10176 with garlic white and butter Recipes

  • White Fish In Herbed Butter
    butter, softened, dill weed, onion powder, garlic powder and
    3 More
    butter, softened, dill weed, onion powder, garlic powder, salt, pepper, white fish fillets (i like true cod, or orange roughy)
    20 min, 7 ingredients
  • Clams in Garlic & White Wine
    prosciutto ham , thin slices (or serrano ham) and
    6 More
    prosciutto ham , thin slices (or serrano ham), extra virgin olive oil (or butter), garlic cloves, smashed, italian parsley, chopped, hot pepper flakes, dry white wine, littleneck clams (or manila clams or small clams of your choice)
    25 min, 7 ingredients
  • Bay Scallops with Garlic Parsley Butter Sauce
    thick slices italian bread, toasted, butter, olive oil and
    8 More
    thick slices italian bread, toasted, butter, olive oil, fresh or frozen bay scallops, thawed, rinsed and patted dry, garlic, minced, white wine, lemon juice, chopped fresh flat-leaf parsley, cold butter , cut into cubes, cayenne pepper, salt and ground black pepper to taste
    13 min, 11 ingredients
  • Clam Pasta With Garlic & White Wine - Australia
    clams, fresh , small, tomatoes, medium, roughly chopped and
    9 More
    clams, fresh , small, tomatoes, medium, roughly chopped, garlic cloves, finely chopped, onion, small, diced, dry white wine, parsley, finely chopped, fresh, sea salt, dried chili pepper flakes, olive oil, butter, spaghetti (or linguine for two)
    40 min, 11 ingredients
  • Garlic Chicken Provencal Soup
    butter, chopped onion, butter and
    6 More
    butter, chopped onion, butter, boneless skinless chicken breasts cut in halves, italian plum tomatoes undrained , cut into pieces.........., dry white wine, frozen pasta with broccoli corn and carrots in a garlic -seasoned sauce............, grated parmesan cheese, chopped fresh parsley
    30 min, 9 ingredients
  • Clams in Lemon Butter Sauce Clams in Lemon Butter Sauce
    littleneck clams, cornmeal, chopped onion and
    10 More
    littleneck clams, cornmeal, chopped onion, chopped shallots, chablis or other dry white wine, grated lemon rind, fresh lemon juice, garlic, minced, butter , cut into pieces, minced fresh parsley, minced green onions, salt, ground white pepper
    13 ingredients
  • Mole Blanco -- White Mole Sauce Mole Blanco -- White Mole Sauce
    oil, golden raisins or 1 cup sultana, blanched almond and
    11 More
    oil, golden raisins or 1 cup sultana, blanched almond, peanuts, pumpkin seeds, sesame seeds, hot peppers, seeded and sliced (yellow ones work best for this dish ), plantains, fried, white bread, toasted and crumbled, onion, fried, garlic clove, white chocolate, chopped (make sure your chocolate contains cocoa butter), chicken broth, salt and pepper, to taste
    50 min, 14 ingredients
  • Penne Pasta With Roasted Garlic Penne Pasta With Roasted Garlic
    roasted garlic and
    16 More
    roasted garlic, head jumbo garlic (do not use elephant garlic, which is too bitter), olive oil , as needed, preheat oven to 325 degrees. lightly baste head of garlic with a little olive oil. wrap garlic in foil, and poke a few small holes in foil. bake for 1 1/4 to 1 1/2 hours, until garlic meat is soft.( i never wrapped mine in tin foil)., roasted garlic can be added to other dishes or served alone as a spread with french bread. after roasting, the garlic will keep for several days if refrigerated., serve , slice the garlic in half horizontally, drizzle olive oil over it, and warm in oven until golden. gently squeeze each half to remove meat.), penne pasta with roasted garlic, tomatoes, stemmed and halved, extra virgin olive oil, head roasted jumbo garlic, white wine, unsalted butter, fresh thin asparagus spears, fresh penne pasta, fresh basil, chopped, salt and pepper to taste, goat cheese, room temperature
    1 hour 52 min, 17 ingredients
  • Sole in White Wine and Butter Sauce Sole in White Wine and Butter Sauce
    sole fillets, butter or 1/2 cup margarine, melted and
    7 More
    sole fillets, butter or 1/2 cup margarine, melted, seasoned bread crumbs, dried parsley, prepared crushed garlic, white wine, lemon juice, parve broth or 3/4 cup stock, lemon slice, for serving
    25 min, 9 ingredients
  • Herbed White Bean and Zucchini Latkes Herbed White Bean and Zucchini Latkes
    grated zucchini (about 4 oz), onion, minced, butter and
