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Shrimp with Toasted Garlic: Camerones De Ajo (Tyler Florence) Recipe

Shrimp with Toasted Garlic: Camerones De Ajo (Tyler Florence) Recipe

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Shrimp with Toasted Garlic: Camerones De Ajo (Tyler Florence)

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Ingredients:

Serving

1 cup extra-virgin olive oil
10 cloves garlic, peeled and thinly sliced
1 1/2 lb peeled and deveined shrimp, tail off , split down middle
kosher salt and freshly ground black pepper
1 lemon
1/4 bunch flat-leaf parsley, leaves chopped

Directions:

Heat a terra cotta pot or a similar oval pan. Add olive oil and toss in sliced garlic. Bring to a bare simmer and keep on the lowest heat possible so the garlic toasts to a golden brown- about 15 minutes. Season shrimp with salt and freshly ground black pepper. Add to the pot and remove from heat. Allow to cook until pink and tender. Finish by squeezing juice of whole lemon over shrimp and sprinkling with chopped parsley. Use a slotted spoon to fish out prawns and serve on a platter topped with toasted golden garlic shavings and parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1062.08 Kcal (4447 kJ)
Calories from fat	823.84 Kcal
		% Daily Value*
Total Fat	91.54g	141%
Cholesterol	98.64mg	33%
Sodium	1946.6mg	81%
Potassium	190.47mg	4%
Total Carbs	51.4g	17%
Sugars	0.51g	2%
Dietary Fiber	2.29g	9%
Protein	14.2g	28%
Vitamin C	10.1mg	17%
Iron	2mg	11%
Calcium	66.7mg	7%

Amount Per 100 g
Calories	422.68 Kcal (1770 kJ)
Calories from fat	327.86 Kcal
		% Daily Value*
Total Fat	36.43g	141%
Cholesterol	39.25mg	33%
Sodium	774.69mg	81%
Potassium	75.8mg	4%
Total Carbs	20.46g	17%
Sugars	0.2g	2%
Dietary Fiber	0.91g	9%
Protein	5.65g	28%
Vitamin C	4mg	17%
Iron	0.8mg	11%
Calcium	26.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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