194 with fried root fries Recipes
Browse:
- fried
- root
- fries
- lotus
- with sauce
- and green
- yucca with sauce
- and veggies
- celery potato
- chicken
- celery
- yucca
- rotisserie chicken with yucca
- with french
- stir
- yucca with mojo sauce
- vegetable home
- vegetable
- pan celery potato and goat cheese terrine
- stir fresh lotus
- stir lotus with sesame and green onions
- winter veggie stir fry vegan friendly
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roots , lotus leaves cut in half and15 Moreroots , lotus leaves cut in half, glutinous rice (sticky rice), chinese dried black mushrooms, boneless , skinless chicken breast, 6 oz, salt, rice wine, cornstarch, links of chinese sausages (lop cheong), garlic, peeled and chopped, japanese rice wine, soy light, dark soy sauce, cornstarch (dissolved in 1 tbsp of water), vegetable oil (for stir-frying, or as needed), sesame oil, freshly ground black pepper to taste16 ingredients
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plain yogurt, salt, jalapeno pepper, seeded and minced and14 Moreplain yogurt, salt, jalapeno pepper, seeded and minced, chopped fresh parsley, whole wheat bread, eggs, beaten, worcestershire sauce, dried bread crumbs, french-fried onions, garlic, minced, minced fresh ginger root, ground cumin, coarsely crushed coriander seed, chopped fresh parsley, jalapeno pepper, seeded and minced, ground beef, vegetable oil for frying30 min, 17 ingredients
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water, sugar , chinese brown slab, dark soy sauce and14 Morewater, sugar , chinese brown slab, dark soy sauce, dried black fungus , soak and sliced, black mushrooms, soaked, dried white fungus , soak and cubes, dried lily buds , soak, fried tofu, cubes, stalks napa cabbage , sliced lengthwise, carrot, sliced, water chestnut, slice in halves, straw mushroom, okra, chinese , chucks, fresh lotus root, peel and sliced, cornstarch roux, salt, sesame oil40 min, 17 ingredients
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olive oil, chopped fresh ginger root, chopped garlic and12 Moreolive oil, chopped fresh ginger root, chopped garlic, fat-free chicken broth, cornstarch, mushrooms, drained, bamboo shoots, drained, soy sauce, rice wine vinegar, fructose (fruit sugar), crushed red pepper, frozen mixed stir-fry vegetables, frozen, peeled and deveined shrimp, chopped fresh cilantro, frozen chopped spinach, thawed and drained45 min, 15 ingredients
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chili bean sauce, rice wine, light soy sauce and7 Morechili bean sauce, rice wine, light soy sauce, dark soy sauce, minced fresh ginger root, chopped green onion, white sugar, skinless, boneless chicken breast halves, cut into 2-by-1/2-inch strips, vegetable oil for frying, all-purpose flour30 min, 10 ingredients
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ground pork, canned water chestnuts, finely chopped and8 Moreground pork, canned water chestnuts, finely chopped, chopped green onions, kikkoman soy sauce, cornstarch, salt, grated fresh ginger root, wonton skins, vegetable oil for deep-frying, tomato ketchup and hot mustard or kikkoman sweet & sour sauce10 ingredients
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Crab Big Raviolicrab meat, fresh scallops, bechamel, carrots, in cubes and13 Morecrab meat, fresh scallops, bechamel, carrots, in cubes, celery, in cubes, leeks, in cubes, daikon, in cubes, butter, to fry, lobster stock, lobster butter, butter, cream, chopped chives, salt , pepper, ravioli pasta cooked al dente, lotus root, sliced and fried, chives17 ingredients
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Crab Big Raviolicrab meat, fresh scallops, bechamel, carrots, in cubes and13 Morecrab meat, fresh scallops, bechamel, carrots, in cubes, celery, in cubes, leeks, in cubes, daikon, in cubes, butter, to fry, lobster stock, lobster butter, butter, cream, chopped chives, salt , pepper, ravioli pasta cooked al dente, lotus root, sliced and fried, chives17 ingredients
