443 with rosemary vinegar sauce Recipes

  • Pork Chops with Rosemary-Vinegar Sauce
    boneless pork chops (5 oz each), fresh rosemary, minced and
    7 More
    boneless pork chops (5 oz each), fresh rosemary, minced, all-purpose flour, olive oil, garlic, sliced, canned low sodium chicken broth, dry white wine, whipping cream, raspberry vinegar or 4 tsp red wine vinegar
    40 min, 9 ingredients
  • Turkey With Rosemary Tomato Sauce
    olive oil, divided, boneless skinless turkey cutlets and
    8 More
    olive oil, divided, boneless skinless turkey cutlets, salt, divided, black pepper, divided, shallot, finely diced, chopped fresh rosemary or 1 tsp dried rosemary, crushed, minced garlic (about 2 cloves), diced tomatoes, white wine vinegar, parmesan cheese , curls (optional)
    25 min, 10 ingredients
  • Beef with Rosemary-Mushroom Sauce
    presliced mushrooms, dry red wine and
    9 More
    presliced mushrooms, dry red wine, boneless top sirloin steak (about 3/4 inch thick ), chopped green onions, chopped fresh parsley, divided, chopped fresh or 1/2 tsp dried rosemary, balsamic vinegar, garlic cloves, minced, beef consomm, no-salt-added tomato sauce
    11 ingredients
  • Rosemary Lamb
    olive oil, racks of lamb (each with 6 chops ) and
    13 More
    olive oil, racks of lamb (each with 6 chops ), dried rosemary, ground pepper, butter, onion, chopped, garlic clove, crushed, tomato paste, vinegar, honey, worcestershire sauce, beef stock cube, water, salt, dry mustard
    1 hour 15 min, 15 ingredients
  • Rosemary Turkey Meatloaf
    ground turkey, dry bread crumbs, onion, chopped and
    10 More
    ground turkey, dry bread crumbs, onion, chopped, egg, beaten, milk, balsamic vinegar, garlic, minced, salt, pepper, chopped fresh rosemary, canned tomato sauce, brown sugar, dijon mustard
    1 hour 15 min, 13 ingredients
  • Rosemary Apple Meatloaf:
    ground beef, egg, onion, shredded, shredded apple and
    7 More
    ground beef, egg, onion, shredded, shredded apple, breadcrumbs, balsamic vinegar, dijon mustard, olive oil, chopped fresh rosemary, montreal seasoning, worcestershire sauce
    50 min, 11 ingredients
  • Pork Chops with Rosemary-Vinegar Sauce Pork Chops with Rosemary-Vinegar Sauce
    boneless pork loin chops (about 5 oz each) and
    8 More
    boneless pork loin chops (about 5 oz each), fresh rosemary, minced, all purpose flour, olive oil, garlic cloves, sliced, canned low-salt chicken broth, dry white wine, whipping cream, raspberry vinegar or red wine vinegar
    9 ingredients
  • Rosemary-Cherry Sauce Rosemary-Cherry Sauce
    chopped onion, olive oil, garlic clove, minced and
    8 More
    chopped onion, olive oil, garlic clove, minced, grated fresh ginger, fat-free chicken broth, cherry fruit spread, balsamic vinegar, cornstarch, chopped fresh rosemary, salt, pepper
    11 ingredients
  • Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola (Bobby Flay) Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola (Bobby Flay)
    canola oil, plus more drizzling and
    22 More
    canola oil, plus more drizzling, olive, plus more drizzling, garlic, finely chopped, chopped fresh rosemary, porterhouse steaks, about 2 lb each and 1 1/2-inches thick, kosher salt and freshly ground black pepper, balsamic-rosemary steak sauce , recipe follows, heads treviso, balsamic vinegar, for drizzling, crumbled gorgonzola, fresh parsley leaves, for garnish, special equipment : 1 cup almond or cherry wood chips, soaked for 30 minutes, balsamic vinegar, garlic , smashed, fresh rosemary, red bell peppers, grilled, peeled, seeded and diced, honey, prepared horseradish, molasses, red wine vinegar, worcestershire sauce, kosher salt, coarsely ground black pepper
    50 min, 23 ingredients
