1/3 cup gourmet teriyaki marinade25 min, 2 ingredients
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Apricot-Mustard Grilled Pork Tenderloinpork tenderloin, apricot preserves, mustard and2 Morepork tenderloin, apricot preserves, mustard, salt , to taste, pepper , to taste25 min, 5 ingredients
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Pork Tenderloin With Dijon Cranberry Saucedijon mustard, chopped fresh tarragon and8 Moredijon mustard, chopped fresh tarragon, fresh ground black pepper, pork tenderloin, trimmed, olive oil, whole berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, fresh ground black pepper44 min, 10 ingredients
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Mustard-Glazed Pork Tenderloindijon mustard (1 cup), orange juice, pork tenderloins and1 Moredijon mustard (1 cup), orange juice, pork tenderloins, garnish: fresh thyme sprigs20 min, 5 ingredients
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Pork Tenderloin with Dijon Cranberry Saucedijon mustard, chopped fresh tarragon and8 Moredijon mustard, chopped fresh tarragon, freshly ground black pepper, pork tenderloins, trimmed, olive oil, whole-berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, freshly ground black pepper10 ingredients
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Pork Tenderloin with Mustard Saucebrown sugar, soy sauce, red wine, pork tenderloin, ketchup and3 Morebrown sugar, soy sauce, red wine, pork tenderloin, ketchup, dry mustard, vinegar, curry powder8 ingredients
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Mustard-Glazed Pork Tenderloindijon mustard (1 cup), orange juice, pork tenderloins and1 Moredijon mustard (1 cup), orange juice, pork tenderloins, garnish: fresh thyme sprigs20 min, 5 ingredients
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Light Pork Tenderloins with Mustard Saucepork tenderloins, fresh thyme sprigs, brandy, divided and10 Morepork tenderloins, fresh thyme sprigs, brandy, divided, olive oil, divided, salt, pepper, sliced onion, brown sugar, halved seedless red grapes, canned no-salt-added chicken broth, undiluted, coarse-grained mustard, cornstarch, water13 ingredients
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Maple-Mustard Pork Tenderloin With Caramelized Applespork tenderloins, dijon mustard, maple syrup, divided and4 Morepork tenderloins, dijon mustard, maple syrup, divided, chopped fresh or 1 tsp dried rosemary, salt, pepper, granny smith apples, each peeled and cut into 16 wedges (about 2 1/2 lb)8 ingredients
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Pork tenderloin with herbs and mustardblack peppercorn, dijon mustard, pork tenderloin, rosemary and1 Moreblack peppercorn, dijon mustard, pork tenderloin, rosemary, thyme1 hour , 5 ingredients
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Mustard Herb-Crusted Pork Tenderloinwhite bread, chopped fresh parsley and9 Morewhite bread, chopped fresh parsley, grated fresh romano cheese, chopped fresh thyme, pork tenderloin, trimmed, salt, freshly ground black pepper, dijon mustard, fennel seeds, crushed, garlic clove, minced11 ingredients
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