34091 zucchini burgers not Recipes
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lean ground beef, zucchini, coarsely grated, chopped onion and13 Morelean ground beef, zucchini, coarsely grated, chopped onion, dill weed, dry mustard, jalapeno, minced (for extra spunk, add a splash of jalapeno juice), salt & pepper, cheese , of choice (optional), hamburger buns, mustard, mayonnaise, onion, lettuce, tomato, bacon, bell pepper (etc.)25 min, 16 ingredients
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zucchini, chopped small (about 2-2 1/2 cups) and15 Morezucchini, chopped small (about 2-2 1/2 cups), red bell pepper, chopped small (about 1 cup-may also add mushrooms chopped small-i used a little of both), purple onion, chopped fine, margarine (smart balance recommended-or butter), fresh parsley, chopped (you could also add in chopped fresh basil or oregano), cheddar cheese, grated (may use a blend of cheeses for this), cracker crumb, ground (or breadcrumbs), walnuts, coarsely ground, egg, fresh ground black pepper, salt (optional), garlic, minced, olive oil (or more if needed), mayonnaise, prepared yellow mustard, honey45 min, 16 ingredients
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cubed zucchini (, do not peel ) and8 Morecubed zucchini (, do not peel ), red onion, peeled and sliced thinly, fresh mushrooms, sliced, tomatoes, coarsely chopped, garlic, minced, oregano, freshly grated black pepper , , to taste, grated sharp cheddar cheese, , divided, grated mozzarella cheese, , divided45 min, 9 ingredients
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zucchini (9-inch or equivalent), minced onion and6 Morezucchini (9-inch or equivalent), minced onion, breadcrumbs, fine (your own or seasoned boxed), parmesan cheese, grated (can sub romano or blend), garlic, chopped (roasted or not), oregano, pepper, oil, enough to coat (preferably olive)1 hour 10 min, 8 ingredients
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zucchini, thinly sliced, salt, plain flour , for dusting and5 Morezucchini, thinly sliced, salt, plain flour , for dusting, vegetable oil , i always try not to use more but the zucchini will quickly absorb it at first. (for frying), thick plain yogurt (more or less , see intro), garlic cloves, crushed, more if you like, freshly chopped dill, hot sauce (optional)40 min, 8 ingredients
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zucchini (1 extra-large one or 2 regular sized ones) and16 Morezucchini (1 extra-large one or 2 regular sized ones), onion (i like red ), celery, red bell pepper, green onion (about 5-6 stalks ), garlic cloves, water, salt, brown sugar, cider vinegar, mustard seeds, dried dill weed, flat leaf parsley, ketchup (optional), cayenne , sauce (i like frank s(tabasco will typically be too hot, use less if you are not into the heat), arrowroot, cool water35 min, 17 ingredients
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Barb's Veggie Burgerslentils , picked through and rinsed, pearl barley and12 Morelentils , picked through and rinsed, pearl barley, olive oil, red onion, chopped (you can also use yellow or white , but the red onion gives additional color.), garlic cloves, minced, carrot, grated, zucchini, grated , do not peel, quick oats, uncooked, italian seasoned breadcrumbs (i made my own using zaar italian breadcrumbs), parmesan cheese, salt and pepper, red pepper flakes, lemon juice, eggs1 hour 10 min, 14 ingredients
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Zucchini Breadbeaten eggs, oil, sugar and12 Morebeaten eggs, oil, sugar, grated raw zucchini (do not squeeze out), vanilla, flour, salt, baking soda, baking powder, cinnamon, ingredient is a few shakes of ground cloves), nuts, raisins, dates1 hour , 15 ingredients
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Zucchini and Snow-Pea Saladzucchini (about 2 medium), snow peas, trimmed and4 Morezucchini (about 2 medium), snow peas, trimmed, sesame seeds, soy sauce, rice vinegar (not seasoned ), sugar45 min, 6 ingredients
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Fast and Easy Zucchini Cakeyellow cake mix, eggs, vegetable oil, cinnamon, vanilla and2 Moreyellow cake mix, eggs, vegetable oil, cinnamon, vanilla, grated zucchini , do not peel, nuts50 min, 7 ingredients
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