127211 yook gae jang korean beef vegetable Recipes
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beef stock, toenjang (fermented soybean paste) and8 Morebeef stock, toenjang (fermented soybean paste), dashi kombu (dried kelp) (optional), garlic, chopped, firm tofu , cut into 1 1/2 x 1/4 inch dominoes, napa cabbage, thickly sliced, daikon radish cut into 1 1/2x1/4 inch pieces, yellow squash , cut into 1 1/2x1/4 inch dominoes, green onions, white and pale green part only, sliced diagonally into 1 1/4 inch pieces, hot red pepper, seeded and sliced diagonally into 1/4 inch pieces35 min, 10 ingredients
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beef tenderloin steaks or 2 lbs boneless sirloin and8 Morebeef tenderloin steaks or 2 lbs boneless sirloin, soy sauce, sugar, sake or 3 tbsp rice wine or 3 tbsp sherry wine, dark sesame oil, garlic cloves, thinly sliced, scallions , both white and green parts, trimmed and minced, sesame seeds, toasted, ground black pepper25 min, 9 ingredients
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olive oil, beef short rib, head garlic, head crushed and10 Moreolive oil, beef short rib, head garlic, head crushed, onion, sliced, gingerroot , julienned, soy sauce , kikoman, sugar, chinese wine, sesame oil, chili-garlic sauce , lee kum kee brand, water, sesame seeds, toasted, leek, chopped to 2 inches1 hour 20 min, 13 ingredients
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beef rib eye or 1 lb pork butt, thinly sliced and12 Morebeef rib eye or 1 lb pork butt, thinly sliced, kikkoman soy sauce, sugar, sesame oil, sesame salt (recipe ), freshly grated black pepper, scallions, chopped in 1-inch pieces, garlic cloves, peeled and crushed, fresh ginger, grated, sake or 1 tbsp dry sherry, korean red pepper flakes (recipe ), peanut oil (for frying ), toasted sesame seeds (to garnish )50 min, 13 ingredients
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Korean BBQ Beef Skewersbeef tenderloin trimmed and sliced to 1/2-inch thickness and9 Morebeef tenderloin trimmed and sliced to 1/2-inch thickness, hoisin sauce, ketchup, prepared barbecue sauce, nam pla, soy sauce, ginger, grated, vegetable oil, chopped scallion, chopped cilantro leaves , plus more for garnish1 hour 45 min, 10 ingredients
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Korean Yaki Mandu (Sunny Anderson)vegetable oil, for frying, firm tofu, broken up and14 Morevegetable oil, for frying, firm tofu, broken up, ground beef 1/2 cup (7 ounces) bean sprouts, finely chopped, garlic, minced, diced carrot , (about 1 small), scallion, finely chopped, toasted sesame oil 1 tsp hot sauce, red pepper flakes, black pepper, salt, dumpling (potsticker/gyoza) wrappers, dipping sauce , recipe follows, soy sauce 1 tbsp sesame seeds, toasted, unseasoned rice vinegar, toasted sesame oil, red pepper flakes1 hour , 16 ingredients
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Korean Rice Cake in a Spicy Sauce (Ddeok Bok Ee)korean rice cakes , tube shaped (ddeok bok ee ddeok) and12 Morekorean rice cakes , tube shaped (ddeok bok ee ddeok), korean red pepper paste (kochujang), korean red pepper powder (kochugaru), garlic, minced, sugar, soy sauce, pepper , to taste, onion, roughly chopped, napa cabbage, roughly chopped, carrot, sliced, sheet fish cake, cut into bite size, green onions , sliced on bias, sesame seeds, for garnish25 min, 13 ingredients
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Crockpot Slow-Cooked Korean Beefarge onion, thinly sliced, more lb beef blade roast and6 Morearge onion, thinly sliced, more lb beef blade roast, beef broth, fresh ground black pepper, garlic cloves, minced, sesame oil, soy sauce, sugar8 hour 5 min, 8 ingredients
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Korean Barbecue Beef, Marinade 2beef short ribs, cut for kalbi (see tips, below) and7 Morebeef short ribs, cut for kalbi (see tips, below), brown sugar, soy sauce, sesame oil, crushed garlic, rice wine (sake), black pepper, fresh kiwi , juiced in a blender8 ingredients
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Kom Tang (Korean Beef Stock Soup)boneless beef cubes and5 Moreboneless beef cubes, daikon radish, cut in half without top, green onion, garlic cloves, minced, precooked chinese egg noodles, salt & freshly ground black pepper, to taste16 min, 6 ingredients
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Korean-Style Beef and Pastabeef top round steak (or sirloin steak about 3/4 lb) and18 Morebeef top round steak (or sirloin steak about 3/4 lb), reduced sodium soy sauce, rice wine vinegar, sugar, uncooked rice noodles, napa cabbage, thinly sliced, yellow bell peppers, thinly sliced, radish, thinly sliced, carrot, shredded, green onions, thinly sliced, sesame seeds, orange juice, rice wine vinegar, reduced sodium soy sauce, dark sesame oil, fresh ginger, grated, sugar, garlic clove, minced, red pepper flakes30 min, 19 ingredients
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Korean Grilled Beef (Bulgogi)beef tenderloin, boneless, sesame seeds and14 Morebeef tenderloin, boneless, sesame seeds, scallions, chopped, garlic cloves, minced, rice wine vinegar, water, soy sauce, sugar, sesame oil, pepper, oil, fresh ginger, minced, garlic, minced, carrots, peeled and sliced on diagonal, water, snow peas40 min, 16 ingredients
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Korean Crock-pot Beef Tacos {Gluten Free}beef chuck roast, brown sugar, cube tamari sauce and7 Morebeef chuck roast, brown sugar, cube tamari sauce, garlic cloves, crushed, onion, diced, fresh ginger root, peeled and grated, seasoned rice wine vinegar, sesame oil, whole jalapeno, diced, seeded, splash fish oil10 hour , 10 ingredients
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