482 with dill and tomato cucumber Recipes

cucumber, peeled, reduced-fat sour cream, chopped onion, dill weed, lemon juice, olive oil, turkey breast tenderloin , cut into 1/4-inch slices, salt-free greek seasoning, tomato slices, pita breads (6 inches), warmed, shredded lettuce, crumbled feta cheese

cucumber, peeled seeded and diced, fresh tomatoes, diced, green onions, chopped, olive oil, fresh lemon juice, salt, pepper, dill weed, chopped parsley (optional)

tomato (chopped or sliced ), cucumber (peeled , pared, chopped), dill weed, dried, light mayonnaise

tomatoes, sliced, cucumbers, sliced, radishes, sliced, spring onions, chopped, onions, sliced, dill, chopped, pepper, salt, sour cream

tomatoes, cut into wedges, green peppers , julienned, cucumbers, peeled and sliced, onions, coarsely chopped, olive oil, red wine vinegar, minced fresh dill, garlic clove, minced, minced fresh oregano, salt, pepper, crumbled feta cheese, pitted greek olives, anchovy fillets, halved

tomato, pureed, serrano chili, watermelon, cubed, red wine vinegar, olive oil, red onions, minced, cucumber, seeded and minced, fresh dill, minced plus more for garnish, salt & freshly ground black pepper, feta cheese, crumbled

torn romaine, cucumber, sliced, halved cherry tomatoes, red onion, sliced and separated into rings, evaporated milk, canola oil, cider vinegar, minced fresh dill, onion salt, dried minced onion, salt, ground mustard, white pepper

cucumbers, avocados, lemon juice, asparagus, onion, extra virgin olive oil, fresh dill, sour cream, bacon bits, sea salt, ground red pepper, chopped almonds (optional), tomatoes (optional)

tomatoes, carrot, cucumber, head romaine lettuce, red peppers or 1 green pepper, whole wheat bread, sour cream, eggs, butter, white vinegar, parsley flakes, milk, dill, garlic powder, cured swiss chard, cubed cooked ham or 1/2 lb chicken breast, salt & pepper

cucumber, peeled and chopped, fresh tomatoes, chopped, green onion, minced, red bell pepper, chopped, radishes, chopped, jicama, peeled and julienned, romaine lettuce leaves , torn into bite size pieces, garlic, minced, lemon juice, olive oil, pomegranate juice, salt, ground black pepper, chopped fresh dill, chopped fresh basil, water

tomatoes, cubed, lebanese cucumbers, cubed, red onion, thinly sliced, kalamata olive, pitted and halved, avocado, halved, pitted, peeled and cubed, romaine lettuce, fresh dill, finely chopped (oregano is nice too), extra virgin olive oil, red wine vinegar, lemon, juiced, tofu, crumbled , marinated in the style of feta cheese (marinated tofu - (in the style of feta cheese))

tomatoes, green bell pepper, garlic clove, mixed herbs (i used chives, parsley, dill, basil, thyme, tarragon), extra virgin olive oil, lemon , juice of, beef stock or 3 cups consomme, sweet onions or 1 spanish onion, chopped, cucumber (english-style is best), paprika, parsley , as garnish (optional), croutons or breadcrumbs, as garnish

cucumber, peeled and diced, dill, dried, fat free sour cream, pork tenderloin, dijon mustard, olive oil, lemon juice, garlic clove, minced, oregano, dried, green pepper, thinly sliced, red onion, thinly sliced into rings, pita breads, halved, spinach, shredded, tomatoes, halved

tomato, ripe and well flavoured, cucumber, red onion, feta cheese, extra virgin olive oil , plus a little extra to serve, salt , to taste, red wine vinegar, ouzo, fresh ground black pepper, dill, chopped, black olives, dried oregano

tomatoes, diced (lots), cucumbers, peeled and diced (burpless are best), green peppers, diced (can use red peppers), sweet onions, diced, dill weed, dried or fresh, miracle whip

sushi grade fresh salmon, skin removed, cucumber, chopped shallots, chopped fresh dill, chopped fresh chives, capers, coarsely chopped, lemon juice, mayonnaise, preferably homemade, tomatoes, sliced in half, leaves endive, for garnish

tomatoes (about 1 lb), green bell pepper , cut into 1-inch pieces, cucumber, peeled and sliced, lemon juice, fresh, horseradish, prepared, drops hot red pepper sauce, ice cubes, dill weed

cucumber, peeled, halved, seeded, and cut into 1/2-inch dice, tomatoes, cut into 1/2-inch dice, salt, orzo (about 1 cup), olive oil, lemon juice, chopped fresh dill, fresh-ground black pepper, salmon fillet, about 1 inch thick, cut into 4 pieces, grated zest of 1/2 lemon