427 with basil and clams Recipes
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cleaned calamari (tubes and tentacles), olive oil, divided and15 Morecleaned calamari (tubes and tentacles), olive oil, divided, onion, finely chopped (about 1 cup), minced garlic, divided, fine, dry breadcrumbs, chopped fresh parsley, salt, freshly ground black pepper, clam juice, dry white wine, tomatoes, seeded and chopped, baby spinach leaves, fresh lemon juice, chopped fresh basil, crushed red pepper, butter , cut into pieces, freshly grated parmesan cheese17 ingredients
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olive oil, red onions, minced, garlic, minced and10 Moreolive oil, red onions, minced, garlic, minced, manila clams, dried red chilies, yellow onion, sliced, red bell pepper, diced, lemongrass, thinly sliced, oyster sauce, basil, chopped, sweet soy sauce, fish sauce, black pepper, ground20 min, 13 ingredients
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Roasted Halibut with Olives, Capers, Tomato and Basilhalibut fillet and11 Morehalibut fillet, kosher salt and freshly ground black pepper, extra-virgin olive oil, butter, kalamata olives, pitted, green olives, pitted, capers, roma tomato, quartered, garlic, finely diced, dry white wine, fish stock or clam juice, basil leaves, chopped30 min, 12 ingredients
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Malaysian Black Pepper Clamsmanila clams, dark soy sauce, oyster sauce, limes, juiced and11 Moremanila clams, dark soy sauce, oyster sauce, limes, juiced, grated coconut palm sugar, freshly cracked black pepper (largest grind on a peppermill), canola oil, chopped garlic, ginger, peeled and minced, unsalted butter, fresh cilantro leaves, fresh thai basil leaves, fresh mint leaves, toasted sourdough bread, sliced 1-inch-thick , brushed with olive oil, for serving, lime wedges, for serving25 min, 15 ingredients
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Grilled Linguine and Clam Saucebutter, red onion, chopped, garlic cloves, minced and9 Morebutter, red onion, chopped, garlic cloves, minced, chopped fresh parsley, chopped fresh basil, dry white wine, low sodium chicken broth, salt and pepper, dozen littleneck clams, linguine , cooked just short of al dente, grated pecorino romano cheese, hot red pepper flakes45 min, 12 ingredients
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Manila Clams in Garlic and Beerolive oil, garlic, minced fine, red onions, chopped fine and5 Moreolive oil, garlic, minced fine, red onions, chopped fine, dozen small manila clams , well-scrubbed, kosher salt, freshly ground black pepper, fresh basil leaves, beer (your choice )30 min, 8 ingredients
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Vietnamese Seafood Pho Recipe (Pho Hai San)vegetable stock, onion, sliced, pho noodles, coriander and11 Morevegetable stock, onion, sliced, pho noodles, coriander, shrimp (optional) or 300 g cuttlefish (optional) or 300 g white fish fillets (optional) or 300 g basil clams (optional), field mushrooms, chopped fresh coriander, black cardamom pod, green cardamom pods, cinnamon, star anise, coriander seed, sea salt, fennel seed, see more at www.vietnamesefood.com.vn )31 min, 15 ingredients
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Hawaiian Shrimp and Clam Paella With Island Spicesshrimp, peeled and deveined and10 Moreshrimp, peeled and deveined, achiote paste (enough to coat shrimp), olive oil, onions, small dice, chicken stock, yellow tomatoes, chopped (hamakua springs tomato), yellow bell pepper, chopped (aji amarillo), manila clams, washed, basil leaves , torn, cilantro leaf , torn, salt40 min, 11 ingredients
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Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray)salt, linguini, extra-virgin olive oil, anchovies and11 Moresalt, linguini, extra-virgin olive oil, anchovies, tomatoes, red onion, finely chopped, garlic, chopped, crushed red pepper flakes, stems oregano, leaves stripped and finely chopped, a handful flat-leaf parsley, finely chopped, black pepper, dry white wine, butter, cut into small pieces, manilla clams , scrubbed, basil leaves , torn37 min, 15 ingredients
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The Best Clams in the World With a Delicious Creamy Sauceshallots, finely chopped, garlic cloves, tomato, diced and5 Moreshallots, finely chopped, garlic cloves, tomato, diced, white wine, heavy cream, basil leaves , torn, salt and pepper, grilled bread25 min, 9 ingredients
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Broth of Steaming Scallops, Prawns and Clams With Noodles, Blackdried black beans , soaked overnight and11 Moredried black beans , soaked overnight, chicken stock or 2 cups fish stock, sliced gingerroot, scallops, raw tiger shrimp, cleaned and deviened, live clam, noodles, fresh parsley or 1 tbsp basil, fresh coriander, fresh red chilies, seeded and finely sliced, salt & freshly ground black pepper, limes , juice of30 min, 12 ingredients
