175505 yogurt rum raisin sauce Recipes

garlic clove, finely chopped, plain greek yogurt, extra-virgin olive oil plus more for serving, sumac plus more for serving, kosher salt, coal-roasted eggplants

olive oil, honey, garlic, a burpless cucumber, fresh basil leaf, plain yogurt, salt and pepper

raisins, dark rum, banana, peeled , sliced int 1/2 inch rounds, and frozen until firm, nonfat vanilla yogurt, vanilla

rum, golden raisins, butter, cortland or mcintosh apples, cored and diced into 1/2-inch pieces (about 3 cups), cinnamon, lemon juice, vanilla ice cream or yogurt

raisins, chopped, crystallized ginger, chopped, dark rum or 1/4 cup spiced rum, brown sugar, cinnamon, cream, milk, vanilla extract

raisins, dark rum, split for soaking raisins and for sauce, unsweetened butter, diced challah, mango, peeled cored and diced, eggs, milk, flaked coconut, grated ginger, vanilla extract or 1/2 vanilla bean, scraped from pod, light brown sugar, cinnamon, grated nutmeg, unsalted butter, brown sugar, heavy cream, flaked coconut, mango , slices

light raisins, dark raisin, dark rum, basmati rice, kosher salt, half-and-half, divided, extra-large egg, beaten, sugar, pure vanilla extract, almonds, toasted (optional)

flour, baking powder, nutmeg, allspice, salt, raw sugar, stevia artificial sweetener (i used vanilla krisda), dark raisins, spiced rum, water, melted vegan butter or 1 tbsp oil, vegan butter or 2 tbsp solid coconut oil, dark amber maple syrup, natural maple extract (optional), powdered sugar (i whirled my sucanat in a coffee grinder), salt, dark raisins , for decoration

brown sugar, cornstarch, orange juice or 1 cup water, dark rum (see note ), sultana raisin, golden raisin, rolled-out shortcrust pastry, milk, for brushing

raisins, dark rum, unsalted butter, all purpose flour, sugar, ground nutmeg, salt, water, sugar, divided, quinces (about 5 medium), peeled, quartered, cored, gala apples, peeled , cut into 1-inch pieces, fresh lemon juice, all purpose flour, salt, cream or vanilla ice

raisins, dark rum, unsalted butter, superfine sugar, eggs, all-purpose flour , sifted, whole milk, grated lemon zest, rum creme anglaise , recipe follows, ground cinnamon , optional garnish if not serving the sauce

golden rum, pure cane sugar, golden raisins, unsalted butter, softened, cream cheese, softened, organic powdered sugar, divided, pure rum extract, nonstick baking spray, cake flour, baking powder, baking soda, fine sea salt, pure cane sugar, divided, ground cinnamon, ground allspice, freshly ground nutmeg, unsalted butter, melted and cooled slightly, buttermilk, room temperature, vegetable oil, vanilla extract, pure rum extract, egg yolks, room temperature, egg whites, room temperature

evaporated fat-free milk, cornstarch, brown sugar, dark rum, light butter, raisins

dark rum , plus, dark rum, divided, raisins, butter, divided, pecan halves, divided, brown sugar, divided, ground cinnamon, salt, frozen bread dough, thawed, egg, beaten to blend with 1 tsp. water, dark corn syrup

graham cracker crumbs, granulated sugar, margarine melted, batter, water, raisins, cream cheese softened, granulated sugar, white rum, dark vanilla, salt, eggs, egg yolk, sour cream, granulated sugar, white rum

raisins, dark rum, pure maple syrup, light brown sugar, water, cinnamon stick, broken in half, freshly grated nutmeg to taste