208966 winning apple sour cream pecan Recipes

shortening (crisco is good ), sugar (or more or less to suit taste), eggs, vanilla extract or 1 1/2 tsp almond extract, flour, baking powder, baking soda, salt, sour cream, apples, peeled and finely chopped (or 5 small apples), chopped nuts, brown sugar , packed, cinnamon, butter

pecans (about 6 oz), golden brown sugar, all purpose flour, ground cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, all purpose flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla extract, sour cream, whole milk, cubes peeled pears

apples, peeled,sliced, half-and-half cream, nutmeg, brown sugar, raisins, baking powder, salt, egg, melted butter, cinnamon, butter, flour, brown sugar, milk, sour cream

sour cream, butter, melted, egg, beaten, bran flakes (i sometimes use raisin bran), flour, sugar, cinnamon, baking soda, salt, chopped apple

sour cream, condensed cream of chicken soup, white wine, skinless, boneless chicken breasts

all-butter pastry dough, sour cream (not reduced-fat ), canned solid-pack pumpkin (13 oz), eggs, separated, dark brown sugar, ground cinnamon, freshly grated nutmeg, ground ginger, salt, lightly sweetened whipped cream

cream of chicken soup, sour cream, chopped green chilies, flour tortillas, shredded cheddar cheese, chopped cooked chicken

sour cream, icing sugar (sifted after measuring), whipping cream, vanilla extract

flour, baking powder, salt, butter, room temperature, eggs, superfine sugar, vanilla extract, sour cream, golden delicious apple, peeled, cored, finely chopped, butter, butterscotch chips, golden delicious apples, peeled, halved, cored, cut in 1/2-inch slices

peaches (sliced and peeled ), peach preserves, sugar, maple sugar, sour cream, egg yolks, all-purpose flour, vanilla extract, pie crust, all-purpose flour, whole wheat flour, brown sugar, maple sugar, chopped pecans, ground cinnamon, butter (melted )

pecans, golden brown sugar, flour, cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, blend first 4 ingredients in processor until nuts are coarsely chopped. add butter ; using on/off turns, blend until coarse crumbs form, cake, flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla, sour cream, whole milk, cubes peeled pears

butter, caster sugar, ground cinnamon, eggs, sour cream, self raising flour, plain flour, demerara sugar, almond meal, ground cinnamon, green apples, peeled cored and thinly sliced

egg, lightly beaten, sour cream, sugar, king arthur unbleached all-purpose flour, vanilla extract, sliced peeled tart apples, unbaked pastry shell (9 inches), brown sugar, king arthur unbleached all-purpose flour, cold butter

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

cream of chicken soup, sour cream, rotel tomatoes & chilies, valley fresh chicken, drained, mild cheddar cheese, shredded, monterey jack cheese, shredded

sour cream, sugar, rum, vanilla, unflavored gelatin, cold water, heavy cream , whipped