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LoLa Shrimp and Parmesan Polenta Grits with Tomato Basil Concasseolive oil, diced onions, chopped turkey bacon and16 Moreolive oil, diced onions, chopped turkey bacon, chopped garlic, clam juice, canned diced tomatoes, sugar, count shrimp, salt and freshly ground black pepper, smoked paprika, quick-cooking polenta, heavy cream, grated parmesan, unsalted butter, lemon zest, salt and freshly ground black pepper, chopped cooked turkey bacon, chopped fresh parsley55 min, 19 ingredients
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Linguini with Clams, Mussels, Rock Shrimp and Calamari in Spicy Tomato Sauceextra virgin olive oil, garlic, chopped, shallots, chopped and9 Moreextra virgin olive oil, garlic, chopped, shallots, chopped, manila clams, black mussels, rock shrimp, white wine, spicy marinara sauce, calamari, linguini, cooked, fresh basil, bread crumbs12 ingredients
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Shrimp And Mushroom Quinoa Risottoclam broth ), cold water and26 Moreclam broth ), cold water, hard-shell clams (2 to 2 1/2 inches in diameter), celery rib, coarsely chopped, carrot, coarsely chopped, red onion, coarsely chopped, turkish or 1/2 california bay leaf, black pepper, quinoa ), quinoa (12 oz), shrimp in shell (31 to 35 per lb), peeled and deveined, salt, vegetable oil, achiote (annatto) seeds, unsalted butter, black pepper, cremini or button mushrooms, trimmed and sliced (3/4 inch thick; 3 cups), oyster mushrooms, trimmed and large caps halved lengthwise (2 3/4 cups), portabella mushroom cap, sliced (1/4 inch thick ), olive oil, red onion, thinly sliced, garlic cloves, thinly sliced, bottled aj amarillo puree, dry white wine, crumbled saffron threads, heavy cream, grated parmigiano-reggiano (2 cups), chopped fresh basil1 hour , 28 ingredients
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Paellaclams , littlenecks or cockles and11 Moreclams , littlenecks or cockles, mussels, cleaned and beards removed, white onions, finely diced, extra-virgin olive oil, chorizo , cooked halfway and medium sliced, fresh chopped garlic, tomato broth , whole peeled can tomatoes pureed in blender, saffron, chopped basil leaves, chopped flat-leaf parsley, short grain rice , or spanish rice, salt and freshly ground black pepper40 min, 12 ingredients
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Red Lobster Shrimp Pastared lobster shrimp pasta, olive oil, garlic, minced and11 Morered lobster shrimp pasta, olive oil, garlic, minced, shrimp, peeled, deveined and remove tails, clam juice or chicken broth, dry white wine, heavy cream, freshly grated parmesan cheese, lemon juice and chopped parsley, dried basil leaves and dried oregano leaves, crushed, linguine pasta (8 oz) cooked and drained, heat oil in large skillet over medium-high heat. add garlic ; reduce heat to low. simmer until garlic is tender. add shrimp in same skillet and cook over medium-low heat until opaque. remove; reserve liquid in pan. add clam juice (i use the chicken broth when i m out of clam juice); bring to a boil. add wine; cook over medium-high heat 3 minutes, stirring constantly. reduce heat to low; add cream, stirring constantly. add cheese; stir until, smooth. cook until thickened ., add shrimp to sauce. heat through. add remaining except linguine. pour over linguine in large bowl; toss gently to coat. serve with additional grated parmesan cheese, if desired. makes 6 servings.5 min, 14 ingredients
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Bret Favre Cajun Chowderolive oil, spanish onion, chopped (medium dice ) and32 Moreolive oil, spanish onion, chopped (medium dice ), carrots, diced, ribs celery, diced, red bell pepper, cored and finely diced, yellow bell pepper, cored and finely diced, green bell pepper, cored and finely diced, chopped garlic, cream sherry, chopped clams, fresh or canned (reserve juice from clams if using canned), clam juice (use all bottled or drained from canned clams plus bottled juice), chicken stock or broth, clam paste (or use clam base or a fish bouillon cube), chicken base, chopped fresh parsley, fresh chopped chives, bacon, finely diced , cooked until brown, drained lightly, white pepper, cajun seasoning (paul prudhomme brand or other blend ), cayenne pepper, freshly chopped basil, dried oregano, lemon pepper, salt, diced canned tomatoes (undrained ), tomato puree, tomato paste, water, whipping cream, milk, cooked baked potatoes, peeled and diced, cornstarch, mixed with, water (until smooth)1 hour 20 min, 34 ingredients
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