366 with mustard sauerkraut Recipes

ground fully cooked ham, sauerkraut, drained and chopped, chopped onion, dry bread crumbs, divided, cream cheese, softened, minced fresh parsley, prepared mustard, garlic powder, pepper, king arthur unbleached all-purpose flour, eggs, milk, oil for deep-fat frying

spicy ground pork sausage, onion, diced, dried beef, shredded, sauerkraut, drained and minced, prepared mustard, dried parsley, cream cheese, softened, garlic salt, oil for frying, all-purpose flour, milk, egg, lightly beaten, seasoned bread crumbs

sauerkraut, rinsed and drained (with caraway seeds), boneless pork shoulder, salt, ground black pepper, dijon-style mustard, beer

shredded cabbage, loosely packed (about 2 lbs), about 1 cabbage, juniper berries, caraway seeds, yellow mustard seeds, un-iodized or pickling salt, filtered water mixed with 1 tsp. salt

olive oil, onion, sliced, caraway seed, sauerkraut, well-drained, sauerkraut juice , reserved, shredded swiss cheese, purchased fully baked thick pizza crusts, dijon mustard, fully cooked kielbasa, thinly sliced into rounds

ground sausage, chopped onion, sauerkraut, drained and snipped, cream cheese, parsley, bread crumbs, mustard, pepper, flour, eggs, beaten, milk, bread crumbs

refrigerated sauerkraut , don tsp use canned please, sugar, apple cider vinegar, water chestnuts, a yellow onion , slivered as thin as possible, green pepper chopped, red bell pepper chopped, carrots shredded, celery ribs, strings removed and chopped fine, vegetable oil, mustard seed, caraway seed, inch (and i do mean a pinch) of cloves

bulk ground sausage, cream cheese, softened (8 oz), dry mustard, egg, milk, onion, diced, sauerkraut (16 oz), drained and chopped fine, seasoned bread crumbs, tyme , rosemary &/or garlic powder (optional)

butter, flour, salt & freshly ground black pepper, to taste, dry mustard, worcestershire sauce, milk, shredded cheddar cheese, divided, sauerkraut, well drained, dry breadcrumbs

sauerkraut, brown mustard seeds, beer (pumkin ale or oktoberfest brew), cider, grilled sausages (bratwurst, weisswurst, etc.), macintosh apples

red potatoes, quartered, carrots , cut into 1/4-inch slices, onion, cut into thin wedges, sauerkraut, rinsed and well drained, brown sugar, spicy brown mustard, caraway seeds, johnsonville polish kielbasa sausage or polish sausage, cut into 1-inch slices, reduced-sodium chicken broth

lean ground turkey, coarsely shredded german emmenthaler cheese, divided, sauerkraut, squeezed dry, plain breadcrumbs, egg white, hot german mustard, plus extra for spreading on buns, caraway seed (optional), salt, fresh ground black pepper, pretzel rolls or 4 other sandwich buns, split horizontally and toasted, pickle, red onion ring, sliced tomato, lettuce leaf

sauerkraut, cabbage leaves, potatoes, green beans, onions, garlic, carrots, peeled and cut into batons, bay leaves, black peppercorns, juniper berries, mustard seeds, butter, olive oil, parsley, chives, coriander leaves, onions, garlic, tomatoes, peeled and de-seeded, olive oil, vegetable stock or water, as required, salt, black pepper

sauerkraut, drained, bacon slices, chopped, pork loin chops (each about 1 1/4 inches thick ), assorted fully cooked sausages (such as bratwurst and knockwurst), chopped onions, chopped carrots, canned chicken broth, dry white wine, quartered dried apricots (about 3 oz), quartered prunes (about 3 1/2 oz), assorted mustards

cabbage , about 1 1/2 lbs, carrots , turnips or other crisp root or bulb vegetables, sea salt, mustard seed

apple cider vinegar, sugar, kosher salt and freshly ground black pepper, caraway seeds, yellow mustard seeds, juniper berries, shallot, chopped, heads radicchio, quartered, canola oil, for brushing, big bunches kale , tough stems removed, soaked in cold water, olive oil

smoked polska kielbasa, butter, sugar, onion, sliced, sauerkraut, drained, freshly chopped parsley leaves, honey mustard dipping sauce , recipe follows, yellow mustard, honey, dijon mustard, cayenne, prepared horseradish, salt, cracked black pepper

drained sauerkraut (from 5 to 6 lb packaged, not canned , sauerkraut), smoked bacon* (preferably slab), cut crosswise into 1/4-inch pieces, onions, sliced thin, carrots , cut crosswise into 1/4-inch -thick slices, oktoberfest lager (44 oz) such as paulaner, chicken broth, bay leaves, salt, whole black peppercorns, vegetable oil if desired, assorted smoked and precooked fresh sausages* (we used smoked kielbasa cut into thick slices, frankfurters, and baernwurst, and precooked fresh bratwurst, weisswurst , and chipolata), a 1-lb piece smoked boneless pork loin (canadian bacon)*, cut into 4 slices, coarse-grained mustard