1854 with toasted garlic and lemon Recipes

  • Broiled Lamb Chops with Lemon-Arugula Pesto
    lean lamb loin chops, trimmed, salt, divided and
    8 More
    lean lamb loin chops, trimmed, salt, divided, freshly ground black pepper, divided, lemon, pine nuts, toasted, garlic cloves, baby arugula leaves, olive oil, water
    13 min, 10 ingredients
  • Lemon-Herb Chicken With Roasted Vegetables and Walnuts
    lemon, whole chicken (3.5 - 4 lb), sage leaves and
    13 More
    lemon, whole chicken (3.5 - 4 lb), sage leaves, flat leaf parsley, salt & freshly ground black pepper, fresh thyme sprigs, garlic cloves, extra virgin olive oil, brussels sprouts (1 cup), beets, peeled and cut into eighths (1/2 lb), turnips, peeled and cut into eighths, white pearl onion, peeled, baby carrots, chicken stock or 1 cup low sodium chicken broth, butter, walnuts, lightly toasted and chopped
    1 min, 16 ingredients
  • Broccoli With Toasted Garlic Crumbs
    broccoli, trimmed and cut into florets and
    6 More
    broccoli, trimmed and cut into florets, garlic cloves, very thinly sliced, olive oil, panko breadcrumbs (japanese coarse bread crumbs), black pepper, salt, grated fresh lemon zest
    10 min, 7 ingredients
  • Shrimp Salad with White Beans, Broccoli, and Toasted Garlic
    bagged broccoli florets, olive oil and
    9 More
    bagged broccoli florets, olive oil, garlic cloves, thinly sliced, fresh lemon juice, chopped fresh dill, salt, black pepper, peeled and deveined large shrimp, canned small white beans, rinsed and drained, grated fresh parmigiano-reggiano cheese, dill sprigs (optional)
    11 ingredients
  • Garlic Olive Stuffing For Chicken Or Pork
    olive oil, garlic, thinly sliced, low-sodium chicken broth and
    6 More
    olive oil, garlic, thinly sliced, low-sodium chicken broth, stale or lightly toasted cubed white bread, sliced california ripe olives, sliced almonds, lightly toasted, chopped thyme, chopped lemon zest, salt and pepper to taste
    30 min, 9 ingredients
  • Red Chicory Salad With Mozzarella Toasts and Lemon Anchovy Dress Red Chicory Salad With Mozzarella Toasts and Lemon Anchovy Dress
    baguette, oil, mozzarella cheese, heads chicory lettuce and
    6 More
    baguette, oil, mozzarella cheese, heads chicory lettuce, handful parsley, garlic clove, chili, anchovy, lemon, sugar
    14 min, 10 ingredients
  • Flounder Francese with Toasted Almonds, Lemon and Capers (Rachael Ray) Flounder Francese with Toasted Almonds, Lemon and Capers (Rachael Ray)
    sliced almonds, flounder fillets, 6 to 8 oz each and
    12 More
    sliced almonds, flounder fillets, 6 to 8 oz each, salt and pepper, eggs, a splash heavy cream, extra-virgin olive oil, divided, butter, divided, dry white wine , eyeball it - a couple of glugs, handful flat-leaf parsley, finely chopped, lemon , zested and juiced, capers, garlic, finely chopped, triple washed spinach , tough stems removed, coarsely chopped, grated or ground nutmeg , eyeball it
    15 min, 14 ingredients
  • Fried Cod With Garlic Sauce Fried Cod With Garlic Sauce
    dried codfish, milk, frying oil, grated toast, potato and
    4 More
    dried codfish, milk, frying oil, grated toast, potato, garlic, lemons , juice of, salt, oil
    30 min, 9 ingredients
  • Broccoli With Toasted Garlic Crumbs Broccoli With Toasted Garlic Crumbs
    broccoli, trimmed and cut into 2- to 3-inch-wide florets ... and
    6 More
    broccoli, trimmed and cut into 2- to 3-inch-wide florets (5 inches long), garlic cloves, very thinly sliced, olive oil, panko (japanese coarse bread crumbs), black pepper, salt, grated fresh lemon zest
    15 min, 7 ingredients
  • Broccoli with Toasted Garlic and Hazelnuts Broccoli with Toasted Garlic and Hazelnuts
    hazelnuts, broccoli (about 3 lb), cut into long florets and
    4 More
    hazelnuts, broccoli (about 3 lb), cut into long florets, extra-virgin olive oil, garlic, sliced, fresh lemon juice, kosher salt and pepper
