234 with rosemary and ripe Recipes

  • Oven-Dried Tomatoes
    ripe plum tomatoes, extra virgin olive oil, sea salt and
    1 More
    ripe plum tomatoes, extra virgin olive oil, sea salt, chopped fresh herbs like basil , rosemary and thyme
    5 min, 4 ingredients
  • Baked Garlic Tomatoes
    ripe tomatoes, olive oil, garlic cloves, minced and
    3 More
    ripe tomatoes, olive oil, garlic cloves, minced, chopped fresh basil or 1 tbsp chopped fresh rosemary, salt, fresh ground pepper
    2 hour 10 min, 6 ingredients
  • Fig and Pomegranate Tapenade
    ripe fresh figs, stemmed, halved, olive oil and
    6 More
    ripe fresh figs, stemmed, halved, olive oil, kalamata olives, pitted, coarsely chopped, drained capers, pomegranate molasses, chopped fresh rosemary, sherry wine vinegar, walnuts, toasted, coarsely chopped
    8 ingredients
  • Fresh Crock Pot Tomato Sauce
    ripe tomatoes, peeled and cored, unsalted butter and
    7 More
    ripe tomatoes, peeled and cored, unsalted butter, chopped onion, garlic clove, minced, salt (to taste), chopped basil (fresh is best ), oregano, rosemary, sugar
    18 min, 9 ingredients
  • Salmon Roasted with Tomatoes & Olives
    ripe plum tomatoes, stem ends trimmed, cut into thin wedg... and
    9 More
    ripe plum tomatoes, stem ends trimmed, cut into thin wedges, onion, peeled and cut into thin wedges, orange zest, (2 strips) cut into thin slivers, garlic, minced, extra-virgin olive oil, pitted kalamata olives, coarsely chopped, chopped fresh rosemary, salt, freshly ground pepper to taste, salmon fillet (about 1 1/2 inches thick), skin removed, cut into 4 portions
    10 ingredients
  • Italian oven-dried tomatoes in Olive Oil
    ripe italian tomatoes, sliced 1/4 inch thick (roma ) and
    7 More
    ripe italian tomatoes, sliced 1/4 inch thick (roma ), extra virgin olive oil , plus, extra virgin olive oil, dried italian herb seasoning (such as basil, oregano or rosemary), balsamic vinegar, fresh lemon juice, salt, fresh ground pepper
    55 min, 8 ingredients
  • Zippy Shrimp
    chicken or vegetable broth and
    10 More
    chicken or vegetable broth, pitted ripe olives, finely chopped, red chili pepper, finely chopped, lemon juice, minced fresh rosemary or 1 tsp dried rosemary, crushed, garlic cloves, minced, worcestershire sauce, paprika, salt, pepper, uncooked medium shrimp, peeled and deveined
    20 min, 11 ingredients
  • Olive Pinwheel Bread
    tube (13.8 oz) refrigerated pizza crust, olive oil and
    3 More
    tube (13.8 oz) refrigerated pizza crust, olive oil, minced fresh rosemary or 1 tsp dried rosemary, crushed, chopped ripe olives, egg yolk, lightly beaten
    30 min, 5 ingredients
  • Oven-Dried Tomatoes Oven-Dried Tomatoes
    ripe plum tomatoes, washed, cored and split lengthwise and
    6 More
    ripe plum tomatoes, washed, cored and split lengthwise, kosher salt, extra-virgin olive oil, fresh thyme sprigs, fresh rosemary sprig, cut in half, sage leaves, garlic cloves, split
    7 hour 40 min, 7 ingredients
  • Pumpkin Seed Crusted Trout Pumpkin Seed Crusted Trout
    ripe tomatoes, cut in half, chopped garlic and
    12 More
    ripe tomatoes, cut in half, chopped garlic, chopped shallot, fresh thyme, fresh rosemary, olive oil, salt & pepper, zinfandel, reduced to 1/4 cup, trout fillets, per person boneless and skinless, flour, egg, beaten with, milk (a little), chopped pepitas (roasted pumpkin seeds chopped in a food processor), olive oil
    30 min, 14 ingredients
  • Bruschetta, Twin-Tomato Style Bruschetta, Twin-Tomato Style
    ripe tomatoes, , seeded and chopped, roma tomato, chopped and
