1052 zucchini lemon garlic Recipes

butter, olive oil, ears fresh corn, shucked, zucchini (about 16 oz total), cut in half lengthwise, red onion, sliced, bacon strips, grape tomatoes, cooked lima beans, balsamic vinegar, salt, garlic powder, lemon pepper seasoning

olive oil, onion, finely chopped, garlic cloves, minced, zucchini, chopped, red pepper, chopped, split peas, rinsed and soaked for at least 2 hours (green or yellow), fresh ginger, minced, ground cumin, ground coriander, brown sugar, water (i add bouillon powder to ) or 5 cups vegetable stock (i add bouillon powder to ), lemons, you can leave rind on or remove, your choice (1/4 inch thick or so), tomato sauce or 1 cup pureed fresh tomato, cayenne , to taste, salt and pepper, chopped fresh cilantro, sour cream (to garnish )

chicken breasts, lemon , juice of, garlic clove, zucchini (small), onions, bell peppers, tomatoes (fresh ), corn (canned ), red beans (red, canned ), olive oil, chicken broth, thyme (dried ), oregano, ground red chili pepper, pepper, salt

water, couscous, extra virgin olive oil, lemon juice, curry powder, garlic salt, crushed red pepper flakes, chopped bell pepper, minced red onion, zucchini, chopped, black beans, drained, rinsed

chicken fillets, limes , juice of or 1 lemon, juice of, salt and pepper, garlic powder, old bay seasoning (careful cause it has some salt on it), worcestershire sauce, zucchini, peeled and grated, pecorino romano cheese, grated (just a little bit)

sweet potatoes or 4 large zucchini, roma tomatoes, seeded and chopped, sun-dried tomato , soaked 2 hours, parsley, scallions, chopped, olive oil, lemon juice, minced garlic cloves, sea salt, dried stevia, leaves

mayonnaise, garlic, minced, lemon juice, olive oil, sliced red bell peppers, zucchini, sliced, red onion, sliced, yellow squash, sliced, crumbled feta cheese

young zucchini, sliced 1/4-inch thick , into 1/2 moons, garlic, sliced paper thin, leaves basil , torn in 1/2, tomatoes, roughly chopped , retaining seeds and liquid, extra-virgin olive oil, salt packed giant capers , rinsed of salt and drained, tiny black olives, lemon, juiced, kosher or sea salt, dried penne pasta, crushed red pepper flakes, freshly cracked black pepper

dark sesame oil, divided, hoisin sauce, low-sodium soy sauce, water, orange marmalade, fresh lemon juice, oyster sauce, chicken-flavored bouillon granules, garlic clove, minced, skinless, boneless chicken breast , cut into bite-sized pieces, chopped mushrooms, very thinly presliced green cabbage, shredded carrot, shredded zucchini, fat-free flour tortillas

broccoli bunch, cut into florets, olive oil, garlic cloves, minced, dried oregano, crumbled, lemon juice, crushed red pepper flakes, mushrooms (about 2 cups), sliced, zucchini, sliced, dry white wine, chopped green olives, tomatoes, chopped, penne or other tubular pasta, freshly cooked, grated romano

grain brown basmati rice, rinsed, cold water, vegetable oil, divided, coriander seeds, slightly crushed, cumin seeds, slightly crushed, garlic cloves, minced, zucchini (1 1/4 lb), cut into 1/2-inch pieces, chopped mixed herbs such as cilantro , parsley, and mint, fresh lemon juice, pecans (2 oz), toasted and coarsely chopped

onion, chopped, garlic, minced, olive oil, carrot, chopped, vegetable stock, zucchini, chopped, green bell pepper, chopped and seeded, great northern beans, kalamata olive, sliced, dried celery flakes, salt, dried oregano, dried basil, black pepper, tomato paste, white wine, lemon juice

water, low-sodium vegetable bouillon cubes (or 3 double bouillon cubes), onion, diced, garlic cloves, chopped or pressed, celery, chopped, carrot, chopped, bell pepper, chopped, cabbage, chopped, zucchini, peeled and diced, broccoli floret, cauliflower floret, portabella mushroom, washed and sliced, fresh spinach, stems removed, lemon juice

jumbo shrimp, raw, lemons , zest and juice (some reserved for wedges to garnish), garlic cloves, crushed, paprika, olive oil, couscous, zucchini , sliced on the diagonal, cilantro, leaves only, chopped, salt and pepper

quinoa, vegetable stock, water, zucchini, large dice, white mushrooms, halved, minced garlic, olive oil, tb fresh lemon juice, tb white balsamic vinegar, tb honey, tb fresh chopped herbs , parsley and or basil

onions, chopped, carrots, peeled and sliced, bell peppers, seeded and chopped (any color ), garlic cloves, minced, vegetable oil (i use olive oil.), cabbage, sliced thinly, fresh tomatoes, peeled and chopped or 1 (14 oz) can tomatoes, chopped and juices reserved, water, potatoes, peeled and chopped, frozen peas, thyme, fresh dill, minced, fresh parsley, minced, lemon , juice of, paprika, salt, pepper, eggplant (cubed , salted, and rinsed), zucchini (sliced ), head cauliflower (broken into flowerets), kohlrabi (peeled and cubed )

your favorite vegetables (red onions, zucchini, asparagus, bell peppers, sliced or cut into chunks), sprays i can tsp believe it s not butter! spray original, loosely packed flat-leaf parsley, chopped (optional), garlic clove, finely chopped, grated lemon peel

squash and zucchini, cut in half and cut julienne style (large cuts), bell pepper, sliced, fresh asparagus, cut in 1 inch pieces, portebella mushroon, sliced, olive oil, tomatoes, quartered, penne or rotini pasta, cooked al dente, completely cooled, green onions, fresh grated parmesan cheese, dressing, dry mustard, salt, pepper, sugar, dried oregano, dried parsley (or 1/4 cup fresh ), garlic cloves, pressed, lemon juice, balsamic vinegar, extra-virgin olive oil