3513 with olives peppers and capers Recipes

  • Caper and Lime Vinaigrette
    olive oil, limes, juiced, capers, chopped fresh parsley and
    2 More
    olive oil, limes, juiced, capers, chopped fresh parsley, garlic, minced, salt and ground black pepper to taste
    10 min, 6 ingredients
  • Pan Seared Salmon With Capers
    salmon fillets, olive oil, capers, salt and
    2 More
    salmon fillets, olive oil, capers, salt, ground black pepper, lemons
    20 min, 6 ingredients
  • Broiled Feta Cheese With Capers
    feta cheese, thick slices (about 1/2-inch thick at least) and
    8 More
    feta cheese, thick slices (about 1/2-inch thick at least), shredded romaine lettuce, yellow onions or 1/2 small red onion, cut into rings, roma tomatoes, sliced (8 slices total ), warmed olive oil, capers, drained, fresh basil leaves, chopped (not dried basil), fresh ground black pepper, lemon wedges
    15 min, 9 ingredients
  • Fish Steaks with olives and capers
    white fish steaks , about 5 oz each (we like cod or halib... and
    11 More
    white fish steaks , about 5 oz each (we like cod or halibut), fish stock or 2/3 cup white wine (or a mixture of both for poaching), bay leaf, black peppercorns, fine fresh lemon rind, diced tomatoes, garlic , smashed, anise-flavored liqueur (optional), drained capers, stone free black olives, salt and pepper, parsley, chopped .
    10 min, 12 ingredients
  • Poached Pacific Sole with Capers and Chives
    dry white wine (such as sauvignon blanc) and
    5 More
    dry white wine (such as sauvignon blanc), sole fillets, cut into spatula-size pieces, extra-virgin olive oil, kosher salt and pepper, capers, chopped chives
    10 min, 6 ingredients
  • Snapper With Lemon, Capers and Baby Potatoes
    potatoes (baby or chats), butter and
    10 More
    potatoes (baby or chats), butter, red snapper (cut into 4 pieces (175g each), butter, olive oil, capers (drained or rinsed if they come in salt), parsley (flat leaf chopped ), lemon juice, chives (cut into 2cm lengths ), salt, black pepper, lemon (cut into 4 wedges)
    40 min, 12 ingredients
  • Weight Watchers Chicken Breasts With Caper Sauce for Two
    reduced-sodium chicken broth, sherry wine vinegar and
    10 More
    reduced-sodium chicken broth, sherry wine vinegar, garlic cloves, peppercorn, bay leaf, chicken breasts (2 halves, boneless, skinless ), table salt, black pepper (freshly ground ), olive oil, capers (drained ), butter (softened ), all-purpose flour
    43 min, 12 ingredients
  • Caper and Pine Nut Vinaigrette Caper and Pine Nut Vinaigrette
    olive oil, chopped onion, minced garlic, chopped walnuts and
    5 More
    olive oil, chopped onion, minced garlic, chopped walnuts, pine nuts, white wine vinegar, drained capers, salt, black pepper
    10 min, 9 ingredients
  • Shrimp in Capered Garlic Cream Sauce Shrimp in Capered Garlic Cream Sauce
    shrimp, 71-90 count cooked, peeled , deveined cocktail sh... and
    10 More
    shrimp, 71-90 count cooked, peeled , deveined cocktail shrimp with tail on (or similar sized uncooked shrimp, but you must have some part of the tail to make a proper sauce), garlic cloves, minced, shallot, minced (or 1/4 of a small yellow onion, minced), olive oil, capers, divided (1 tsp t), white wine, divided (4 oz for the shrimp, 8 oz for the chef, chardonnay or pinot grigio are best), heavy cream, parsley, minced, parmesan cheese, grated, salt and pepper, to taste, penne or 1 lb rotini pasta, cooked and drained
    40 min, 11 ingredients
  • Capers & Sun-Dried Tomato Pasta Sauce Capers & Sun-Dried Tomato Pasta Sauce
    capers (with brine), italian-style peeled tomatoes and
    14 More
    capers (with brine), italian-style peeled tomatoes, tomato paste, ground beef, ground pork, onion, garlic cloves, extra virgin olive oil, basil, oregano, salt, sun-dried tomatoes, fresh basil (optional), fresh oregano (optional), carrots, sliced (optional), bell pepper (optional)
