94 with strawberry ice and sauce Recipes

cake flour, unsweetened cocoa powder, baking powder, salt, unsalted butter, room temperature, sugar, eggs, sour cream, vanilla extract, semisweet miniature chocolate chips (about 6 1/2 oz), sweetened strawberries, strawberry ice cream, bittersweet chocolate sauce

fresh strawberries, sugar, liquid fruit pectin, chocolate syrup, raspberry liqueur , optional, vanilla ice cream

sliced fresh or frozen rhubarb, thawed, sugar, unsweetened apple juice, cinnamon sticks (3 inches), grated orange peel, ground ginger, fresh strawberries, halved, vanilla ice cream

sliced strawberries, sugar, light vanilla or strawberry ice cream or frozen yogurt

white chocolate, gelatin, cold water, egg yolks, thickened cream, strawberries, icing sugar

strawberries, husked and washed, splenda sugar substitute, cointreau liqueur (orange liqueur), cream or 1 cup ice

thick sandwhich bread, punnets of good sized strawberrys, good red merlot, half a cup of icing sugar, icing sugar, full cream, quarter of a tsp course pepper, eggs, quarter of a cup milk, cinnamon, water, full of butter, mint leafs

sheet cake, plain flour, salt, eggs, separated , plus, egg yolk, at room temperature, granulated sugar, vanilla, icing sugar if storing the cake, gelatin powder, water, heavy cream, icing sugar, strawberry yogurt, strawberry chopped, topping and decoration, heavy cream whipped with 1 tbsp icing sugar, toasted silvered almonds, strawberry sauce

strawberry preserves, hot pepper sauce, sponge cake cups, strawberry ice cream, egg whites at room temperature, ground allspice, marshmallow cream, strawberries cut into fans

strawberry ice cream, strawberry sauce, chilled recipe below, chocolate sauce, chilled recipe below, vanilla ice cream, canned pineapple, chocolate ice cream, whipping cream, sugar, banana, sliced

blanched slivered almonds, toasted (about 12 oz), sugar, margarine, melted, ground cinnamon, strawberry preserves, lemon or pineapple ice, sherbet or sorbet, sugar, water, vanilla bean , split lengthwise, frozen unsweetened rhubarb, frozen unsweetened strawberries, basket fresh strawberries, fresh mint sprigs

chopped frozen bananas, milk, orange juice, strawberry ice cream, vanilla ice cream, strawberry preserves, caramel sauce

blanched slivered almonds toasted, granulated sugar, butter melted, ground cinnamon, strawberry preserves, lemon or pineapple sorbet, sauce, granulated sugar, water, vanilla bean split lengthwise, frozen unsweetened rhubarb, frozen unsweetened strawberries, basket fresh strawberries, fresh mint sprigs

rhubarb, trimmed and cut into 1/2-inch pieces, sugar, strawberries, quartered, grated ginger, ground coriander (optional), vanilla ice cream

strawberries, rum.....enough to cover strawberries, powdered sugar, stem and clean and wash thoroughly.drain on a napkin, add to berries and let stand for 2 hours before serving., not too long,however ,as the berries will become soggy., sauce, vanilla ice cream, kirschwasser ( cherry brandy), whipping cream (whipped), sugar, mix and stir well, fold into above mixture andf chill, serve over strawberries in a glass compote .

strawberry pie filling (recommended : comstock more fruit), allspice, chopped candied walnuts , plus more for garnish, oatmeal cookies, vanilla ice cream, caramel sauce, for serving (recommended : mrs. richardson s), sliced fresh strawberries, for garnish

fresh strawberries, chopped coarsely, strawberry ice cream , use a good quality, whipping cream, divided, powdered sugar, fresh lemon juice, mint sprigs, champagne , glasses, whipping cream, dark corn syrup, bittersweet chocolate or 6 oz semisweet chocolate, chopped

vanilla ice cream, macaroons, crumbled, grand marnier, heavy cream, toasted almond, chopped, sugar, fresh strawberries, washed hulled and halved or 3 (10 oz) packages frozen sliced strawberries, thawed, sugar, grand marnier