Pizza With Sausage, Sauerkraut & Swiss Cheese Recipe

Posted by
Rate It!
Pizza With Sausage, Sauerkraut & Swiss Cheese
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 425 degrees F. Heat oil in heavy large skillet over medium-high heat. Add onion and caraway seeds and sauté until onion just begins to brown, about 7 minutes. Transfer onion mixture to large bowl. Mix in sauerkraut and 1 tablespoon sauerkraut juice. Cool to lukewarm, then mix in cheese. Season generously with pepper.
  2. Place pizza crust on baking sheet. Spread with Dijon mustard and top with sausage, then sauerkraut mixture.
  3. Bake pizza until cheese melts, topping begins to brown and crust is crisp, about 15 minutes. Transfer pizza to work surface; cut into wedges and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.33 Kcal (675 kJ)
Calories from fat 122.49 Kcal
% Daily Value*
Total Fat 13.61g 21%
Cholesterol 22.33mg 7%
Sodium 289.76mg 12%
Potassium 215.35mg 5%
Total Carbs 2.86g 1%
Sugars 13.24g 53%
Dietary Fiber 0.64g 3%
Protein 9.14g 18%
Vitamin C 1.5mg 2%
Iron 0.2mg 1%
Calcium 192.3mg 19%
Amount Per 100 g
Calories 260.13 Kcal (1089 kJ)
Calories from fat 197.51 Kcal
% Daily Value*
Total Fat 21.95g 21%
Cholesterol 36.01mg 7%
Sodium 467.22mg 12%
Potassium 347.24mg 5%
Total Carbs 4.62g 1%
Sugars 21.36g 53%
Dietary Fiber 1.04g 3%
Protein 14.73g 18%
Vitamin C 2.4mg 2%
Iron 0.2mg 1%
Calcium 310mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top