179552 yoshinoya teriyaki chicken vegetable bowl Recipes

spaghetti, cooked, broccoli florets, carrots, chopped, vegetable oil, chicken breast, cubed, italian salad dressing, teriyaki sauce, ground ginger

water, soy sauce, sugar, garlic cloves, boneless chicken thighs

boneless skinless chicken breasts , sliced 1/4 inch x 3 inch strips, fresh ginger, garlic cloves, crushed, teriyaki sauce (either homemade or bottled), greens, good quality lettuces, dried cranberries, blue cheese, crumbled, mandarin orange, drained, cashew pieces, sesame seeds, teriyaki marinade, sesame seed oil, orange juice, vegetable oil, seasoned rice vinegar, black sesame seed

boneless skinless chicken breast, cut into strips (i get chicken already cut for stir fry), vegetable oil, water, low-sodium teriyaki sauce or 1/4 cup low sodium soy sauce, garlic powder, minute brown rice, uncooked, fresh broccoli florets (or frozen ), peanuts (optional) or 1/2 cup cashews (optional)

soba noodles, halved, sesame oil, vegetable oil, boneless skinless chicken breasts , sliced crosswise into 1/3-inch slices, green onions, sliced diagonally into 1-inch pieces, carrot, peeled, thinly sliced diagonally, crushed red pepper flakes, teriyaki sauce

teriyaki sauce (lachoy is gluten-free), pineapple chunks in juice, undrained, fresh ginger, minced, garlic cloves, finely chopped, green onion, chopped, oil, divided, frozen asian-style vegetables, chicken thigh, boneless and skinless , cut into 2x1/2-inch slices, bean sprouts, drained, sliced water chestnuts, drained

rice noodles, reduced-fat coconut milk, teriyaki sauce, broccoli coleslaw mix, sweet red pepper , cut into thin strips, salt, chicken breast, thin sliced, egg whites, lightly beaten, panko breadcrumbs or 3/4 cup unseasoned breadcrumbs, vegetable oil

cornstarch, divided, orange juice, teriyaki sauce, boneless skinless chicken breast halves (6 oz each), salt, olive oil, divided, yellow summer squash, halved and thinly sliced, red onion, halved and thinly sliced, broccoli coleslaw mix, ready-to-serve rice pilaf with orzo pasta

boneless skinless chicken thighs, white onion, cut in half and quartered or thick half circles, teriyaki marinade (see my or sauce), salt and pepper, olive oil

boneless skinless chicken, cubed, soy sauce, garlic powder, honey, ginger, salt and pepper, vegetable oil, mushroom pieces, drained, frozen stir fry vegetables (i use safeway), cooked rice

soy sauce (i didn tsp use quite this much ), vegetable oil, brown sugar, cooking sherry (optional), ground ginger, garlic powder, chicken drumsticks (i used big chicken breasts)

whole chickens or 1 chicken breast, cut up in chunks, pineapple, chunks, teriyaki sauce (add more if you like), chopped celery, chopped green pepper, chopped onion, sliced mushrooms, cornstarch

skinless, boneless chicken breasts, prepared teriyaki marinade, plus more for serving, mayonnaise, sriracha (asian chile sauce), scallions, white parts only, thinly sliced, kosher salt and freshly ground pepper, pineapple, peeled, cored and cut into 1/4-inch-thick slices, vegetable oil, for the grill, toasted sesame seeds, baguette, shredded red cabbage

skinless, boneless chicken breasts, prepared teriyaki marinade, plus more for serving, mayonnaise, sriracha (asian chile sauce), scallions, white parts only, thinly sliced, kosher salt and freshly ground pepper, pineapple, peeled, cored and cut into 1/4-inch-thick slices, vegetable oil, for the grill, toasted sesame seeds, baguette, shredded red cabbage

chicken breasts cut into 1 inch cubes, teriyaki marinade or sauce reserve some for brushing, vegetable oil, dole pineapple chuncks drained , reserve 2 tbsp. juice, tomatoes, red or green bell peppers cut into 1/12 inch pieces

sushi rice, boneless skinless chicken breasts in teriyaki sauce, cooked, teriyaki sauce, sheet nori

chicken-flavored ramen noodles, mixed vegetables , broccoli, pea pods, bell pepper and carrots, cut up, water, peanut butter (i used chunky), soy sauce, brown sugar, cornstarch, red pepper flakes, cooked chicken, chopped, sliced water chestnuts, drained, bamboo shoots, drained, dry roasted peanuts, chopped, green onion, sliced

chicken breasts (2 large or 3 small boneless, skinless cut in 1/2-inch pieces), onion, chopped fine, green pepper, chopped fine, chili beans (i used spicy, drain, don tsp rinse), black beans (drain and rinse), white corn (i used frozen, but a can will work just fine, yellow corn will work ok too), red enchilada sauce , i used old el paso, sour cream, salsa (i used hot for some spice, but medium will be just fine), old el paso taco seasoning mix, monterey jack pepper cheese, water, dried parsley, olive oil to saute chicken and vegetables, chopped olive, monterey jack pepper cheese, sour cream