  • Beet Ravioli with Pine Nut  Goat Cheese   Rosemary-Cream Sauce, Aged Balsamic Vinegar Beet Ravioli with Pine Nut Goat Cheese Rosemary-Cream Sauce, Aged Balsamic Vinegar
    pine nuts , soaked 1 hour or more, extra-virgin olive oil and
    18 More
    pine nuts , soaked 1 hour or more, extra-virgin olive oil, shallots, peeled and diced, zest of 1 lemon, freshly squeezed lemon juice, nutritional yeast, sea salt, freshly ground black pepper, minced rosemary, freshly squeezed lemon juice, filtered water, sea salt, garlic, peeled, freshly ground black pepper, beets (2 inches in diameter or more), peeled, macadamia oil , or other nut oil, or extra-virgin olive oil, freshly squeezed lemon juice, sea salt, high-quality aged balsamic vinegar, microgreens or other herbs, for garnish
    20 ingredients
  • Beef With Rosemary-Mushroom Sauce Beef With Rosemary-Mushroom Sauce
    sliced mushrooms, dry red wine and
    8 More
    sliced mushrooms, dry red wine, boneless beef top sirloin steak (about 3/4-inch thick ), chopped green onion, chopped fresh parsley, divided, chopped fresh rosemary, balsamic vinegar, garlic cloves, minced, beef consomme, tomato sauce
    56 min, 10 ingredients
  • Turkey Cutlets with Rosemary-Tomato Sauce Turkey Cutlets with Rosemary-Tomato Sauce
    olive oil, divided, turkey cutlets, salt, divided and
    5 More
    olive oil, divided, turkey cutlets, salt, divided, black pepper, divided, chopped fresh rosemary, bottled minced garlic, chopped tomato, white wine vinegar
    8 ingredients
  • Pecan-Crusted Trout with Orange-Rosemary Butter Sauce Pecan-Crusted Trout with Orange-Rosemary Butter Sauce
    pecans (about 8 oz), all purpose flour and
    18 More
    pecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives
    20 ingredients
  • Bacon-Wrapped Trout Stuffed with Balsamic Onion Compote in Rosemary Cream Sauce Bacon-Wrapped Trout Stuffed with Balsamic Onion Compote in Rosemary Cream Sauce
    balsamic vinegar, water and
    8 More
    balsamic vinegar, water, onions, sliced thin (about 4 cups), sugar, chopped fresh rosemary leaves plus 12 sprigs, low-salt chicken broth, heavy cream, six 10-oz trout, cleaned , leaving heads and tails intact, bacon (about 1 1/2 lb), olive oil
    10 ingredients
  • Chicken Saute in Tomato-Vinegar Sauce Chicken Saute in Tomato-Vinegar Sauce
    olive oil, garlic, chopped and
    10 More
    olive oil, garlic, chopped, italian plum tomato, drained,chopped (1/2 cup of liquid reserved), chicken broth, red wine vinegar (or more ), bay leaf, broken in half, boneless chicken breasts, crumbled rosemary, salt and pepper, butter, cut into 8 pieces, chopped parsley, buttered rice
    50 min, 12 ingredients
  • Rosemary and Lemon Pinto Beans Rosemary and Lemon Pinto Beans
    pinto beans, rinsed, drained, chopped onion and
    7 More
    pinto beans, rinsed, drained, chopped onion, olive oil (preferably extra-virgin), red wine vinegar, minced fresh rosemary, minced garlic, hot pepper sauce, lemon wedges, fresh rosemary sprigs (optional)
    9 ingredients
  • Rosemary Lamb Chops with Garlic-Balsamic Sauce Rosemary Lamb Chops with Garlic-Balsamic Sauce
    minced garlic, divided, salt, divided and
    7 More
    minced garlic, divided, salt, divided, chopped fresh rosemary, stone-ground mustard, olive oil, balsamic vinegar, lamb loin chops, trimmed, balsamic vinegar, black pepper
    9 ingredients
  • Rosemary Sauce Rosemary Sauce
    shallots, garlic bulb, separated, olive oil, divided and
    7 More
    shallots, garlic bulb, separated, olive oil, divided, sea salt, divided, freshly ground pepper, divided, tamari, dijon mustard, chopped fresh rosemary, sherry vinegar, white wine
    10 ingredients




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