    10 More
    grated zucchini (about 4 oz), onion, minced, butter, white bread, heavy cream, garlic, white beans, eggs, snipped or chopped fresh cilantro, dried thyme, dried chervil, fresh basil, oil (for frying )
    45 min, 13 ingredients
  • Cream of Garlic Sauce With Horseradish Cream of Garlic Sauce With Horseradish
    head garlic, minced, butter, vermouth, dry white french and
    8 More
    head garlic, minced, butter, vermouth, dry white french, cornstarch, bouillon, horseradish, prepared, egg yolk, heavy cream (a little more if you wish), salt, white pepper, herbs , parsley, chives minced
    30 min, 11 ingredients
  • White Root Vegetable Soup with Thyme Butter White Root Vegetable Soup with Thyme Butter
    butter, room temperature, minced fresh thyme and
    7 More
    butter, room temperature, minced fresh thyme, leeks (white and pale green parts only), sliced, garlic cloves, minced, more) canned low-salt chicken broth, celery root (celeriac), peeled, cut into 1-inch pieces, turnips, peeled, each cut into 8 wedges, parsnips, peeled , cut into 3/4-inch pieces, whipping cream
    9 ingredients
  • Grillled Haddock With a White Wine Garlic Sauce Grillled Haddock With a White Wine Garlic Sauce
    haddock fillets, cut in half, olive oil, salt and pepper and
    4 More
    haddock fillets, cut in half, olive oil, salt and pepper, shallot, diced, white wine, roasted garlic, cold butter , cut into cubes
    5 min, 7 ingredients
  • Pot Roast Chicken in Garlic, White Wine & Parsley Pot Roast Chicken in Garlic, White Wine & Parsley
    shallots, finely chopped and
    10 More
    shallots, finely chopped, heads garlic, peeled but cloves left whole, butter, pancetta or 5 oz streaky bacon, cut into strips, chicken , about 3lbs, brandy, white wine, chicken stock, bouquet garni , a sprig of thyme, parsley stems and a bay leaf tied together, heavy cream, parsley, leaves chopped
    1 hour 40 min, 11 ingredients
  • Dick's White Chili With Chicken and Broccoli (Bean Soup) Dick's White Chili With Chicken and Broccoli (Bean Soup)
    boneless skinless chicken breasts, onion, diced and
    18 More
    boneless skinless chicken breasts, onion, diced, garlic, minced, great northern beans, with liquid, black beans, with liquid, mild green chilies, without liquid (or jalapeno), frozen broccoli, garlic oil, butter, salt, oregano, dried thyme, black pepper, basil, worcestershire sauce, chicken broth, sour cream, fat-free half-and-half, chardonnay wine (or other dry white wine)
    1 hour , 20 ingredients
  • Lower Fat Garlic White Bean Dip - With Freezing Directions Lower Fat Garlic White Bean Dip - With Freezing Directions
    green onions, trimmed and chopped (reserve a little to ga... and
    6 More
    green onions, trimmed and chopped (reserve a little to garnish), garlic clove, crushed, butter beans (white lima beans), light cream cheese, lemon , zest of, fresh parsley, roughly chopped (reserve a little to garnish), salt and pepper
    10 min, 7 ingredients
  • Baked Gulf Oysters and Shrimp with Garlic, Lemon Butter, and Crabmeat (Emeril Lagasse) Baked Gulf Oysters and Shrimp with Garlic, Lemon Butter, and Crabmeat (Emeril Lagasse)
    unsalted butter, softened at room temperature and
    21 More
    unsalted butter, softened at room temperature, minced garlic, minced shallots, freshly minced parsley leaves, plus more for garnishing, salt, ground white pepper, essence , to taste, recipe follows, shucked raw oysters, drained well and patted dry on paper towels, shrimp, peeled and deveined, crabmeat , picked over for shells and cartilage, fine dry bread crumbs, grated parmesan, olive oil, lemon wedges, for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    44 min, 22 ingredients
  • Stuffed Roasted Red Peppers in Roasted Garlic-White Wine Broth with Angel Hair Pasta (Emeril Lagasse) Stuffed Roasted Red Peppers in Roasted Garlic-White Wine Broth with Angel Hair Pasta (Emeril Lagasse)
    heads garlic, olive oil, salt, freshly ground black pepper and
    7 More
    heads garlic, olive oil, salt, freshly ground black pepper, red bell peppers, buffalo mozzarella , thinly sliced lengthwise, sliced fresh basil leaves, unsalted butter, dry white wine, angel hair pasta, shaved parmesan
    1 hour 20 min, 11 ingredients




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