    6 ingredients
  • Shrimp with Toasted Garlic: Camerones De Ajo (Tyler Florence) Shrimp with Toasted Garlic: Camerones De Ajo (Tyler Florence)
    extra-virgin olive oil, garlic, peeled and thinly sliced and
    4 More
    extra-virgin olive oil, garlic, peeled and thinly sliced, peeled and deveined shrimp, tail off , split down middle, kosher salt and freshly ground black pepper, lemon, flat-leaf parsley, leaves chopped
    25 min, 6 ingredients
  • Cheese Ravioli With Toasted Walnuts Cheese Ravioli With Toasted Walnuts
    cheese ravioli, olive oil, walnuts, garlic clove and
    5 More
    cheese ravioli, olive oil, walnuts, garlic clove, lemon juice, kosher salt, pepper, fresh flat leaf parsley, chopped, parmesan cheese, grated
    40 min, 9 ingredients
  • Red Pepper Bean Dip With Toasted Pita Chips Red Pepper Bean Dip With Toasted Pita Chips
    red pepper, chopped and
    17 More
    red pepper, chopped, baked beans (i prefer white in tomato sauce), garlic cloves, lemon, th cup sliced almonds, olive oil, dried oregano, dried basil, fresh basil (optional), salt and pepper, pita bread , sliced into eights and divided in half (so each 1 should make 16 triangle pieces), olive oil, sweet paprika (or regular if you don tsp have), cumin, salt, dried oregano, dried parsley, fresh parsley (optional) or basil, chopped (optional)
    25 min, 18 ingredients
  • Swordfish With Citrus Pesto (Giada De Laurentiis) Swordfish With Citrus Pesto (Giada De Laurentiis)
    fresh basil, stemmed (about 3 cups), pine nuts, toasted and
    10 More
    fresh basil, stemmed (about 3 cups), pine nuts, toasted, garlic, lemon , zested and juiced, orange , zested and juiced, salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, swordfish steaks, extra-virgin olive oil, salt and freshly ground black pepper
    35 min, 12 ingredients
  • Shrimp Spread In Lemon Caper Mayonnaise Shrimp Spread In Lemon Caper Mayonnaise
    heaping tbsp capers, garlic cloves, peeled and
    6 More
    heaping tbsp capers, garlic cloves, peeled, mayonnaise (do not use miracle whip for this), tarragon (i use just a couple pinches), lemon zest, fresh squeezed lemon juice, cooked shrimp, chopped (i use medium shrimp from seafood deli), english muffins, toasted and each muffin half cut into 6 wedges
    8 ingredients
  • Basmati Rice Pilaf With Toasted Pecans Basmati Rice Pilaf With Toasted Pecans
    garlic cloves, minced, olive oil, basmati rice and
    9 More
    garlic cloves, minced, olive oil, basmati rice, instant chicken bouillon granules, lemon zest, cremini mushrooms, sliced, green onions, thinly sliced, red pepper, chopped, salt, black pepper, pecans, toasted and chopped, lemon slices
    30 min, 12 ingredients
  • Lemon-Cumin Chicken (Giada De Laurentiis) Lemon-Cumin Chicken (Giada De Laurentiis)
    extra-virgin olive oil, zest of 1 large lemon and
    16 More
    extra-virgin olive oil, zest of 1 large lemon, fresh lemon juice (from 1 large lemon), garlic, minced, ground cumin, kosher salt, crushed red pepper flakes, four 4- to 6-oz boneless skinless chicken breasts, fresh mint leaves (about 1 large bunch), baby spinach leaves, grated parmesan, chopped walnuts, toasted (see cook s note), fresh lemon juice (from 1/2 a large lemon), kosher salt, freshly ground black pepper, garlic, peeled and smashed, extra-virgin olive oil, vegetable oil cooking spray
    40 min, 18 ingredients
  • Lemon & Sesame Chicken Estilo Roger Lemon & Sesame Chicken Estilo Roger
    chicken breast, skinless, soy sauce, rice wine and
    15 More
    chicken breast, skinless, soy sauce, rice wine, garlic cloves, crushed, ginger, finely grated, egg , lightly beated, cornstarch, oil, for frying, sesame seed, toasted, olive oil, green onion, finely chopped, cornstarch, chicken stock, grated lemon rind, lemon juice, sugar, sesame oil, garlic clove, thinly sliced
    18 ingredients




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