6134 with peanut garlic and Recipes

peanut butter, white wine vinegar (you can also use rice vinegar), oil, soy sauce , add more to taste, sugar, garlic cloves, add more to taste, cayenne

garlic cloves, crushed, vegetable oil, red curry paste, coconut milk, stalk lemongrass, chopped into 1-inch pieces, sugar, lemon juice, ground peanuts, salt, pepper

peanut butter (crunchy or smooth, it s your preference), coconut milk (substitute regular milk if needed), fresh ginger, minced, garlic clove, minced, rice wine vinegar, soy sauce, dark sesame oil, crushed red pepper flakes

cucumbers, diced, snake beans, trimmed and thinly sliced, cabbage, finely shredded, bean sprouts, trimmed, baby corn, thinly sliced, thai basil , picked, vegetable oil (i use much less), raw peanuts, garlic cloves, peeled chopped, green chilies, chopped, red chilies, chopped, cm piece ginger, peeled chopped, tamarind paste

garlic clove, grated, grated peeled fresh ginger, scallion , including green, chopped, unsalted no-sugar-added peanut butter, low sodium soy sauce, rice vinegar, toasted sesame seeds, water

roasted unsalted peanuts, garlic cloves, chopped, chopped onion, red curry paste or 1 -2 tbsp massaman curry paste, fish sauce, coconut milk, lime juice (to taste), palm sugar, chicken stock , to thin if necessary

peanut butter, water, light soy sauce, chili sauce, lime juice, sugar, minced garlic

garlic cloves, crushed, fresh coriander, chopped, light soy sauce, raw sugar, peanut oil, sesame oil, firm tofu , cut into 16 triangles in total, peanut oil, strong vegetable stock, light soy sauce, tomato puree, rice wine vinegar, arrowroot, fresh coarse ground black pepper, sesame oil, cucumber, halved and thinly sliced, spring onions, shredded

white basmati rice, canola oil, green cardamom pods, crushed, cinnamon, ginger-garlic paste , recipe follows, scallions, white and light green parts, chopped (should make 1/2 cup), green ends sliced thinly and kept separate for garnish, diced tomatoes (no salt added), water, kosher salt, for seasoning, peanuts, garlic, whole, fresh ginger, peeled , 1/2-inch slices, canola oil

peanut butter, lime juice, water, brown sugar, garlic, cayenne pepper, soy sauce, onion chopped, carrots chopped, lemongrass, majoram, bean sprouts

peanut butter, soy sauce, sesame oil, hot chili sauce, fresh lemon juice, garlic, minced, water

salted roasted peanuts, garlic, peeled, chopped fresh thai chili or 1 to 2 tbsp chopped fresh serrano chilies, sliced peeled fresh galangal or fresh ginger, chopped palm sugar or firmly packed brown sugar, coconut milk, sweet soy sauce (kecap manis) or 2 tbsp each soy sauce and sugar, lime juice, salt

garlic cloves (peeled ), lemon (juice of), creamy peanut butter, water, ketchup, reduced sodium soy sauce, brown sugar, vegetable oil, ground ginger, red wine vinegar, onion powder, sesame oil, cayenne pepper

stalk (about 2 feet long) fresh lemon grass, optional, roasted salted peanuts, garlic, quarter size slice of fresh ginger, by 1/4 inch piece fresh lime rind, fresh lime juice, anchovy paste, sugar, salt, dried red pepper flakes, unsweetened coconut milk, fresh basil leaves, fresh cilantro leaves

garlic clove, thick) slice fresh ginger, onion, quartered, creamy peanut butter, water, fresh lemon juice, honey, soy sauce

unsalted peanuts, garlic cloves, fresh ginger, peeled and minced (3 inch piece), coconut milk, dark soy sauce, hot chili sauce, sunflower oil, hot red chili peppers, seeded and chopped, cooked udon noodles, water, limes , juice of, toasted sesame oil, bean sprouts (or 2 handfuls ), chopped cilantro

peanut butter, water, soya sauce, garlic cloves, minced, lemon juice, brown sugar, ground ginger (can also use 2-3 tbsp fresh ginger), red pepper flakes (or more !), chicken breasts, cubed, sliced green onions

dried onza chile, kosher salt, juice of 1 lime, skinned raw peanuts, garlic peeled, dried whole pequin chiles