    40 min, 16 ingredients
  • Fettuccine With Tomatoes and Crispy Capers Fettuccine With Tomatoes and Crispy Capers
    extra virgin olive oil, caper, drained and patted dry and
    9 More
    extra virgin olive oil, caper, drained and patted dry, cornstarch, anchovies packed in oil, chopped, garlic cloves, thinly sliced, sliced prosciutto , cut into 1-inch-wide ribbons, tomatoes, coarsely chopped, crushed red pepper flakes, sliced basil, fettuccine, freshly grated parmigiano-reggiano cheese , for serving
    30 min, 11 ingredients
  • Roast Halibut with Capers, Lemon and Parsley Roast Halibut with Capers, Lemon and Parsley
    halibut steaks (or any other white fish), olive oil and
    5 More
    halibut steaks (or any other white fish), olive oil, capers packed in salt, flat leaf parsley, lemon, juiced, steamed spinach, salt and pepper
    20 min, 7 ingredients
  • Roasted Cauliflower with Curry Powder and Capers Roasted Cauliflower with Curry Powder and Capers
    cauliflower florets, olive oil, divided, grated lemon rind and
    6 More
    cauliflower florets, olive oil, divided, grated lemon rind, lemon juice, salt (or to taste), pepper (or to taste), capers or caperberries (or to taste), parsley or cilantro or...., curry powder
    20 min, 9 ingredients
  • Flathead and Rockling With a Bread and Caper Salad Flathead and Rockling With a Bread and Caper Salad
    flathead fillets, portions, rockling fillets, portions and
    17 More
    flathead fillets, portions, rockling fillets, portions, salt, pepper, day old sourdough bread, capers, washed, punnet cherry tomatoes, cut in half, fresh basil, roughly chopped, coriander, roughly chopped, mint, roughly chopped, parsley, roughly chopped, english cucumber , peeled into ribbons, red onion , neatly diced, extra virgin olive oil , to dress, egg, yolk only, apple cider vinegar, vegetable oil, garlic clove, finely grated, saffron
    40 min, 19 ingredients
  • Artichoke-and-Caper Dip With Fresh Vegetable Crudites Artichoke-and-Caper Dip With Fresh Vegetable Crudites
    garlic clove, peeled, quartered artichoke hearts, drained and
    6 More
    garlic clove, peeled, quartered artichoke hearts, drained, fresh lemon juice, grated lemon zest, extra-virgin olive oil, freshly ground black pepper, capers, roughly chopped, assorted fresh vegetables (sliced radishes, baby carrots, blanched wax beans, broccoli and cauliflower florets)
    8 ingredients
  • Braised Cauliflower With Capers & Toasted Bread Crumbs Braised Cauliflower With Capers & Toasted Bread Crumbs
    fresh breadcrumb , made from day-old rustic white bread and
    8 More
    fresh breadcrumb , made from day-old rustic white bread, head cauliflower (1 1/2 to 2 lbs), unsalted butter, extra virgin olive oil, capers, rinsed and drained, chicken stock (homemade or store-bought ) or 1/2 cup water, plus more as needed, coarse salt, fresh ground black pepper, lemon
    40 min, 9 ingredients
  • Rachael Ray's Creamy Pasta With Spinach and Fried Capers Rachael Ray's Creamy Pasta With Spinach and Fried Capers
    gemelli pasta or 1 lb other short pasta and
    9 More
    gemelli pasta or 1 lb other short pasta, extra virgin olive oil, capers, drained, garlic clove, smashed, spinach, stemmed and chopped, ricotta cheese, skim milk, fresh thyme leaves, pepper, nutmeg (optional)
    15 min, 10 ingredients
  • Roasted Cauliflower with Capers and Chile (Food Network Kitchens) Roasted Cauliflower with Capers and Chile (Food Network Kitchens)
    head cauliflower, extra-virgin olive oil and
    5 More
    head cauliflower, extra-virgin olive oil, kosher salt and freshly ground pepper, capers, fresno chile, sliced, white wine, cold butter
    40 min, 7 ingredients




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