111 zucchini red goat Recipes

  • Grilled Vegetable Salad with Goat Cheese
    zucchini , cut in half crosswise, sliced lengthwise and
    9 More
    zucchini , cut in half crosswise, sliced lengthwise, yellow squash , cut in half crosswise, sliced lengthwise, sweet onion, cut into thin wedges, red bell pepper, cut into large pieces, olive oil, divided, white balsamic vinegar, salt, freshly ground black pepper, chopped fresh basil, goat cheese, crumbled
    10 ingredients
  • Creamy Corned Zucchini and Peppers
    zucchini (large) and
    9 More
    zucchini (large), corn (fresh, canned, or thawed from frozen ), white onion, canola oil (i use homemade jalapeno-infused, gives the dish a little kick), red bell pepper, dried rosemary, dried parsley, salt, ground pepper, goat cheese (soft , or cream cheese could be substituted though goat is better)
    15 min, 10 ingredients
  • Grilled Zucchini, Tomato and Goat Cheese Quesadillas
    fresh goat cheese, crumbled (about 3/4 cup) and
    6 More
    fresh goat cheese, crumbled (about 3/4 cup), pitted, chopped black olives, chopped red onion, zucchini (about 1 lb.), thinly sliced lengthwise, salt, four 10-inch flour tortillas, tomatoes (about 8 oz.), cored and sliced
    17 min, 7 ingredients
  • Vegetable and Goat Cheese Pizza
    olive oil, red onion, sliced, zucchini, cut into chunks and
    6 More
    olive oil, red onion, sliced, zucchini, cut into chunks, red pepper, cut into chunks, dried rosemary or 1 tsp oregano, crust prepared pizza crust , 10in each, salsa, goat cheese, fresh ground black pepper
    40 min, 9 ingredients
  • Grilled Zucchini Salad with Pizza Walnuts
    extra virgin olive oil (plus a little extra for the zucch... and
    17 More
    extra virgin olive oil (plus a little extra for the zucchini and the walnuts), minced shallot, minced or crushed garlic, salt , or to taste, cider vinegar or red wine vinegar, sugar, dried thyme, dried oregano, black pepper, zucchini, halved and cut lengthwise into 1/8-inch thick slices, walnut halves, raw or lightly toasted, grated parmesan cheese, very fresh, small, halved cherry tomatoes, springs of fresh marjoram , thyme, oregano, cubes of feta or crumbled goat cheese, dab of very fresh high-quality ricotta
    25 min, 18 ingredients
  • Pasta With Zucchini, Tomatoes and Bacon
    bacon, thick sliced , cut crosswise into 1 inch pieces and
    8 More
    bacon, thick sliced , cut crosswise into 1 inch pieces, red onion, chopped, yellow bell peppers or 1 red bell pepper, cored and cut into strips, white wine (or 1/2 cup sherry and 1 cup white grape juice or just all white grape juice), macaroni (rotini or elbow work well), zucchini , halved lengthwise and cut into 1/2 inch pieces, tomatoes, seeded and chopped, fresh oregano, chopped, crumbled goat cheese or 4 oz feta cheese
    25 min, 9 ingredients
  • Grilled Vegetable Stack With Goat Cheese Stuffing Grilled Vegetable Stack With Goat Cheese Stuffing
    zucchini, japanese eggplants, roasted red peppers and
    4 More
    zucchini, japanese eggplants, roasted red peppers, goat cheese, garlic clove, minced, shallot, minced, minced chives
    30 min, 7 ingredients
  • Grilled Vegetable Salad With Goat Cheese-Garlic Toasts Grilled Vegetable Salad With Goat Cheese-Garlic Toasts
    red bell pepper, halved and cored and
    21 More
    red bell pepper, halved and cored, yellow bell pepper, halved and cored, fennel bulb, sliced lengthwise 1/3 inch thick, japanese eggplant , sliced lengthwise 1/2 inch thick, ear of corn, shucked, onion, sliced 1/3 inch thick and separated into rings, zucchini or 1 medium yellow squash, sliced lengthwise 1/2 inch thick, jalapeno, extra virgin olive oil, plus more for brushing, salt & freshly ground black pepper, or, tomatoes, halved, fresh lime juice, chopped cilantro, ground cumin, baguette, sliced (6 - 1/2 inch thick ), extra virgin olive oil, for brushing, fresh goat cheese, softened (3 1/2 oz), chopped parsley, minced chives, chopped thyme, salt & freshly ground black pepper, garlic clove, halved
    31 min, 22 ingredients
  • Zucchini and Bean Salad with Bulgur Zucchini and Bean Salad with Bulgur
    olive oil, red wine vinegar and
    7 More
    olive oil, red wine vinegar, zucchini halved and thinly sliced, kidney beans rinsed, shallot sliced, roasted almonds chopped, fresh dill chopped, bulgur, goat cheese
    9 ingredients
  • Ww Weight Watchers Zucchini & Portobello Stacks Ww Weight Watchers Zucchini & Portobello Stacks
    red wine vinegar, shallots (about 1 large), table salt and
    8 More
    red wine vinegar, shallots (about 1 large), table salt, black pepper, freshly ground, olive oil, divided, portabella mushrooms, sliced, zucchini , thinly sliced lengthwise, french baguette, soft fresh goat cheese , with herbs, dried thyme, tomato, thinly sliced
