4191 yum takrai dired cashews Recipes

chicken broth, divided, cornstarch, soy sauce, ground ginger, boneless skinless chicken breasts , cut into 1/2-inch strips, garlic cloves, minced, sliced carrots, sliced celery (1/2-inch pieces), broccoli florets, fresh or frozen snow peas, cashews, hot cooked rice , optional

uncooked elbow macaroni, cubed cooked chicken, process cheese (velveeta), onion, chopped, chopped celery, chopped green pepper, sliced water chestnuts, drained, condensed cream of mushroom soup, undiluted, condensed cream of chicken soup, undiluted, milk, chicken broth, butter, melted, crushed saltines (about 20 crackers), cashew halves

reduced-sodium soy sauce, divided, sherry or reduced-sodium chicken broth, sesame oil, divided, boneless skinless chicken breasts , cut into 1-inch pieces, cornstarch, reduced-sodium chicken broth, sugar, rice vinegar, hoisin sauce, minced fresh gingerroot, salt, canola oil, divided, fresh snow peas, carrots , julienned, sliced water chestnuts, drained, unsalted cashews, toasted, hot cooked rice , optional

rotini pasta, cubed cooked chicken, pineapple tidbits, drained, sliced celery, sliced green onions, seedless red grapes, seedless green grapes, dried cranberries, ranch salad dressing, mayonnaise, salted cashews

romaine , torn, shredded swiss cheese, salted cashews, pear, thinly sliced, dried cranberries, olive oil, sugar, lemon juice, poppy seeds, chopped red onion, prepared mustard, salt

cubed cooked turkey breast, sliced celery, chopped dried apricots, chopped unsalted cashews, green onion, chopped, reduced-fat mayonnaise, reduced-fat plain yogurt, salt, pepper, lettuce leaves, pumpernickel bread

whole wheat pasta, soymilk, raw unsalted cashews, nutritional yeast, tamari or 3 tbsp soy sauce, earth balance margarine, tahini, lemon juice, dijon mustard, paprika, nutmeg, salt, pepper, garlic cloves (optional)

tomatoes, zucchini, cremini mushroom caps (other mushrooms would work fine), tamari or soy sauce, eggplants, olive oil, raw cashews, dried italian herb seasoning (basil, marjoram, oregano, rosemary), garlic cloves, basil leaves, olive oil, balsamic vinegar

chicken breasts, tom yum paste (you may use a store purchased brand of tom-yum paste, or you can use my recipe below and make your o), minced lemongrass (available at asian food stores), garlic cloves, thumb-size piece ginger or 1 galangal, sliced, fresh red chili, sliced (or substitute cayenne pepper) or 1/2-1 tsp dried crushed chili (or substitute cayenne pepper), chopped fresh coriander leaves, & stems, fish sauce (available at asian food stores), soy sauce, shrimp paste (available at asian food stores), fresh-squeezed lime juice, splenda sugar substitute, granules (or sweetener of choice), spring onions, sliced, coconut milk , don tsp add it (this thins it out to make blending easier, if you want a thick paste (or non-fat option)

shrimp - peeled and deveined, mushrooms, halved, mushrooms, drained, water, lemon grass, kaffir lime leaves, galangal, chile padi (bird s eye chiles), fish sauce, limes, juiced, white sugar, hot chile paste, tom yum soup paste (optional)

tom yum paste (available at asian grocers), garlic, chopped (optional), stalks celery, chopped, tomatoes, diced, button mushrooms, diced, chicken breast, diced, prawns, chicken stock cube, water, pepper, salt, coriander

water, onion, quartered, stalks lemongrass, chopped, kaffir lime leaves , torn in half, cm cube galangal, chopped, cm cube fresh ginger, peeled and chopped, tamarind pulp, dried red chilies, chopped, fresh hot green chili peppers (can use red ), vegetable oil, tom yum paste, deep fried tofu, shiitake mushrooms, cups sliced, button mushrooms, sliced, soy sauce, caster sugar, lemon juice, fresh coriander, chopped, fresh basil leaf , torn

pork tenderloin, grated orange peel, orange juice, cornstarch, soy sauce, corn syrup, ground ginger, vegetable oil, divided, carrots, sliced, celery ribs, sliced, cashews

boneless skinless chicken breasts , cut into strips, chopped celery, sweet red pepper , julienned, chopped onion, minced garlic, stir-fry sauce, canola oil, cornstarch, chicken broth, sherry or additional chicken broth, salt, pepper, head bok choy, trimmed, salted cashews, hot cooked rice

karara sugar (this is a form of sugar available in the market in the sugar section), rose water, cashews, chopped, plain pistachios, chopped, almonds, peeled and chopped, cardamom powder, khoya (solid dry milk), saffron, to garnish, chopped unsalted pistachios, to garnish, edible silver foil, to garnish (warq)

chinese barbecued duck , deboned and fat removed, red onion, thinly sliced, green onions, diced, cilantro leaves, coarsely chopped, heapful chili paste with soya oil, sugar, red chili powder (to taste), fish sauce (to taste), green limes, tomato, cut into chunks (optional), pickle cucumber , cut into slices (optional), lettuce leaves, cashew nuts (halves) (optional)

pears, carrots, avocado, baby beets (5-6 beets), tomato, vintage cheddar cheese, toasted pine nuts or chopped cashews, head butter lettuce, steak (optional), evoo

white onions , julienned, fresh ginger root, red bell peppers , julienned, stalk celery, sliced thin, green chile peppers, chopped, lemon grass, chopped, kaffir lime leaves, oyster sauce, soy sauce, tom yum soup paste, chicken broth, skinless, boneless chicken breast halves - cut into strips, salt to taste, reconstituted karengo (seaweed), sesame oil