126375 zucchini castle brunch bake Recipes

sugar, chocolate chip, eggs, flour, vanilla, oil, zucchini, grated, salt, baking soda, baking powder, nuts (optional), cinnamon

sugar, butter, softened, canola oil, eggs, all-purpose flour, unsweetened cocoa, baking soda, table salt, ground cinnamon, whole buttermilk, grated unpeeled zucchini (about 2 medium), semisweet chocolate baking bar, finely chopped, vanilla extract, x 3-inch) disposable aluminum foil loaf pans, lightly greased, chocolate fudge frosting

zucchini , cut into 1/4-inch slices, seasoned dry bread crumbs, ground black pepper, grated parmesan cheese, egg whites

zucchini, diced, onion, chopped, eggs, beaten, buttermilk baking mix, vegetable oil, grated parmesan cheese, dried marjoram, chopped fresh parsley, ground black pepper to taste

zucchini, coarsely chopped, onion, coarsely chopped, eggs, grated parmesan cheese, crumbled reduced-fat feta cheese, dried parsley, salt, ground black pepper, all-purpose flour, baking powder, shredded fat-free mozzarella cheese, paprika for garnish

zucchini , cut lengthwise then in half, cream cheese, softened, sour cream, grated parmesan cheese, minced garlic, paprika to taste

zucchini, sliced into 1/4-inch rounds, extra-virgin olive oil, fine sea salt, herbes de provence, breadcrumbs, shredded parmesan cheese, extra-virgin olive oil, salt and pepper to taste

zucchini, grated, egg, egg white, onion, minced, potato flakes, carrot, grated, mozzerella cheese

zucchini, grated parmesan cheese, garlic salt, extra virgin olive oil

zucchini, butter, melted (or olive oil), fresh oregano or 1 tsp dried oregano, parmesan cheese, grated, salt & pepper

zucchini, cut in quarters & sliced thin, onion, chopped, bisquick baking mix, parmesan cheese (i use dry ), dried basil, oregano, eggs, vegetable oil or 1/2 cup olive oil, garlic powder or 1 clove garlic, minced, salt & pepper

zucchini, shredded cheese, parmesan cheese, cracked pepper, butter, crushed garlic

zucchini , cut into 1/2 inch slices, eggs, slightly beaten, milk, monterey jack cheese or 1 lb mozzarella cheese, grated, salt, baking powder, flour, breadcrumbs, butter or margarine

oil, vanilla, grated zucchini, sugar, flour, baking soda, salt, cinnamon, ginger, nutmeg, baking powder, rolled oats(quick ), butterscotch pudding mix, nuts or raisins or 1 cup dates, lemon frosting, sugar, grated lemon peel, lemon juice, butter

zucchini , grated on a box grater (use only the firm outside, toss the seedy middle), baking soda, baking powder, all-purpose flour , or more as needed, grated cheese (i used quattro fromaggio, a combo of parmesan, asiago, fontina and mild provolone, but you could use just parmesan, or just any of the others, well, except provolone), egg, dried italian herbs, salt and freshly ground pepper, to taste, olive oil, for frying

zucchini bars, brown sugar, margarine or butter, softened, egg, vanilla, all-purpose flour, baking soda, ground cinnamon, shredded zucchini, drained, chopped nuts, spice frosting, powdered sugar, margarine or butter, softened, milk

baking powder, baking soda, cinnamon, eggs, flour, salt, sugar, vanilla, vegetable oil, zucchini - grated

zucchini sliced and cooked, eggs, milk, monterey jack cheese cubed, salt, baking powder, flour, parsley chopped, breadcrumbs, butter