15727 zesty apricot pan Recipes
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apricot preserves (or peach), bottled lemon juice and7 Moreapricot preserves (or peach), bottled lemon juice, shoyu soy sauce, lemon , zest of, chicken breasts, plain breadcrumbs or 1 1/2 cups panko breadcrumbs, salt and pepper, butter, melted (not margarine), lemons , for squeezing21 min, 9 ingredients
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apricots or 4 -6 cups pitted sweet cherries or 4 -6 cups ... and9 Moreapricots or 4 -6 cups pitted sweet cherries or 4 -6 cups your choice fruit (use a combination, bing or lambert are wonderful), sugar, flour, orange juice, rolled oats, flour, sugar, brown sugar, cinnamon, butter, chilled1 hour , 10 ingredients
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Apricot Mist Punchapricot nectar, pineapple juice and2 Moreapricot nectar, pineapple juice, frozen limeade concentrate, ginger ale5 min, 4 ingredients
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Apricot Whip Pie #2apricot puree, sugar, lemon juice, vanilla, almond extract and2 Moreapricot puree, sugar, lemon juice, vanilla, almond extract, gelatin, egg whites (since this calls for -not cooked-i think i would sub in cool whip for the volume)10 min, 7 ingredients
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Apricot and Orange Cream (Cream Aux Abricots Et Orangesapricot, sugar, water , plus 2 tbsp and4 Moreapricot, sugar, water , plus 2 tbsp, oranges, grated rind and juice only, gelatin powder, heavy cream (35%), demerara sugar40 min, 7 ingredients
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