263104 zucchini patty pan squash herb butter Recipes

butter or 2 tbsp margarine, vegetable oil, zucchini, coarsely grated, flour , all-purpose, eggs, lightly beaten, salt, pepper, black

zucchini, yellow squash, onion, uncooked quinoa, butter (or you may substitute some canola oil), chicken bouillon, water, freshly cracked pepper (or to taste), salt (or to taste)

butter, garlic clove, minced, scallion, sliced thin, zucchini, sliced thin, summer squash, sliced thin, dried basil, black pepper, freshly ground, salt

butter, zucchini , sliced crosswise 1/4-inch thick (about 7 oz. each), yellow squash , sliced crosswise 1/4-inch thick (about 7 oz. each), shallots, minced, garlic cloves, minced, coarse salt & freshly ground black pepper, heavy cream, panko breadcrumbs, grated parmesan cheese

zucchini, ends trimmed and cut crosswise into 1/4-inch thick slices, yellow squash, ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, yellow onions, halved and thinly sliced, chopped fresh thyme, salt, crushed red pepper flakes, ground black pepper, extra virgin olive oil, chopped fresh basil, minced garlic, all-purpose flour, roasted red pepper, peeled, stems and seeds removed, cut into 1/8-inch strips, breadcrumbs, grated parmesan cheese, grated parmesan cheese

zucchini, grated, cottage cheese (i use fat free), egg whites, diced onion, rice flour (or all-purpose), wheat germ (optional), salt and pepper

zucchini, grated, carrot, grated, eggs, milk, flour, instant minced onion, garlic powder, salt, pepper, cooking oil

zucchini, ends removed, peeled and cubed, panko breadcrumbs, cheddar cheese, shredded, egg, lightly beaten, dried parsley flakes, onion, minced, garlic cloves, minced, salt, pepper, freshly ground, cayenne pepper, vegetable oil

zucchini, grated, eggs, beaten, onion, finely chopped, all-purpose flour, parmesan cheese, grated, mozzarella cheese, grated, salt & freshly ground black pepper, vegetable oil, for frying

zucchini; grated, eggs; beaten, onion powder, potato flakes, garlic cloves; minced, parmesan cheese, feta cheese; crumbled, old bay seasoning ; to taste

zucchini, cut in 1/4-inch slices, semi-soft spreadable cheese with garlic and herbs, chopped olive, snipped fresh chives

zucchini, quartered, yellow onions, chopped, butter, salt, pepper, garlic and herb seasoning (i used mrs. dash), italian seasoned breadcrumbs, extra virgin olive oil, shredded 3-cheese mexican blend cheese, sharp cheddar cheese, shredded, parmesan cheese, shredded

butter, chopped white onions, minced garlic, chayotes, peeled, pitted , cut crosswise into 1/4-inch slices, zucchini , cut crosswise into 1/4-inch slices, crookneck yellow squash , cut crosswise into 1/4-inch slices, chopped chives, chopped fresh cilantro

carrots, peeled, zucchini, peeled, yellow squash, peeled, butter, garlic, minced, minced fresh parsley leaves, salt, ground black pepper, lime, juiced

zucchini, ends trimmed and cut crosswise into 1/4-inch thick slices, yellow squash, ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, yellow onions, halved and thinly sliced, chopped fresh thyme, salt, crushed red pepper, ground black pepper, extra-virgin olive oil, chopped fresh basil, minced garlic, all-purpose flour, roasted red bell pepper, peeled, stems and seeds removed, cut into 1/8-inch strips, bread crumbs, grated parmesan

spaghetti squash (2 1/2-3 lb or two smaller squash), water, butter, melted, vegetable broth (be sure to use a broth that is low in sodium!) or 1/4 cup chicken broth (be sure to use a broth that is low in sodium!), fresh parsley, minced, fresh oregano, minced, salt , to taste, cracked black pepper , to taste

zucchini, butter, olive oil, shallot, minced, chopped fresh basil, chopped fresh parsley, zest of 1/2 lemon, kosher salt and freshly ground black pepper, special equipment : mandoline slicer

zucchini or yellow summer squash, sliced 1/4-inch thick, original or cheddar french fried onions, shredded parmesan cheese, ground nutmeg, butter, melted