    31 min, 11 ingredients
  • Polenta with Roasted Vegetables Polenta with Roasted Vegetables
    zucchini (about 2 medium) and
    11 More
    zucchini (about 2 medium), red bell pepper (about 2 peppers), red onion, olive oil, chopped fresh basil, balsamic vinegar, black pepper, divided, tubes polenta , each cut crosswise into 12 slices, salt, crumbled goat cheese or feta cheese, basil sprigs (optional)
    12 ingredients
  • Roasted-Vegetable Filled Crepes with Red Pepper Coulis Roasted-Vegetable Filled Crepes with Red Pepper Coulis
    zucchini, finely diced, carrots, finely diced and
    22 More
    zucchini, finely diced, carrots, finely diced, yellow squash, finely diced, eggplant, finely diced, green bell peppers, finely diced, yellow bell pepper, finely diced, olive oil, salt, freshly ground black pepper, garlic, chopped, goat cheese or herb cheese (recommende: boursin), chopped parsley leaves, chopped basil leaves, all-purpose flour, baking powder, salt, white pepper, milk, butter, all-purpose flour, vegetable broth, roasted red bell peppers, seeded and peeled, garlic, parsley sprigs, for garnish
    1 hour 25 min, 24 ingredients
  • Orzo with Zucchini, Tomatoes, and Goat Cheese Orzo with Zucchini, Tomatoes, and Goat Cheese
    orzo (rice-shaped pasta), olive oil, divided and
    10 More
    orzo (rice-shaped pasta), olive oil, divided, zucchini , quartered lengthwise and thinly sliced, garlic clove, minced, minced fresh parsley, minced fresh or 1/4 tsp dried oregano, salt, black pepper, diced tomatoes with garlic and oregano, roasted red bell peppers, drained and diced, grated fresh parmesan cheese, crumbled goat cheese
    12 ingredients
  • Penne with Pancetta, Zucchini, and Cherry Tomatoes Topped with Crumbled Goat Cheese (Michele Urvater) Penne with Pancetta, Zucchini, and Cherry Tomatoes Topped with Crumbled Goat Cheese (Michele Urvater)
    olive oil, red onion, minced, pancetta, diced and
    7 More
    olive oil, red onion, minced, pancetta, diced, zucchini , halved lengthwise cut crosswise into 1/4-inch thick slices, salt and pepper, tomatoes, halved, minced garlic, penne, cooked and drained, goat cheese, minced fresh basil
    15 min, 10 ingredients
  • Ratatouille and Goat Cheese Salad with Pesto Vinaigrette Ratatouille and Goat Cheese Salad with Pesto Vinaigrette
    fresh basil leaves, minced garlic, minced shallot and
    19 More
    fresh basil leaves, minced garlic, minced shallot, freshly grated parmesan, pine nuts, toasted golden, white-wine vinegar, olive oil, narrow japanese eggplant, zucchini, yellow squash, red bell pepper, green bell pepper, olive oil, red onion, chopped fine, vine-ripened tomato, seeded and pureed (about 1/2 cup), minced garlic, chopped fresh parsley leaves, chopped fresh basil leaves, chopped fresh thyme leaves, soft mild goat cheese at room temperature, mesclun (mixed baby greens ), garnish: red and yellow cherry tomatoes, halved
    22 ingredients
  • MAIN CHALLENGE: Red Chili Citrus Mushrooms with Grilled Zucchini MAIN CHALLENGE: Red Chili Citrus Mushrooms with Grilled Zucchini
    olive oil, yellow onions, sliced and
    12 More
    olive oil, yellow onions, sliced, white button mushrooms, cut into quarters, salt, orange juice, lime juice, red chili powder, chicken stock, honey, green zucchini , sliced lengthwise into 3 pieces, yellow zucchini , sliced lengthwise into 3 pieces, ground cumin, chopped cilantro leaves, fresh goat cheese
    1 hour 45 min, 14 ingredients
  • Grilled Vegetable and Goat's Cheese Empanada Filling (Emeril Lagasse) Grilled Vegetable and Goat's Cheese Empanada Filling (Emeril Lagasse)
    yellow squash (1/2-inch thick, sliced vertically ) and
    23 More
    yellow squash (1/2-inch thick, sliced vertically ), zucchini (1/2-inch thick, sliced vertically ), eggplant (1/2-inch thick, sliced into rings), head of endive, red onion ring (1/2-inch thick ), red pepper, yellow pepper, green onions, olive oil, essence , recipe follows, tortilla rounds, julienned, goat cheese, room temperature, roasted garlic puree, chopped parsley, salt and pepper, egg, beaten, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 25 min, 24 ingredients
  • Chicken Breasts Stuffed with Zucchini, Roasted Red Pepper, and Goat Cheese Chicken Breasts Stuffed with Zucchini, Roasted Red Pepper, and Goat Cheese
    minced onion, olive oil and
    5 More
    minced onion, olive oil, coarsely grated unpeeled scrubbed zucchini,;squeezed dry in a paper towel, minced drained bottled roasted red pepper or pimiento, soft mild goat cheese, crumbled, whole boneless chicken breast (with skin), halved, chicken broth
    7 ingredients




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