343 zucchini tomato white wine Recipes

onion, sliced thin, olive oil, zucchini , halved lengthwise and cut crosswise into 1/4-inch-thick slices, garlic cloves, minced, tomatoes, peeled, seeded, and cut into 1/4-inch dice, fresh thyme leaves, chopped, dry white wine, italian or french bread about 3 1/2 inches in diameter, cut diagonally into 1/2-inch-thick slices (about 20), provolone cheese (about 1/4 lb), halved

zucchini , sliced lengthwise seeds removed rubbed with, olive oil, and seasoned with, salt and pepper, olive oil , to coat bottom of skillet, cooked crumbled sausage (optional), red pepper, diced, onion, diced, garlic cloves, minced, stalk celery, chopped, butternut squash or 1/2 cup pumpkin, very finely diced, creamed corn, golden raisin, cumin, curry, parsley, basil, salt and pepper, tomato sauce, cooked bulgar wheat, grated parmesan cheese, pine nuts, white wine, chicken stock or 1/2 cup vegetable stock

onion, finely chopped, olive oil or salad oil, garlic, minced or pressed, tomatoes, peeled, chopped, salt, dried basil leaves, sugar, dried oregano leaves, pepper, dry white wine or chicken broth, ibs. zucchini (4 to 6 medium), unpeeled, sliced 1/4-inch thick

zucchini, yellow squash, carrots, tomatoes, white wine, olive oil, chopped fresh herb, red onion, diced, roasted jalapenos, seeded, peeled and diced, garlic clove, minced, mayonnaise, dijon mustard, lemon juice, salt and pepper, flour tortillas , 10 inch size, cilantro (to garnish )

olive oil, red onion, halved and thinly sliced-divided, garlic cloves, very thinly slice-divided, zucchini, tomatoes, dried thyme, dried oregano, coriander seed, kosher salt, black pepper, white wine, dry, parmesan cheese, freshly grated

chopped onion, garlic, minced, no-salt-added whole tomatoes, undrained and chopped, dry white wine, no-salt-added tomato paste, dried oregano, dried basil, fennel seeds, salt, pepper, zucchini (about 2 1/2 lb), olive oil-flavored vegetable cooking spray, grated fat-free parmesan cheese, divided

zucchini , about 1 1/2 lb, olive oil, chopped onion, garlic clove, finely minced, chopped green peppers, dried oregano, ground pork, pine nuts, egg, fine fresh breadcrumbs, grated parmesan cheese , sauce, tomatoes, cored, seeded and but into 1-inch cubes, butter, chopped onion, minced garlic, dry white wine, fresh basil leaves or 1 tsp dried basil, salt and pepper

cumin seeds, four 6- to 7-oz red snapper fillets, skinned, olive oil, onion, sliced, cinnamon, garlic cloves, sliced thin, tomatoes, cut into chunks, two 3-inch strips fresh orange zest, removed with a vegetable peeler, dry white wine, fresh orange juice, chopped flat-leafed parsley leaves, two 7-inch-long zucchini (each about 1/2 lb), garnish: flat-leafed parsley sprigs

zucchini, sliced about 1/4 inch thick, ripe plum tomatoes, seeded and chopped, onion, finely chopped, chopped fresh cilantro, chopped fresh flat-leaf parsley, garlic, minced, jalapeno pepper, minced (more or less to suit your taste), white wine, water, sliced black olives or 1/4 cup green olives, shredded monterey jack cheese, salt and black pepper (keep in mind the green olives will make it plenty y)

zucchini , cut into matchsticks, kosher salt, tomato, capers, rinsed, garlic cloves, minced, dried red pepper flakes, dried oregano, white wine vinegar, extra virgin olive oil, whole wheat spaghetti, ground black pepper

zucchini, ends trimmed (about 4), halibut, cut into 1-inch cubes, olive oil, extra virgin olive oil, minced garlic, red pepper flakes, grated lemon zest, sliced green onions, dry white wine, shrimp stock, chopped peeled and seeded tomato, lightly toasted pine nuts, chopped fresh basil, chopped fresh parsley, salt , to taste, fresh ground black pepper , to taste, freshly grated parmigiano-reggiano cheese, garnish, sweet paprika, salt, garlic powder, fresh ground black pepper, onion powder, cayenne, dried oregano, dried thyme

tomato-seafood sauce, butter, onion, chopped, garlic, minced, celery stalk, minced, olive oil, minced fresh parsley, cubes fish-flavored bouillon cubes, dry red wine, canned diced tomatoes, white sugar, cayenne pepper, paprika, mixed frozen seafood, squid, cleaned and cut into rings and tentacles, salt and pepper to taste, polenta, water, coarse polenta (not instant ), baby spinach leaves, grated parmesan cheese, shredded mozzarella cheese, garlic salt to taste, vegetable mix, olive oil, red onion, diced, zucchini , cut in half lengthwise then into 1/4-inch slices, cremini mushrooms, sliced, balsamic vinegar, sea salt and pepper to taste

extra virgin olive oil, onions, diced, garlic, chopped, unpeeled eggplants, cut in half, diced, zucchini, cut in half, diced, cannellini beans, tomatoes, seeded and diced, white wine vinegar, sugar, salt, fresh basil, finely chopped

a 10-oz piece center-cut salmon fillet, skinned, zucchini, dry white wine, olive oil, chopped fresh dill leaves, minced garlic, vine-ripened cherry tomatoes

courgettes, couscous (5 1/2 oz), extra virgin olive oil, white wine, tomato puree, little young onion, chopped, fresh parsley, finely chopped, dried chives, fresh basil, salt

orange roughy fillets, skinned and boned, dry white wine, tarragon, thyme, parsley, salt and pepper, to taste, garlic, lemon juice (optional), zucchini or 2 large, sliced white mushrooms , about 2 1/2 cups, minced garlic, white onion, finely chopped, tomatoes or 2 cups grape , halved, thyme, poultry seasoning, oregano, basil, salt and pepper

milk, water, polenta or stone-ground cornmeal, salt, butter, chopped fresh herbs , such as basil, rosemary, or sage, red bell peppers , roasted, peeled, seeded, and cut into strips, whole, peeled garlic cloves, roasted in 1/4 cup olive oil and 1/4 cup white wine, eggplant (about 2 cups), peeled and cut into 1/2-inch dice and browned in olive oil, domestic or wild mushrooms, sliced and sauteed, artichokes, drained, sliced, and sauteed (or use fresh artichokes), zucchini , sliced lengthwise into 1/8-inch thick ribbons and wilted in olive oil, fresh spinach, washed, stemmed , and wilted, parmesan or fontina cheese, white wine, chopped onion or shallots, red or white wine vinegar, tomatoes (smoked for 10 to 15 minutes on a home smoker), pure and extra virgin olive oil

fresh mozzarella, patted dry and cubed, grated parmesan, chiffonade basil leaves, zucchini flowers, heirloom tomatoes, cut into wedges (use different sizes and colors), scallions , sliced super thin on the bias, kosher salt, red wine vinegar, high quality extra-virgin olive oil, all-purpose flour, white wine, peanut oil or vegetable oil, for frying