649 zio florentine Recipes

  • Florentines
    all-purpose flour, baking soda, salt and
    8 More
    all-purpose flour, baking soda, salt, butter or 1/4 cup margarine, brown sugar , packed, light corn syrup, egg, coconut, vanilla extract, semi-sweet chocolate baking squares (1 oz), butter or 1 tbsp margarine
    46 min, 11 ingredients
  • Florentines
    butter, superfine sugar, all-purpose flour , sifted and
    6 More
    butter, superfine sugar, all-purpose flour , sifted, almonds, chopped, raisins, chopped, candied cherries, chopped, grated lemon , rind of, semisweet chocolate, melted
    35 min, 9 ingredients
  • Florentine Chicken
    chicken, ketchup, chopped onion, vinegar, sugar, salt and
    3 More
    chicken, ketchup, chopped onion, vinegar, sugar, salt, worcestershire sauce, water, garlic cloves, minced
    1 hour 30 min, 9 ingredients
  • Florentine Bean Soup
    bacon, chopped, garlic cloves, minced, onion, chopped and
    8 More
    bacon, chopped, garlic cloves, minced, onion, chopped, chopped spinach, drained, chicken broth, cannellini beans, rinsed and drained, red kidney beans, rinsed and drained, dark red kidney beans, rinsed and drained, sun-dried tomato , cut into thin strips, dried basil, shredded parmesan cheese
    35 min, 11 ingredients
  • Florentine Multi-Layered Pie Florentine Multi-Layered Pie
    onion, chopped, garlic, minced, butter or 1 tbsp margarine and
    8 More
    onion, chopped, garlic, minced, butter or 1 tbsp margarine, fresh spinach, rinsed and stems removed, eggs, egg , seperated, sliced cooked ham or 250 g turkey (or a combo of both), pastry for a double-crust 9-inch pie, red pepper , cut into strips, sliced swiss cheese or 1 (325 g) package thinly sliced old cheddar cheese, mushroom, drained
    1 hour 20 min, 11 ingredients
  • Florentine Beefsteak Florentine Beefsteak
    beef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt and
    2 More
    beef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt, fresh ground black pepper, lemon wedge, for serving
    17 min, 5 ingredients
  • Florentine Style Porterhouse & Asparagus (Atkins) Florentine Style Porterhouse & Asparagus (Atkins)
    porterhouse steaks, 1 1/2 inches thick, olive oil, divided and
    9 More
    porterhouse steaks, 1 1/2 inches thick, olive oil, divided, garlic clove, cut in half, rosemary sprigs, fresh thyme sprigs, coarse sea salt or 1 1/2 tsp kosher salt, fresh coarse ground black pepper, slender asparagus , tough ends snapped off, olive oil, salt, black pepper
    40 min, 11 ingredients
  • Florentine Crepes Florentine Crepes
    flour, eggs, milk, unsalted butter, melted, salt and
    13 More
    flour, eggs, milk, unsalted butter, melted, salt, frozen spinach , defrosted, fresh ricotta cheese, freshly grated grana padano (parmigiano could be substituted, but it s not the same), egg, nutmeg, salt, fresh ground black pepper, flour, butter, milk, tomato puree, salt, fresh ground black pepper
    55 min, 18 ingredients
  • Florentine Multi-Layered Pie Florentine Multi-Layered Pie
    chopped onion, garlic clove, minced, butter and
    7 More
    chopped onion, garlic clove, minced, butter, fresh spinach, rinsed and stems removed, eggs, egg, separated, pastry for double-crust pie, sliced cooked ham or 1/2 lb cooked turkey, red pepper, cut in strips, swiss cheese, sliced
    52 min, 10 ingredients
  • Florentine Dainties Florentine Dainties
    flour , sifted, salt, eggs, sugar and
    4 More
    flour , sifted, salt, eggs, sugar, semisweet chocolate morsel, dates, chopped (optional), walnuts, chopped, lemon rind, grated
    42 min, 8 ingredients
  • Florentine Bread and Tomato Soup Florentine Bread and Tomato Soup
    whole wheat bread , stale and
    7 More
    whole wheat bread , stale, ripe plum tomatoes or 1 lb canned plum tomatoes, leek, fresh basil, chili pepper, beef broth, olive oil, salt and pepper
    55 min, 8 ingredients
  • Florentine Style Fish Florentine Style Fish
    tilapia fillets (or fish of your choice) and
    9 More
    tilapia fillets (or fish of your choice), all purpose sodium-free seasoning (i use mrs. dash), lemon juice, fresh is best, olive oil, cream of asparagus soup (cream of celery, cream of mushroom, or whatever you like or have on hand works well), half-and-half (or enough to make soup nice and creamy but not too thin), parmesan cheese, grated (i use kraft), fresh spinach (i do not chop the spinach), mushrooms, quartered (i use baby bella), olive oil
    50 min, 10 ingredients
  • Florentine Sponge Cake Florentine Sponge Cake
    plain white flour (sifted), extra virgin olive oil, milk and
    7 More
    plain white flour (sifted), extra virgin olive oil, milk, orange , rind of, powdered saffron, sugar (or to taste), eggs, baking powder, icing sugar, salt
    45 min, 10 ingredients
  • Florentine Wedding Soup Florentine Wedding Soup
    chicken stock, stalks celery, carrots, halved, onion and
    7 More
    chicken stock, stalks celery, carrots, halved, onion, frozen chopped spinach, italian cheese blend, shredded, eggs, garlic cloves, minced, frozen meatballs, italian 1/2 oz, salt , to taste, white pepper , to taste
    16 min, 11 ingredients
  • Florentine Cookies (Food Network Kitchens) Florentine Cookies (Food Network Kitchens)
    unsalted butter, brown sugar, corn syrup, ground pecans and
    2 More
    unsalted butter, brown sugar, corn syrup, ground pecans, flour, chocolate chips
    32 min, 6 ingredients
  • Florentine Cookies (Emeril Lagasse) Florentine Cookies (Emeril Lagasse)
    butter, room temperature, sugar, egg, vanilla extract and
    4 More
    butter, room temperature, sugar, egg, vanilla extract, baking soda, salt, quick cooking oats, pecan pieces
    8 ingredients
  • Florentine Cookies Florentine Cookies
    butter, sugar, honey, heavy whipping cream, sliced almonds and
    2 More
    butter, sugar, honey, heavy whipping cream, sliced almonds, old-fashioned oats, semisweet chocolate chips
    30 min, 7 ingredients
  • Florentine Cookies Florentine Cookies
    butter, light corn syrup, sugar and
    2 More
    butter, light corn syrup, sugar, almonds, 6 oz sliced , and 6 oz ground in a food processor, pastry flour
    38 min, 5 ingredients




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