57265 zesty biscuit bean Recipes

ground beef, zesty hot sausage roll (bob evans), velveeta cheese , cut into cubes, worcestershire sauce (or to taste), oregano (or to taste), rye cocktail bread (pepperage farms light party rye)

cream cheese spread, colossal black olives, zesty italian dressing, chopped fresh parsley

kraft barbecue sauce, kraft zesty italian salad dressing, brown sugar, honey

red wine vinegar, water, canola oil, lemon juice, light corn syrup, red bell pepper, finely chopped, dried onion flakes, minced fresh garlic or 1 tsp use 1 tsp. garlic powder, dried italian seasoning mix, blend or 1 tsp use just oregano, ground paprika , for the zesty flavor, salt, black pepper

ground beef, water, taco seasoning, taco shells, black-eyed peas, rinsed and drained, chopped tomatoes, shredded lettuce, shredded cheddar cheese, zesty italian salad dressing

ground beef, chopped onion, chopped green pepper, condensed tomato soup, undiluted, thick and zesty tomato sauce, tomato sauce, brown sugar, ketchup, worcestershire sauce, prepared mustard, ground mustard, chili powder, garlic salt, hamburger buns

red potatoes (about 2-1/2 lb), marinated quartered artichoke hearts, drained, chopped green chilies, drained, diced pimientos, drained, green pepper, diced, sweet red pepper, diced, yellow pepper, diced, chopped red onion, minced fresh basil or 1/4 tsp dried basil, salt to taste, zesty italian salad dressing mix, vegetable oil, white wine vinegar

ground sirloin, onion, chopped, green pepper, finely chopped, condensed tomato soup, undiluted, thick and zesty tomato sauce, tomato sauce, brown sugar , packed, ketchup, worcestershire sauce, prepared mustard, chili powder, garlic salt

mccormick zesty herb marinade, water, vinegar (white , balsamic your choice), canola oil, italian dressing, boneless beef cube, vegetables , of choice (grape tomatoes, peppers, zucchini, onion, mushroom. etc.)

chicken breast halves, frozen mixed vegetables, zesty italian dressing (i like wishbone), orzo pasta, vegetable oil, low sodium chicken broth, water, fresh coarse ground black pepper

italian salad dressing, divided (kraft zesty italian), grey poupon dijon mustard, boneless skinless chicken breast, cut into chunks, chicken bouillon cube , dissolved in, boiling water, red pepper , strips (about 1 medium), green pepper strip (about 1 medium), instant rice, uncooked

chicken pieces (breast, thigh, wing, etc..), zesty seasoning (see recipe ), vegetable oil

whole wheat fusilli, uncooked, kraft light zesty italian dressing, boneless skinless chicken breast, cut into bite-size pieces, broccoli florets, red pepper, chopped, onion, thinly sliced, fresh parsley, chopped, kraft grated parmesan cheese

boneless skinless chicken breasts, good seasons zesty italian dressing mix, onion sliced, cream cheese softened, cream of mushroom or chicken soup, milk to thin if needed or desired, rice or noodles

boneless skinless chicken breast (i use frozen and do not thaw them before hand), chicken broth, zesty italian salad dressing (about 2/3 of a 16 oz bottle), red bell pepper - chopped large

tri color pasta, red onion, diced, sliced black olives, drained, green pepper, diced, tomatoes , cherry or grape work best, parmesan, salt , pepper and garlic, zesty italian dressing

chicken, mayonnaise, zesty italian dressing, basil chopped, oregano chopped, rosemary chopped

fresh mushrooms, sliced, tomatoes, chopped, cucumbers, peeled and chopped, onion, chopped, zesty italian salad dressing