161077 yankee red hash corned skillet Recipes
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red bell pepper, chopped fresh flat-leaf parsley and10 Morered bell pepper, chopped fresh flat-leaf parsley, olive oil, divided, fresh lemon juice, crushed red pepper, unpeeled jumbo shrimp (about 1 1/3 lb), blanched slivered almonds, white bread , torn into pieces, garlic clove, sliced, chopped tomato, sherry vinegar or red wine vinegar, salt12 ingredients
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red potatoes, halved (or quartered if large), kosher salt and7 Morered potatoes, halved (or quartered if large), kosher salt, fresh rosemary, plus 1 tbsp leaves, garlic clove, smashed, red pepper flakes (or more ), lemons , juice of (squeezed halves reserved), extra-virgin olive oil, skin-on bone-in chicken breasts, cremini mushrooms, halved40 min, 9 ingredients
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red potatoes, halved, olive oil, all-purpose flour and7 Morered potatoes, halved, olive oil, all-purpose flour, cooked chicken breast (5065), net from 1 1⁄2 lb fresh boneless , skinless chicken breasts (about ), trimmed, salt or to taste, pepper to taste, butter, chicken broth, chopped) fresh thyme (2049) or sage or oregano, lemon juice10 ingredients
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red wine vinegar, sugar, extra-virgin olive oil and7 Morered wine vinegar, sugar, extra-virgin olive oil, thick-cut bacon slices, cut crosswise into 1-inch pieces, onion, thinly sliced, garlic cloves, peeled, crushed, turnips, peeled, cut into 1-inch chunks, white-skinned potatoes, peeled, cut into 1-inch chunks, coarse sea salt, chopped fresh italian parsley1 hour , 10 ingredients
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Skillet Fried Red Potatoesred potatoes , chopped into smallish bite-size pieces and7 Morered potatoes , chopped into smallish bite-size pieces, red onion, chopped, olive oil, salt , to taste, pepper , to taste, garlic powder , to taste, dried thyme , to taste, dried parsley , to taste30 min, 8 ingredients
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Skillet Rosemary Chicken (Food Network Kitchens)red-skinned potatoes, halved, or quartered if large and9 Morered-skinned potatoes, halved, or quartered if large, kosher salt, fresh rosemary, plus 1 tbsp leaves, garlic , smashed, red pepper flakes, juice of 2 lemons (squeezed halves reserved), extra-virgin olive oil, skin-on, bone-in chicken breasts (6 to 8 oz each), cremini mushrooms, halved, photograph by antonis achilleos40 min, 10 ingredients
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Skillet Rosemary Chickenred-skinned potatoes (small) quartered, kosher salt and8 Morered-skinned potatoes (small) quartered, kosher salt, rosemary, fresh, rosemary leaves, garlic smashed, red pepper flakes, lemons squeezed/juiced, extra virgin olive oil, chicken breasts bone in, skin on, cremini mushrooms halved40 min, 10 ingredients
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Red Flannel Hash with Fried Eggsred-skinned potatoes, diced, thick-cut bacon, chopped and5 Morered-skinned potatoes, diced, thick-cut bacon, chopped, chopped onion, whole beets, drained, diced, milk, eggs, chopped fresh parsley7 ingredients
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Skillet Veggie Tacosred bell peppers, coarsely chopped, onion, chopped and11 Morered bell peppers, coarsely chopped, onion, chopped, sliced fresh mushrooms, jalapeno pepper, seeded and chopped, garlic cloves, minced, olive oil, ground cumin, dried oregano, sweet white wine, pinto beans, rinsed and drained, chopped fresh spinach, fat free tortillas, warmed, crumbled reduced-fat feta cheese (or cheese of your choice)50 min, 13 ingredients
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