61811 y cucumbers sour Recipes

cucumbers, grape tomatoes, white vinegar, apple cider vinegar, mccormick salad supreme seasoning, extra virgin olive oil

cucumbers, oyster sauce, salt, msg, water, sesame oil (optional), coriander, chopped

cucumber, sliced and unpeeled (use 6-7 slices for decoration), water, mint sprigs, mint sprigs, for decoration, lemon, sliced and unpeeled, ice cube

cucumbers, red pepper hummus, lemon hummus, chopped chives for garnish

cucumbers, sliced into 1/2 inch pieces, salmon, drained , deboned, chive cream cheese, salt & pepper, fresh dill

cucumber , sliced thin crosswise (about 2 cups), white wine vinegar, salt, granulated sugar, dried dill

cucumbers, onion, sliced, pepperidge farm salad dressing mix, cheese soup, milk, butter

cucumbers, onion, cream cheese, softened, mayonnaise, seasoning salt, lemon juice

cucumbers, peeled, seeded and shredded, roma tomatoes , gently seeded and chopped, carrot, peeled and shredded, radishes, shredded, green onions, chopped, green chile or jalepeno, chopped, cilantro, to taste, chopped, lime , zest and juice, kosher salt to taste

cucumbers, sliced, onions, sliced, dill weed, sugar, vinegar, water, salt

cucumber (peeled ), yogurt, garlic (minced ), dill, salt & pepper to taste

cucumbers, jumbo lump crabmeat, cream cheese (softened ), oldbay seasoning, garlic - finely chopped, green pepper- finely chopped, salt and pepper to taste, an extra kick replace green pepper with jalapeno

cucumbers, peeled, seeded, and chopped, onion, chopped, chopped fresh dill, chicken stock, heavy double cream

cucumbers, fat-free , beef broth or beef consumee, seasonings to the juice ; celery salt, onion and/or garlic powder, hot sauce, cheyene pepper, celery leaves for garnish

cucumbers peeled and sliced, white bread crusts removed, tub spreadable cream cheese, dried onions rehydrated with a small amount of water, tub spreadable margarine, good season s zesty italian dressing

cucumber, sliced, onion (i prefer red), sliced, red wine vinegar, water, sugar, mustard seed, salt and coarse ground pepper