    8 More
    ripe tomatoes, , seeded and chopped, roma tomato, chopped, shredded, fresh mozzarella cheese, crumbled blue cheese, minced sweet onion, minced fresh basil, minced fresh rosemary, garlic, good quality olive oil, fresh baguette
    18 min, 10 ingredients
  • Broiled Honeyed Figs With Sabayon Broiled Honeyed Figs With Sabayon
    ripe fresh figs, halved, honey, divided and
    2 More
    ripe fresh figs, halved, honey, divided, fresh rosemary sprigs, leaves finely chopped (optional), eggs
    30 min, 4 ingredients
  • Oven-Dried Tomatoes (Food Network Kitchens) Oven-Dried Tomatoes (Food Network Kitchens)
    ripe plum tomatoes, cored and cut in half lengthwise and
    4 More
    ripe plum tomatoes, cored and cut in half lengthwise, kosher salt, extra-virgin olive oil, fresh herbs , such as thyme, rosemary, oregano, or marjoram, copyright 2000 television food network , g.p. all rights reserved
    5 ingredients
  • Roasted Fresh Figs with Gorgonzola (Emeril Lagasse) Roasted Fresh Figs with Gorgonzola (Emeril Lagasse)
    ripe figs, extra-virgin olive oil, gorgonzola and
    2 More
    ripe figs, extra-virgin olive oil, gorgonzola, good-quality honey, chopped fresh rosemary leaves
    20 min, 5 ingredients
  • Fresh Duck Foie Gras and Roasted Pears with Winter Garden Greens Fresh Duck Foie Gras and Roasted Pears with Winter Garden Greens
    ripe pears, cored and cut into 6 wedges and
    10 More
    ripe pears, cored and cut into 6 wedges, minced fresh rosemary, salt, freshly ground pepper, olive oil, mixed gourmet salad greens, extra virgin olive oil, salt, freshly ground pepper, very cold duck foie gras , cut into six 1/4-inch-thick slices, garnish: fresh fennel sprigs
    11 ingredients
  • Ossobuco Ossobuco
    lightly packed italian parsley leaves and
    20 More
    lightly packed italian parsley leaves, lightly packed fresh basil leaves, fresh rosemary leaves or 1/2 tsp dried rosemary, crumbled, fresh marjoram leaves or 1 tsp dried marjoram, crumbled, thick) veal shanks measuring about 4 inches in diameter, all-purpose flour, unsalted butter, olive oil, salt, freshly ground black pepper, whole clove garlic, peeled and halved, spanish onion, peeled and cut into 1 1/2 inch chunks, rib celery, trimmed and cut into 1-inch lengths, carrots, peeled and cut into 1-inch lengths, lemon zest, removed with a vegetable peeler, ripe tomatoes, cored and cut into slim wedges (no need to peel), dry white wine , such as pinot grigio, whole cloves garlic, halved, lemon zest, removed with a vegetable peeler, salt, lightly packed italian parsley leaves , rinsed in cool water and wrung as dry as possible in paper toweling
    5 hour 15 min, 21 ingredients
  • Marinated Olives Marinated Olives
    pimiento-stuffed olives, drained and
    9 More
    pimiento-stuffed olives, drained, pitted kalamata olives, drained, pitted medium ripe olives, drained, olive oil, lemon juice, minced fresh thyme or 1 tsp dried thyme, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, grated lemon peel, garlic cloves, slivered, pepper to taste
    10 min, 10 ingredients
  • Zippy  Marinated Olives Zippy Marinated Olives
    stuffed olives, drained, pitted kalamata olive, drained and
    8 More
    stuffed olives, drained, pitted kalamata olive, drained, pitted medium ripe olives, drained, olive oil, lemon juice, minced fresh thyme or 1 tsp dried thyme, grated lemons , rind of, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, garlic cloves, slivered, pepper
    24 hour , 10 ingredients




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