167 winter vegetable potato Recipes

sweet potato, peeled and cut into 1-inch cubes, fresh parsnips, peeled and sliced into 3/4-inch rounds, head broccoli, separated into florets, olive oil, fresh rosemary, honey, sea salt and freshly-ground pepper

pancetta, diced, leek, sliced finely, carrots, grated, potato, large, peeled, cubed finely, chickpeas, drained, rinsed, stock, salt and pepper

cubed peeled sweet potato , (about 8 oz), cubed peeled parsnip (about 8 oz), cubed peeled carrot (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallots (about 6 large), chopped red onion (about 1 medium), fresh thyme leaves, minced garlic, black pepper, dry white wine, dried lentils, fat-free , less-sodium chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)

sliced carrots, sliced parsnips, sliced onion, separated into rings, olive oil, julienned potatoes, julienned sweet potatoes, minced fresh gingerroot, vegetable broth, orange juice concentrate, salt, crushed red pepper flakes

parsnips, peeled and cut into 1/2-inch pieces, carrots, peeled and cut into 1/2-inch pieces, celery root, peeled and cut into 1/2-inch pieces, turnips, quartered, sweet potato, peeled and cut into 1/2-inch pieces, butternut squash, peeled and cut into 1/2-inch pieces, olive oil, kosher salt, ground black pepper, butter, stalk celery, diced, sweet onion, diced, vegetable broth, half-and-half cream, salt and ground black pepper to taste

kabocha squash or 1 other winter squash or 1 sweet potato, yellow onion , sliced into half moons, frozen peppers and onions, thawed (or use fresh bell peppers), quartered artichoke hearts, brussels sprouts, stems removed, garlic cloves, minced, balsamic vinegar, dried basil, thyme, salt and pepper, fat free balsamic vinaigrette, to taste (i used whole foods brand ) (optional)

carrots, peeled, parsnips, peeled, sweet potato, peeled, butternut squash, peeled and seeded (about 2 lb), good olive oil, kosher salt, freshly ground black pepper, chopped flat-leaf parsley

cubed peeled rutabaga (about 1 lb), cubed peeled parsnip (about 1 lb), cubed peeled baking potato (about 1 lb), thick) slices carrot (about 8 oz), canola oil, sirloin tip roast, trimmed, chopped onion, fat-free , lower-sodium beef broth, whole-grain dijon mustard, salt, dried thyme, freshly ground black pepper, dried sage, bay leaves, fresh thyme sprigs (optional)

olive oil, onion, chopped, potato, diced, turnip, diced, carrot, quartered and sliced into 1-inch pieces, reduced-sodium chicken broth, water, black pepper, smoked turkey sausage, parsley, chopped

diced bacon, yellow onion, cut into 1/2-inch dice (large), celery ribs, cut into 1/2-inch dice, red potatoes, peeled and cut into 1/2-inch dice, butternut squash, peeled , halved length-wise, seeded and cut into 1/2-inch dice (about 1 lb), turkey stock or 7 cups chicken broth, zucchini, cut into 1/2-inch dice (medium), swiss chard leaves or 2 cups kale leaves, de-ribbed and chopped, roast turkey or 2 cups chicken, sage, minced (fresh ), thyme, minced (fresh ), salt, fresh ground black pepper

baking potato, cut into (1/2-inch) cubes (about 1 lb), butter, chopped onion, sliced leek (about 3 large), salt, freshly ground black pepper, turnips, peeled and cut into (1/2-inch) cubes, celery root, peeled and cut into (1/2-inch) cubes, water, whole milk, french bread, sharp white cheddar

cubed peeled sweet potatoes (about 8 oz), cubed peeled parsnips (about 8 oz), cubed peeled carrots (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallot (about 6 large), chopped red onion (about 1 medium), fresh thyme leave, minced garlic, black pepper, dry white wine, dried lentils, chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)

cubed peeled sweet potato (about 8 oz), cubed peeled parsnip (about 8 oz), cubed peeled carrot (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallots (about 6 large), chopped red onion (about 1 medium), fresh thyme leaves, minced garlic, black pepper, dry white wine, dried lentils, fat-free , lower-sodium chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)

butternut squash, unpeeled, quartered, and cut into 2-inch chunks, sweet potatoes, peeled and cut into 2-inch chunks, shiitake mushrooms, stemmed and halved, scallions (green and white parts separated ), cut into 1-inch pieces, coconut milk, water, soy sauce, sambal oelek , or other asian chili paste, kosher salt, cilantro leaves, roughly chopped for garnish, salted peanuts, roughly chopped for garnish

butternut squash or 2 -3 lbs acorn squash, apple-smoked bacon, chopped (1 full package), olive oil, onion, chopped, minced garlic cloves, ground cumin, ground coriander, potatoes, diced, vegetable stock or 3 3/4 cups chicken stock, frozen winter squash (optional), cornstarch, sour cream, hot pepper sauce, salt and pepper, cheese, grated (optional)

carrot, peeled and diced, onion, finely chopped, red potatoes, diced, stalk celery, diced, vegetable stock, paprika, ground cumin, turmeric powder, salt and pepper, vegetable oil, dried italian herb seasoning, milk, cilantro, finely chopped

eggplant, olive oil, head garlic, salt, fresh ground pepper, vegetable stock, sweet potatoes , peel julienned, potatoes, unpeeled, parsnip, peeled thin sliced, leek, thin sliced, rutabaga, peeled cubed, carrot, thin sliced, green beans, french cut, zucchini, cut 1/2 inch rounds, swiss chard, coarsely chopped, lemon , zest of, fresh parsley, minced

carrots, halved and sliced, chopped celery, onions, chopped, leek, sliced thin (white part only ), butter, olive oil, garlic cloves, minced, chicken stock or 10 cups vegetable stock, cubed peeled boiling potatoes, cubed peeled butternut squash, tart apples, peeled and chopped, turnips, peeled and chopped, parsnips, peeled and chopped, bay leaves, dried basil, dried thyme, pepper, salt