428 yogurt white wine Recipes

butter, yellow onions, finely chopped, sweet potatoes, peeled and diced, pears, peeled,cored and diced or 2 (15 oz) cans pears, without juice, chicken broth or 6 -8 cups vegetable broth, white wine (optional), greek yogurt , to taste, chopped fresh mint or parsley, to garnish

warm water, nonfat dry milk powder, buttermilk or 1/2 cup yogurt, rennin tablets (or 3 drops liquid rennet), raisins, white wine, eggs, separated, butter, at room temperature, sugar, flour, sour cream, cream of tartar, salt, fresh apricots, sliced, phyllo dough, butter, melted

uncooked brown rice, water, olive oil, sweet onion, chopped, garlic, minced, chopped fresh ginger root, chopped carrots, chopped broccoli, red bell pepper, diced, light coconut milk, vegetable broth, white wine, fish sauce, soy sauce, thai chile peppers, chopped fresh lemon grass, thai pepper garlic sauce, saffron, plain yogurt, fresh cilantro, for garnish

butter, portabella mushrooms, chopped, onion, chopped, white wine, ground beef, salt, ground pepper, sour cream, plain yogurt, cooked rice

chicken breast, skinned and boned,grid to a mince or buy ready ground chicken, breadcrumbs, plain yogurt, egg, lightly beaten, parsley, chopped, salt and pepper, chervil, tarragon, thyme, butter or 3 tbsp oil, dry white wine, fresh lemon juice

mayonnaise (i use light ), sour cream (i use drained soy yogurt), red wine vinegar, brown sugar, honey, worcestershire sauce, white pepper, salt

water, sugar, vanilla bean, cardamom pod, white wine, lemon , juice and zest of, stalks rhubarb, yogurt, powdered sugar, lime , juice and zest of

english cucumbers, peeled, garlic cloves, minced, white wine vinegar, plain yogurt, low-fat milk, fresh mint, salt and pepper

asian eggplants , or quite thin italian eggplants, olive oil, butter, salt, walnuts, garlic, water, yogurt, coriander, washed and chopped , about 1/2- 3/4 cups, white wine vinegar, sugar

canola oil (or a mixture of both) or 1 cup olive oil (or a mixture of both), freshly grated parmesan cheese or 1 cup shredded sharp cheddar cheese, white wine vinegar, low-fat plain yogurt, dijon mustard, salt and pepper, to taste

fettuccine, white wine, onion, chopped, garlic cloves, minced, red bell pepper, coarsely chopped, carrot, grated, broccoli florets, fresh chives, minced, plain nonfat yogurt, parmesan cheese, grated, ricotta cheese, nonfat sour cream, stone ground mustard, honey, salt and pepper

drops liquid rennet, warm water, nonfat dry milk powder, buttermilk (or 1/4 cup yogurt), pasta shells, boneless skinless chicken breasts, onion, cut into quarters, fresh shiitake mushrooms, divided, white wine, chicken broth, fresh basil, fresh lemon juice, frozen spinach, spaghetti sauce

mayonnaise, greek yogurt, flat leaf parsley, snipped chives, fresh tarragon, anchovy fillets, lemon juice, white wine vinegar, salt, fresh ground black pepper

unsalted chicken stock, dry white wine, savoy or green cabbage, cored and shredded, beet, peeled and cut into fine julienne, red onion, peeled and thinly sliced, balsamic vinegar, generous pinch of ground cumin, salt and freshly ground black pepper to taste, unflavored yogurt or sour cream (about 1/2 cup)

water, sugar, granny smith apples, cored, peeled and cut into large dice plus about 2 1/4 cups fine-diced apples, for garnish, unsalted butter, gingerroot, peeled and chopped (about a 21/2-by-1-inch piece), plain readymade applesauce, dry white wine, apple brandy (calvados is good), heavy cream, vanilla ice cream, ground cinnamon (to taste), plain vanilla yogurt

asparagus, trimmed and cut into 2 inch lengths, sugar, salad oil, white wine vinegar, salt, pepper, onion, chopped, green pepper, finely chopped, mayonnaise, sour cream (yogurt), dill weed, lettuce leaf

plain fat-free ) yogurt, light sour cream, minced fresh dill, garlic salt, white wine vinegar, ground black pepper, sugar substitute, cucumbers, peeled and thinly sliced, onion, thinly sliced

plain yogurt, mayonnaise, white-wine vinegar , or to taste, minced fresh parsley leaves, red onion, quartered and sliced thin, chopped assorted fresh herbs such as basil , dill, and chives, tricolor pasta such as penne or fusilli