333 with crust and warm Recipes

  • Thin Crust Garlic Chicken Pizza
    crust garlic pizza, dough, warm water (105*-110*) and
    14 More
    crust garlic pizza, dough, warm water (105*-110*), active dry yeast, honey, olive oil, all purpose flour (you can use wheat or white, or half white and half wheat)., kosher salt, good size boneless/chicken breast, olive oil, garlic cloves minced, oregano or italian spice, salt, pepper, mozzarella cheese, toppings: sun dried tomatoes , spinach, red pepper flakes, parmesan cheese(after the pizza is cooked)
    58 min, 17 ingredients
  • Warm Fruited Brie In Crust Pastry
    refrigerated all-ready pie-crust and
    6 More
    refrigerated all-ready pie-crust, wheel brie cheese ,about 8 in. in diameter, apples, cored and sliced, seedless grapes, raspberries or strawberries, apple juice, cornstarch
    35 min, 7 ingredients
  • Pizza Crust II
    warm water (110 degrees f/45 degrees cup), white sugar and
    9 More
    warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, salt, all-purpose flour, garlic powder, dried oregano, margarine, cornmeal, olive oil, grated parmigiano reggiano cheese
    11 ingredients
  • Pan Pizza Crust
    warm water (105f), nonfat dry milk powder, salt, flour and
    10 More
    warm water (105f), nonfat dry milk powder, salt, flour, sugar, dry yeast, vegetable oil (for dough), mozzarella cheese (3 oz. per pan ), butter-flavored cooking spray, tomato sauce, dry oregano, marjoram, dry basil, garlic salt
    2 hour 30 min, 14 ingredients
  • Kristi's Pizza Crust
    warm water, sugar, dry yeast, olive oil, salt, flour
    6 hour , 6 ingredients
  • Ricardo's Pizza Crust
    warm water (110 degrees f/45 degrees cup), olive oil and
    7 More
    warm water (110 degrees f/45 degrees cup), olive oil, white sugar, salt, bread flour, minced garlic, active dry yeast, dried oregano, dried basil leaves
    30 min, 9 ingredients
  • Sourdough Pizza Crust
    warm water, active dry yeast, olive oil, sugar, salt and
    4 More
    warm water, active dry yeast, olive oil, sugar, salt, proofed sourdough starter, bread flour (you may need to add a little more flour), olive oil, yellow cornmeal
    2 hour 20 min, 10 ingredients
  • Sourdough Pizza Crust
    warm water, active dry yeast, sugar, olive oil and
    6 More
    warm water, active dry yeast, sugar, olive oil, sourdough starter, room temp, all-purpose flour, salt, mozzarella cheese, parmesan cheese, cornmeal
    2 hour 45 min, 10 ingredients
  • Pizza Crust Fantastico
    warm water (110 degrees f/45 degrees cup), honey and
    11 More
    warm water (110 degrees f/45 degrees cup), honey, active dry yeast, all-purpose flour, whole wheat flour, corn flour, salt, ground black pepper, dried oregano, dried basil leaves, dried rosemary, chopped, tomato sauce, olive oil
    35 min, 13 ingredients
  • Valentino's Pizza Crust
    warm water (110 degrees f/45 degrees cup), white sugar and
    4 More
    warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, olive oil, salt, all-purpose flour
    35 min, 6 ingredients
  • Warm Broccoli Sald with Sherry Vinaigrette Warm Broccoli Sald with Sherry Vinaigrette
    egg and
    8 More
    egg, broccoli, heads cut into 2-inch-long florets (about 1 inch wide) and stems peeled and cut crosswise into 1/4-inch slices, sherry vinegar, dijon mustard, salt, black pepper, garlic clove, smashed, olive oil, rye or firm white sandwich bread, crusts removed and bread cut into 1/2-inch cubes
    9 ingredients
  • Warm Broccoli Salad With Sherry Vinaigrette Warm Broccoli Salad With Sherry Vinaigrette
    egg and
    8 More
    egg, broccoli, heads cut into 2-inch-long florets (about 1 inch wide ), sherry wine vinegar, dijon mustard, salt, black pepper, garlic clove, smashed, olive oil, rye bread or 3 slices firm white bread, crusts removed and bread cut into 1/2-inch cubes
    20 min, 9 ingredients
  • Beer Bread (Sourdough Bread, Rolls, or Pizza Crust ) Beer Bread (Sourdough Bread, Rolls, or Pizza Crust )
    warm water, sugar, instant potato flakes and
    7 More
    warm water, sugar, instant potato flakes, yeast (only if you are making basic starter for the first time), sourdough starter, vegetable oil, warm water, salt, sugar, bread flour
    48 hour 30 min, 10 ingredients
  • Catalonian Crust Catalonian Crust
    warm water (100o to 110o), dry yeast (about 2 1/4 tsp) and
    5 More
    warm water (100o to 110o), dry yeast (about 2 1/4 tsp), all-purpose flour, divided (about 18 oz), water, olive oil, salt
    7 ingredients
  • Rice-Crust Quiche Rice-Crust Quiche
    warm cooked rice, butter or margarine and
    10 More
    warm cooked rice, butter or margarine, chopped fully cooked ham, shredded cheddar cheese, shredded swiss cheese, several drops of hot pepper sauce, eggs, milk, paprika, garlic powder, onion powder, chopped fresh parsley
    45 min, 12 ingredients
  • Warm Spinach Salad Warm Spinach Salad
    spinach leaves, thick cut lean bacon cut into strips and
    6 More
    spinach leaves, thick cut lean bacon cut into strips, bread crusts removed, olive oil, red wine vinegar, dijon mustard, salt, freshly ground black pepper
    5 min, 8 ingredients
  • Amazing Pizza Crust Amazing Pizza Crust
    warm water, sugar, active dry yeast, olive oil, salt and
    5 More
    warm water, sugar, active dry yeast, olive oil, salt, millet flour (soy or any other flour can subsitute), wheat germ, flax seeds (ground or whole ), flour, italian spices
    47 min, 10 ingredients
  • Pale Lager Pizza Crust Pale Lager Pizza Crust
    warm water , 110 f, active dry yeast and
    4 More
    warm water , 110 f, active dry yeast, pale lager beer, not cold but not flat, sugar, flour, salt
    1 hour 30 min, 6 ingredients




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