154 with pecans lemon and parsley Recipes

  • Lemon Pecan Pilaf
    chicken broth, grain white rice, butter, pecan halves and
    3 More
    chicken broth, grain white rice, butter, pecan halves, lemon juice, lemon peel, grated, fresh parsley, minced
    30 min, 7 ingredients
  • Lemon Pecan Pilaf
    chicken broth, uncooked long grain rice, butter and
    4 More
    chicken broth, uncooked long grain rice, butter, pecan halves, lemon juice, grated lemon peel, minced fresh parsley
    30 min, 7 ingredients
  • Pecan Baked Scallops
    sea scallops, rinsed and patted dry, dry white wine and
    6 More
    sea scallops, rinsed and patted dry, dry white wine, fresh lemon juice, salt and ground black pepper to taste, cracker crumbs, chopped pecans, chopped parsley, butter, melted
    25 min, 8 ingredients
  • Green Beans With Pecans, Lemon and Parsley
    green beans, trimmed , halved crosswise, butter and
    3 More
    green beans, trimmed , halved crosswise, butter, pecans, chopped, minced lemon zest (yellow part only ), fresh italian parsley, finely chopped
    20 min, 5 ingredients
  • Pecan-Crusted Tilapia
    pecan halves, fresh tilapia fillets, salt, garlic powder and
    4 More
    pecan halves, fresh tilapia fillets, salt, garlic powder, pepper, butter, golden rum-butter sauce, garnishes: lemon wedge, fresh parsley sprig
    18 min, 8 ingredients
  • Pecan Parsley Pepper Pesto
    flat leaf parsley with stems, shelled pecans and
    6 More
    flat leaf parsley with stems, shelled pecans, extra virgin olive oil, shaved parmesan cheese, pitted kalamata olives, jalapeno pepper, seeded, garlic, lemon, juiced and zested
    10 min, 8 ingredients
  • Brook Trout with Pecans, Lemon, and Parsley Brown Butter Brook Trout with Pecans, Lemon, and Parsley Brown Butter
    lemons, chopped pecans, italian-seasoned bread crumbs and
    5 More
    lemons, chopped pecans, italian-seasoned bread crumbs, chopped fresh flat-leaf parsley leaves, brook trout, cleaned and boned with head and tail removed, coarse salt and freshly ground pepper to taste, peanut oil, unsalted butter
    30 min, 8 ingredients
  • Pecan Lemon Wild Rice Pecan Lemon Wild Rice
    wild rice, uncooked, chicken broth, lemon zest and
    5 More
    wild rice, uncooked, chicken broth, lemon zest, lemon juice, unsalted butter, toasted pecan; chopped, green onions; chopped, fresh parsley; chopped
    50 min, 8 ingredients
  • Pecan Encrusted Salmon With Dijon Honey Glaze Pecan Encrusted Salmon With Dijon Honey Glaze
    salmon fillet, breadcrumbs, chopped, pecans, chopped and
    9 More
    salmon fillet, breadcrumbs, chopped, pecans, chopped, parsley, finely chopped, salt and pepper, butter, melted, dijon mustard, honey, garlic cloves, chopped, lemon juice (3tsp ), olive oil , drizzle and whipped in slowly, salt and pepper
    40 min, 12 ingredients
  • Green Beans with Pecans, Lemon and Parsley Green Beans with Pecans, Lemon and Parsley
    green beans, trimmed , halved crosswise, butter and
    3 More
    green beans, trimmed , halved crosswise, butter, chopped pecans, minced lemon peel (yellow part only ), chopped fresh italian parsley
    5 ingredients
  • Trout with Pecan Meuniere Sauce (Emeril Lagasse) Trout with Pecan Meuniere Sauce (Emeril Lagasse)
    all-purpose flour, essence , recipe follows, eggs, milk and
    25 More
    all-purpose flour, essence , recipe follows, eggs, milk, trout fillets, vegetable oil, butter , plus 6 tablespoons, cut into pieces, pecan pieces, chopped parsley, minced garlic, fresh lemon juice, worcestershire sauce, heavy cream, salt, cayenne, herb nage , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mild herb leaves (mint, tarragon, parsley, basil and chives), frisee, radicchio, salt and freshly ground black pepper, extra-virgin olive oil
    25 min, 29 ingredients
  • Crispy Fish Fillets With Lemon Pecan Sauce Crispy Fish Fillets With Lemon Pecan Sauce
    catfish , snapper,flounder or your favorite), milk and
    8 More
    catfish , snapper,flounder or your favorite), milk, yellow cornmeal, ts tabasco, ts salt, unsalted butter, vegetable oil, chopped pecans, chopped parsley, freshly squeezed lemon juice
    10 min, 10 ingredients
  • Tilapia with Pecan Brown Butter - Real Simple Tilapia with Pecan Brown Butter - Real Simple
    wild and long-grain rice blend, green breans, trimmed and
    7 More
    wild and long-grain rice blend, green breans, trimmed, butter, chopped pecans, fresh parsley, chopped, fresh lemon juice , plus lemon wedges for serving, kosher salt and black pepper, canola oil, tilapia fillets, halved lengthwise
    9 ingredients
  • Catfish Pecan Meuniere (Emeril Lagasse) Catfish Pecan Meuniere (Emeril Lagasse)
    flour, rustic rub , recipe follows, eggs, beaten, milk and
    22 More
    flour, rustic rub , recipe follows, eggs, beaten, milk, catfish fillets, 8 oz each, vegetable oil, unsalted butter, pecan pieces, chopped parsley, minced garlic, worcestershire sauce, fresh lemon juice, heavy cream, salt and cayenne pepper, mashed potatoes, warm, haricots verts, seasoned and sauteed in butter, brunoise red pepper, chopped chives, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    25 min, 26 ingredients
  • Pecan-Crusted Trout with Orange-Rosemary Butter Sauce Pecan-Crusted Trout with Orange-Rosemary Butter Sauce
    pecans (about 8 oz), all purpose flour and
    18 More
    pecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives
    20 ingredients
  • Pecan Crusted Trout Pecan Crusted Trout
    lightly toasted pecans, chopped, bread crumbs and
    24 More
    lightly toasted pecans, chopped, bread crumbs, chopped parsley leaves, kosher salt, fresh ground black pepper, chopped rosemary leaves, trout fillets, unsalted butter, room temperature, horseradish cream , recipe follows, head watercress lettuce , bottoms removed, apple, cored and sliced into 1/2 moons, fresh horseradish root, peeled, coarsely grated, cider vinegar, lemon juice, minced shallots, ground fennel seed, salt, fresh ground black pepper, apple cider, olive oil, toasted walnut oil, reduced heavy cream, 3 cups reduced to 1 cup, jarred horseradish, strained, sour cream, lemons , zested, lemon juice
    42 min, 26 ingredients
  • Lemon-Pecan Wild Rice Lemon-Pecan Wild Rice
    chicken or vegetable broth, uncooked wild rice, butter and
    5 More
    chicken or vegetable broth, uncooked wild rice, butter, sliced green onion, minced fresh parsley, grated lemon peel, lemon juice, chopped pecans, toasted
    5 min, 8 ingredients
  • Linguine with Parsley-Pecan Pesto Sauce Linguine with Parsley-Pecan Pesto Sauce
    pecans, fresh flat-leafed parsley leaves and
    4 More
    pecans, fresh flat-leafed parsley leaves, freshly grated parmesan (about 1 1/2 oz), fresh lemon juice, extra-virgin olive oil, linguine
    6 ingredients




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