1746 yummy classico Recipes

carton cool-whip, orange jell-o, smal carton cottage cheese, mandarin orange slices ( drained )

multi colored corkscrew pasta, juicy tomatoes, cucumbers, kosher dill pickles, approx 1 cup cubed smoked gouda cheese (if you don tsp like gouda, add whatever you do like-- fresh mozzerella balls go nicely), italian salad dressing (add more for a stronger flavor-- also, any dressing of an oil and vinegar consistency will work), salt and pepper, add pepperoni , olives or broccoli florets for more flavor

dried beef, butter, flour, milk (more if needed), few dashes pepper

zucchini (or you may use 2 or 3 small ones), onion - grated or finely chopped, rashes of bacon (i would imagine pancetta being nice also) or replace with mushrooms for vegetarians, grated cheese, self raising flour or rice flour or buckwheat flour for celiac s, oil (rice bran or olive ), eggs, salt and pepper to taste

yukon gold potatoes, sliced, tub light cream cheese spread with chive and onion, milk, shredded parmesan cheese, snipped fresh tarragon or 1/2 tsp. dried tarragon, crushed, cooked boneless ham , cut in bite-sized slices, fresh asparagus spears, trimmed, cut in 2 to 3-inch pieces, tarragon sprigs (optional)

spaghetti squash, reserved shredded swiss cheese, shredded mozzarella cheese, lite sour cream, diced ham cubs, sliced onion, mushrooms, minced garlic, crushed vegetable chips

dressing, rice vinegar, seasoning mix from ramen noodles (see below ), sugar, salt, pepper, light canola oil or olive oil, salad, head napa cabbage, cooked chicken breast halves, frozen peas, thawed, almonds, sesame seeds, sliced radishes, sliced green onions, chopped cilantro, couple of shaved carrots, sapporo brand ramen noodles (original flavor- look, in international or specialty food section. if you can tsp find sapporo, brand, use any brand that says original . )

rolled oats, blanched slivered almonds, wheat germ, flaked coconut, unsalted sunflower seeds (optional), honey, dark brown sugar, vegetable oil, water, salt, cinnamon, vanilla, dried fruits (rasins, crasins, dried cherries ect)

all-purpose flour, baking powder, salt, white sugar, cinnamon, egg yolks, egg whites, milk, vanilla extract, vegetable oil

all-purpose flour, baking powder, salt, cinnamon, white sugar, egg yolks, egg whites, milk, vegetable oil, vanilla

margarine, brown sugar, cinnamon, raisin bread-enough to cover pan, eggs, milk

whole wheat flour, splenda (sugar substitute ), brown sugar, baking powder, blueberries (fresh ), nonfat milk

approximately 8 cups potatoes, onions, thinly sliced, boiling water, salt, butter or margarine, flour, pepper, paprika, milk, chopped parsley

fresh tomatoes, sliced bacon, mortons natures seasoning or other seasoned salt.

olive oil, garlic, portabello mushrooms chopped, white mushrooms chopped, diced onion (we prefer white in this dish), basmati rice, white wine (and pour some in a glass to enjoy while cooking!), chicken broth, butter, parmesan cheese, fresh chives chopped, feel free to play with spices and amounts according to your tastes. we always add more cheese

okra (better if it s fresh, but it can frozen, just make sure you thaw it first), potatoes, onion (white or yellow ), canola oil, corn meal, salt & pepper to taste

zucchinis, broccoli, your choice of mushroom ., plenty of cheddar cheese, salt, butter, black pepper