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Crab Big Raviolifresh scallops, crab meat, butter, bechamel, cubed carrots and14 Morefresh scallops, crab meat, butter, bechamel, cubed carrots, cubed celery, cubed leeks, cubed daikon, butter, to fry, lobster stock, lobster butter, cream, butter, chopped chives, salt , pepper, ravioli , cooked al dente, lotus root, sliced and fried, chives, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 30 min, 19 ingredients
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Kheema Malai Koftaground beef, egg, beaten, green chile peppers, minced and19 Moreground beef, egg, beaten, green chile peppers, minced, dry bread crumbs, minced fresh ginger root, minced garlic, garam masala, salt to taste, cooking oil for deep-frying, cooking oil, garlic, minced, minced fresh ginger root, white sugar, kashmiri red chili powder, garam masala, ground fennel seed (sanuf), salt to taste, tomato puree, water, dried fenugreek leaves (kasoori methi), cream, chopped fresh cilantro, for garnish1 hour , 22 ingredients
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Danish Ham - Viking Styleham on the bone , trotter and rind removed, honey and17 Moreham on the bone , trotter and rind removed, honey, thyme , leaves picked, bay leaves, crumbled, juniper berries, crushed, sea salt, dark beer, pears, apples, parsnips, potatoes, salsify roots, celery root, jerusalem artichokes, butter, melted, kosher salt and freshly ground black pepper, horseradish cream , recipe follows, apple and pear compote, recipe follows, suggestion : grilled bread topped with wild mushrooms fried in butter19 ingredients
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Fo-Sho Short Ribs with Balsamic Glazebacon, diced, short ribs and29 Morebacon, diced, short ribs, kosher salt and freshly ground black pepper, canola oil, red bell pepper, 1-inch dice, carrots, 1-inch dice, celery, 1-inch dice, cipollini onions, peeled, whole, all-purpose flour, dried rosemary, red chili flakes, pickling spice, salt, freshly cracked black pepper, red wine, beef stock, balsamic glaze , recipe follows, parsnip puree , recipe follows, balsamic vinegar, pomegranate juice, honey, celery root, peeled and 1/2- inch dice, parsnip root, peeled and 1/2- inch dice, whole milk, garlic, peeled and smashed, thyme sprigs, whole , tied together with kitchen string, butter, salt, freshly cracked black pepper, bacon reserved from short ribs, crisp fried onions, for garnish2 hour 30 min, 31 ingredients
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Japanese Noodles in Miso Soup Miso Nikomi Udonfresh udon noodles, uncooked, chicken and10 Morefresh udon noodles, uncooked, chicken, dried shiitake mushrooms (black mushrooms), aburage (2 slices thinly sliced and fried tofu), burdock root (gobo root), kamaboko (commercially available fish paste product), hard-boiled eggs, green onions, red miso, dashi (japanese soup stock), milk, ground japanese brown pepper (sansho)45 min, 12 ingredients
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Alcapuriasolive oil, annatto seeds and12 Moreolive oil, annatto seeds, yautia (root vegetable), peeled and chopped, green plantain peeled and chopped, salt, sofrito, (recommended my brand sofrito , alternatively, goya sofrito), ground beef, latin seasoning mix (recommended : sazon), garlic powder, onion powder, dried oregano, beef stock, (recommended , boxed organic), raisins , soaked in dark puerto rican rum, oil, for frying1 hour , 14 ingredients
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Cajun Eggrollsshredded green cabbage, carrot, shredded and17 Moreshredded green cabbage, carrot, shredded, shredded celery root, shredded red bell pepper, shredded yellow bell pepper, very thinly sliced scallion, olive oil, ginger spice, minced lime zest, minced garlic, chopped cilantro, soy sauce, ground coriander, salt and white pepper to taste, tabasco to taste, crawfish tails, egg roll wrappers, egg beaten with 1 tbsp water, vegetable or peanut oil for deep-frying19 ingredients
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