Peanut Sauce Recipe

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Peanut Sauce
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Ingredients:

Directions:

  1. Cook following ingredients until thick:
  2. Peanut butter
  3. Lime juice
  4. Water
  5. Brown sugar
  6. Cloves garlic
  7. Cayenne
  8. Soy sauce
  9. In a seperate pan, saute:
  10. Onion
  11. Carrots
  12. Clove garlic
  13. A little lemongrass
  14. Majoram
  15. When veggies are nearly done, add bean sprouts
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.99 Kcal (1863 kJ)
Calories from fat 291.75 Kcal
% Daily Value*
Total Fat 32.42g 50%
Sodium 1022mg 43%
Potassium 643.14mg 14%
Total Carbs 29.61g 10%
Sugars 13.07g 52%
Dietary Fiber 5.64g 23%
Protein 18.05g 36%
Vitamin C 21.3mg 35%
Iron 1.9mg 11%
Calcium 67.8mg 7%
Amount Per 100 g
Calories 218.94 Kcal (917 kJ)
Calories from fat 143.54 Kcal
% Daily Value*
Total Fat 15.95g 50%
Sodium 502.83mg 43%
Potassium 316.43mg 14%
Total Carbs 14.57g 10%
Sugars 6.43g 52%
Dietary Fiber 2.78g 23%
Protein 8.88g 36%
Vitamin C 10.5mg 35%
Iron 0.9mg 11%
Calcium 33.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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