18208 world greatest chile relleno made Recipes

poblano chiles, fresh high-quality mexican chorizo, crumbled cotija cheese, minced fresh oregano leaves, eggs, flour, baking powder, salt, freshly shredded jack cheese

whole green chilies, onion, diced, cumin, divided, salt, cheddar cheese, grated, monterey jack cheese, grated, evaporated milk, tomato sauce, lean ground beef, garlic cloves, minced, chili powder, divided, eggs, beaten, flour

green chili peppers , roasted and peeled (leave stems on), monterey jack cheese, sliced into thin strips, egg, beaten well, flour, baking powder, salt, water, vegetable oil (for frying )

butter or vegetable oil, for baking dish, penne, flagship cheese sauce, cheddar cheese, grated (1/4 cup), gruyere cheese, grated (1/4 cup), chipotle chile powder, flagship cheese sauce, unsalted butter, all-purpose flour, milk, cheddar cheese , preferably flagship, grated (about 3 1/2 cups), jack cheese , preferably just jack, grated (about 1/2 cup), coarse salt, chipotle chile powder, garlic powder

fresh poblano chile peppers, monterey jack cheese, shredded, mild cheddar cheese, shredded, diced cooked chicken, all-purpose flour, evaporated milk, sour cream, eggs, salsa

poblano peppers , halved lengthwise, stems and seeds removed, olive oil, onion, thinly sliced, diced fresh tomatoes, ground cumin, sour cream, cotija cheese

poblano peppers, salt, cotija cheese, divided, all-purpose flour, vegetable oil for frying, eggs, separated

all purpose flour, blue cornmeal * or yellow cornmeal, salt, chilled unsalted butter , cut into 1/2-inch pieces, ice water, fresh poblano ** or new mexico chilies, grated gruyere cheese, grated mozzarella cheese, eggs, whipping cream, crumbled soft fresh goat cheese (such as montrachet), room temperature, butter, room temperature, salt, ground black pepper, grated colby cheese

eight to ten 7-inch green chiles (anaheims, poblanos, or big jims)*, roasted and peeled, seeds intact, stems attached (procedure follows), grated mild cheddar (about 3 cups), all-purpose flour, salt, freshly ground black pepper, vegetable shortening for frying, egg yolks, beaten, egg whites , beaten until foamy, grated sharp cheddar (about 1 cup), prepared salsa (optional)

grated cheese (i use a mexican blend or a cheddar also works well), eggs, milk, flour, whole green chilies

poblano chiles, sliced zucchini, minced garlic, ground cumin, divided, jalapeno peppers, diced tomatoes, drained, tomato sauce, preshredded part-skim mozzarella cheese, shredded cooked chicken breast, salt

diced green chiles drained and patted dry, frozen corn thawed and patted dry, scallions thinly sliced, shredded cheddar cheese, milk, egg whites, eggs, salt

chiles poblanos, white vinegar, seeds of 1 pomegranate, ground pork, onion (in a chunk), garlic (2 crushed, 3 whole ), salt, vegetable oil, onion (finely chopped ), tomatoes (peeled and finely chopped ), parsley (very finely chopped ), apple (peeled and chopped ), pear (peeled and chopped ), peach (peeled and chopped ), pinapple (peeled and chopped into small chunks ), raisins (i like a mix of white and black), almond flakes, walnut halves, milk, sour cream, queso fresco, sugar

light brown sugar, unsalted butter melted, ground cinnamon divided, fresh cranberries, tart apples peeled cored and thinly sliced, raisins, french bread cut into 1 slices, eggs, milk, pure vanilla extract

olive oil, oyster sauce, old bay seasoning (to taste), garlic cloves, minced, fresh cilantro, chopped, guero chiles (these look like yellow jalapenos), shrimp, raw, peeled, deveined

chicken wings , cut up buffalo style, whole serrano chile peppers, whole red chile peppers, whole jalapeno peppers, white wine, tabasco sauce, worcestershire sauce, cayenne pepper, red-hot sauce, salt, pepper, vinegar, fire extinguisher (optional....)