75725 ziti pork escarole creamy thyme Recipes
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beef broth, divided, nonfat milk, all-purpose flour and8 Morebeef broth, divided, nonfat milk, all-purpose flour, dijon mustard, salt, fresh ground black pepper, boneless center cut pork chops (about 1/4 inch thick ), paprika, dried thyme, onion , coarsley chopped, fresh parsley, minced30 min, 11 ingredients
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ziti or small tube pasta and10 Moreziti or small tube pasta, condensed cream of mushroom soup, undiluted, shredded part-skim mozzarella cheese, chopped pepperoni, chopped onion , mushrooms, green pepper and tomato, half-and-half cream, chicken broth, salt, garlic powder, pepper, grated parmesan cheese40 min, 11 ingredients
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pork loin, fresh rosemary, fresh thyme and8 Morepork loin, fresh rosemary, fresh thyme, garlic cloves, minced, salt and pepper, non-fat vanilla yogurt or 1 1/2 cups low-fat vanilla yogurt, lemon juice, prepared horseradish cream, dijon mustard, barbecue sauce, dried dill weed1 hour , 11 ingredients
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ziti pasta, uncooked, baby spinach, fresh, butter and12 Moreziti pasta, uncooked, baby spinach, fresh, butter, baby portabella mushrooms, sliced, white onion, chopped, garlic, minced, chicken broth, low sodium , fat free, dry white wine, low-fat cream cheese, salt, nutmeg , plus, nutmeg, freshly grated, black pepper, freshly grated, shrimp, peeled and cooked, tails removed (41-50 shrimp), parmesan cheese, grated50 min, 15 ingredients
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escarole (about 3 heads), tough outer ribs discarded and ... and4 Moreescarole (about 3 heads), tough outer ribs discarded and leaves thinly sliced (20 cups loosely packed), pizza dough at room temperature, olive oil, garlic cloves, finely chopped, chilled italian fontina, coarsely grated (2 cups)2 hour , 5 ingredients
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Pork Roast With Apples and Shallotsboneless pork loin roast (or boston butt as above), thyme and10 Moreboneless pork loin roast (or boston butt as above), thyme, rosemary, marjoram, lavender (optional), kosher salt, black pepper, freshly ground, vegetable oil (use 1 tsp if using butt or shoulder), shallots, peeled and quartered, apple, peeled, cored and cut into 1/2-inch-thick wedges (golden delicious or granny smith - 2 to 3 medium), sugar, butter1 hour 15 min, 12 ingredients
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Bacon Wrapped Pork Tenderloin With Maple Balsamic Glazepork tenderloin, bacon, thyme, rosemary, sugar and3 Morepork tenderloin, bacon, thyme, rosemary, sugar, balsamic vinegar, maple syrup, garlic clove, minced16 min, 8 ingredients
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Light Pork Tenderloins with Mustard Saucepork tenderloins, fresh thyme sprigs, brandy, divided and10 Morepork tenderloins, fresh thyme sprigs, brandy, divided, olive oil, divided, salt, pepper, sliced onion, brown sugar, halved seedless red grapes, canned no-salt-added chicken broth, undiluted, coarse-grained mustard, cornstarch, water13 ingredients
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Jamaican Jerk Pork with Black Beanspork tenderloin, dried thyme, ground allspice and14 Morepork tenderloin, dried thyme, ground allspice, ground red pepper, vegetable cooking spray, chopped onion, chopped sweet red pepper, sliced carrot, garlic, minced, canned no-salt-added chicken broth, undiluted, spicy pepper sauce (like pickapeppa), salt, no-salt-added black beans, drained, fresh lime juice, chopped green onions, cooked long-grain rice (cooked without salt or fat), ground turmeric17 ingredients
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Pork tenderloin with herbs and mustardblack peppercorn, dijon mustard, pork tenderloin, rosemary and1 Moreblack peppercorn, dijon mustard, pork tenderloin, rosemary, thyme1 hour , 5 ingredients
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